Increasing Engagement With a Healthy Food Benefit
Increasing Engagement With the Vitality HealthyFood Benefit: A Randomized Field Trial Proposal
1 other identifier
interventional
7,314
0 countries
N/A
Brief Summary
In collaboration with Vitality/Discovery in South Africa, an RCT amongst adult enrolled in the lowest tier of Vitality's HealthyFood benefit will be conducted. We will compare the effect of various messaging, and financial incentive strategies on healthy food purchasing behaviors in this population.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable
Started Oct 2015
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
June 29, 2015
CompletedFirst Posted
Study publicly available on registry
July 1, 2015
CompletedStudy Start
First participant enrolled
October 1, 2015
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2016
CompletedStudy Completion
Last participant's last visit for all outcomes
April 30, 2017
CompletedResults Posted
Study results publicly available
July 10, 2020
CompletedJuly 10, 2020
July 1, 2020
1.2 years
June 29, 2015
February 12, 2019
July 9, 2020
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Monthly % Healthy Food Expenditure
The difference in monthly healthy food expenditures between arms. This measure is defined as the monthly amount spent on healthy foods divided by the total monthly amount spent on food, multiplied by 100. For those individuals who had no recorded expenditure in a given month, they will be assigned 0% healthy food expenditure that month; in this way, this outcome can be considered a composite score of being engaged in the healthy food program (0%=not engaged) and the level of engagement (if monthly expenditure \>0). Each individual's data will be averaged across the intervention period.
Monthly over 6 month intervention period
Secondary Outcomes (7)
Monthly % Unhealthy Food Expenditure
Monthly over 6 month intervention period
Monthly % Healthy Items
Monthly over 6 month intervention period
Monthly % Unhealthy Items
Monthly over 6 month intervention period
Percentage Change in Monthly % Healthy Food Expenditures Between Arms
During the 6 month intervention period
Percent Change in Monthly %Unhealthy Food Expenditures Between Arms
During the 6 month intervention period
- +2 more secondary outcomes
Study Arms (6)
Control--no weekly message
NO INTERVENTION10% cash back level, no weekly message, and the standard monthly message
General Weekly Message
EXPERIMENTAL10% cash back, general weekly message, standard monthly message
Personalized Weekly Message
EXPERIMENTAL10 % cash back, personalized weekly message, standard monthly message
25 percent cash back
EXPERIMENTAL25% cash back, personal weekly message, standard monthly message
Standard monthly message
EXPERIMENTAL10%+15% cash back, personal weekly message, standard monthly message
Unbundled monthly message
EXPERIMENTAL10%+15% cash back, personal weekly message, unbundled monthly message
Interventions
See detailed study description for overview of the different messaging interventions in this study
See detailed study description for overview of the different financial incentive-based interventions in this study
Eligibility Criteria
You may qualify if:
- For this study, we will focus on the following individuals:
- Adult members of Vitality Health who have activated their HealthyFood benefit in 2014 but have not completed the Vitality Age calculation or Vitality Healthy Check, and therefore are on a 10% cash- back reward level on healthy food purchases.
- Members who have chosen Woolworths as their preferred HealthyFood partner.
- Members with an available email address and SMS-capable telephone
- Members with meeting specified spending cutoff (R1000 total spend in the previous month, at least 90% of which was spent at Woolworth's.)
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Related Publications (1)
Gopalan A, Shaw PA, Lim R, Paramanund J, Patel D, Zhu J, Volpp KG, Buttenheim AM. Use of financial incentives and text message feedback to increase healthy food purchases in a grocery store cash back program: a randomized controlled trial. BMC Public Health. 2019 May 31;19(1):674. doi: 10.1186/s12889-019-6936-5.
PMID: 31151390DERIVED
Results Point of Contact
- Title
- Anjali Gopalan
- Organization
- Kaiser Permanente Northern California Division of Research
Study Officials
- PRINCIPAL INVESTIGATOR
Alison Buttenheim, Phd
University of Pennsylvania
Publication Agreements
- PI is Sponsor Employee
- No
- Restrictive Agreement
- No
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- HEALTH SERVICES RESEARCH
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
June 29, 2015
First Posted
July 1, 2015
Study Start
October 1, 2015
Primary Completion
December 1, 2016
Study Completion
April 30, 2017
Last Updated
July 10, 2020
Results First Posted
July 10, 2020
Record last verified: 2020-07
Data Sharing
- IPD Sharing
- Will not share