Effects of High Protein Diet on the Large Intestine in Overweight Humans
1 other identifier
interventional
42
0 countries
N/A
Brief Summary
This study aims at evaluating the consequences of a 3 weeks high protein diet on the large intestine ecosystem (microbiota, metabolites and gene expression in rectal mucosa). Those parameters will be analysed with technics including OMICs methods. After a run-in period, 42 volunteers will receive either soy or milk protein or maltodextrin as a placebo control. This trial is double blind randomized placebo-controlled paralleled design (3 arms). Longitudinal sampling will allow the comparison of parameters during the study.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Jan 2015
Shorter than P25 for not_applicable
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2015
CompletedFirst Submitted
Initial submission to the registry
January 20, 2015
CompletedFirst Posted
Study publicly available on registry
January 30, 2015
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2015
CompletedStudy Completion
Last participant's last visit for all outcomes
May 1, 2015
CompletedJanuary 21, 2016
January 1, 2016
4 months
January 20, 2015
January 20, 2016
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change in gene expression in rectal biopsy from baseline after 3 week dietary intervention
Gene expression in biopsies collected before (baseline) and after 3 week dietary intervention will be measured by transcriptomic analyses. Differential gene expression will be expressed as relative units (fold change).
Change for baseline in gene expression in rectal biopsy after 3 weeks dietary intervention
Secondary Outcomes (2)
microbiota composition analysis
Change for baseline in microbiota composition after 3 weeks dietary intervention
fecal water metabolomics
Change for baseline in fecal water metabolites after 3 weeks dietary intervention
Study Arms (3)
Casein supplementation
EXPERIMENTALAfter the run-in period, volunteers will receive casein supplementation (15 % of energy intake) for 3 weeks.
Soy protein supplementation
EXPERIMENTALAfter the run-in period, volunteers will receive soy protein supplementation (15 % of energy intake) for 3 weeks.
Maltrodextrin supplementation
PLACEBO COMPARATORAfter the run-in period, volunteers will receive maltodextrin supplementation (15 % of energy intake) for 3 weeks.
Interventions
After the run-in period, volunteers will receive casein supplementation (15 % of energy intake) for 3 weeks.
After the run-in period, volunteers will receive soy protein supplementation (15 % of energy intake) for 3 weeks.
After the run-in period, volunteers will receive maltodextrin supplementation (15 % of energy intake) for 3 weeks.
Eligibility Criteria
You may qualify if:
- BMI 25- 30
- Body weight stable last 3 months
- Moderate physical activity
You may not qualify if:
- Abnormal food behavior
- Digestive, renal, hepatic, pulmonary, hemostasis, neoplasic diseases
- antibiotic, pre or probiotics use in the last 3 months
- intolerance for the tested product
- positive serology for infectious disease
- pregnancy
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Related Publications (1)
Beaumont M, Portune KJ, Steuer N, Lan A, Cerrudo V, Audebert M, Dumont F, Mancano G, Khodorova N, Andriamihaja M, Airinei G, Tome D, Benamouzig R, Davila AM, Claus SP, Sanz Y, Blachier F. Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: a randomized, parallel, double-blind trial in overweight humans. Am J Clin Nutr. 2017 Oct;106(4):1005-1019. doi: 10.3945/ajcn.117.158816. Epub 2017 Sep 13.
PMID: 28903954DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Robert BENAMOUZIG, MD PhD
Avicenne Hospital
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Head of gastroenterology department
Study Record Dates
First Submitted
January 20, 2015
First Posted
January 30, 2015
Study Start
January 1, 2015
Primary Completion
May 1, 2015
Study Completion
May 1, 2015
Last Updated
January 21, 2016
Record last verified: 2016-01