NCT02555579

Brief Summary

This is a study to determine if a simplified protein counting system, including the free usage of fruits and vegetables low in phenylalanine, will improve the metabolic control in teens and adults with phenylketonuria (PKU). Anybody with a positive diagnosis of PKU, between the ages of 13-65 years will be invited to participate in this study. Subjects will be educated on the simplified system upon enrollment, and historical phenylalanine (Phe) levels will be used for comparison. Subjects will also be asked about their attitudes towards their current Phe counting system.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
33

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Oct 2015

Typical duration for not_applicable

Geographic Reach
1 country

4 active sites

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

September 17, 2015

Completed
4 days until next milestone

First Posted

Study publicly available on registry

September 21, 2015

Completed
1 month until next milestone

Study Start

First participant enrolled

October 26, 2015

Completed
1.9 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

September 20, 2017

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

September 20, 2017

Completed
Last Updated

September 7, 2023

Status Verified

September 1, 2023

Enrollment Period

1.9 years

First QC Date

September 17, 2015

Last Update Submit

September 2, 2023

Conditions

Outcome Measures

Primary Outcomes (1)

  • Metabolic Control in Teens and Adults with PKU

    phenylalanine levels

    12 months

Secondary Outcomes (1)

  • attitudes towards simplified diet approach

    12 months

Study Arms (1)

Dietary Protein Counting & Free Fruits & Vegetables

EXPERIMENTAL

Subjects will be educated on new simplified diet approach and phenylalanine levels will be monitored for 1 year, and will be compared to 12 months prior to study enrollment

Behavioral: Dietary Protein Counting and Free Fruits and Vegetables

Interventions

Subjects will be educated on new simplified diet approach and phenylalanine levels will be monitored for 1 year, and will be compared to 12 months prior to study enrollment

Dietary Protein Counting & Free Fruits & Vegetables

Eligibility Criteria

Age13 Years - 65 Years
Sexall
Healthy VolunteersNo
Age GroupsChild (0-17), Adult (18-64), Older Adult (65+)

You may qualify if:

  • Positive diagnosis of PKU
  • Males and females \>13 year of age
  • Currently on phenylalanine-restricted diet

You may not qualify if:

  • Any woman planning, or becoming pregnant during study duration
  • Any patient who starts Kuvan during the study, as Kuvan lowers phenylalanine levels in some patients.
  • Any patient currently enrolled in other research studies (Prism 301/302 Protocol; Institutional Review Board Protocol # 376-13-FB)

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (4)

Monroe-Meyer Insititute

Omaha, Nebraska, 68106, United States

Location

Children's Hospital & Medical Center

Omaha, Nebraska, 68114, United States

Location

Nebraska Medicine, Midtown Health Center

Omaha, Nebraska, 68131, United States

Location

Unversity of Nebraska Medical Center

Omaha, Nebraska, 68198, United States

Location

MeSH Terms

Conditions

Phenylketonurias

Interventions

Vegetables

Condition Hierarchy (Ancestors)

Brain Diseases, Metabolic, InbornBrain Diseases, MetabolicBrain DiseasesCentral Nervous System DiseasesNervous System DiseasesAmino Acid Metabolism, Inborn ErrorsMetabolism, Inborn ErrorsGenetic Diseases, InbornCongenital, Hereditary, and Neonatal Diseases and AbnormalitiesMetabolic DiseasesNutritional and Metabolic Diseases

Intervention Hierarchy (Ancestors)

FoodDiet, Food, and NutritionPhysiological PhenomenaFood and Beverages

Study Officials

  • Jill C Skrabal, PhD

    University of Nebraska

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NA
Masking
NONE
Purpose
TREATMENT
Intervention Model
SINGLE GROUP
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

September 17, 2015

First Posted

September 21, 2015

Study Start

October 26, 2015

Primary Completion

September 20, 2017

Study Completion

September 20, 2017

Last Updated

September 7, 2023

Record last verified: 2023-09

Locations