Acceptability Among Children and Caregivers of Amylase Porridges
AMY-01
Acceptability of α-amylase Fortified Blended Foods Among Children 12-36 Months Old Children and Caregivers in Burkina Faso
1 other identifier
interventional
240
1 country
1
Brief Summary
Addition of α-amylase is considered as one of most effective solution to improve energy density of cereal based porridges (WHO, 2008). By adding α-amylase, the viscosity of porridges will be decreased while keeping dry matter content constant. Potential positive impact is to significantly improve efficiency of WFP nutritional programmes targeting vulnerable groups suffering from acute malnutrition. The acceptance of porridges made with α-amylase is tested compared to porridges made without α-amylase among 12-36 months old children and their caregivers. Acceptance is measured based on energy intake. The porridges tested consist of fortified blended Supercereal (12- \<24 months) and Supercereal-Plus (24-36 months) based on Corn Soy Blend (CSB) extruded or drum dried, Wheat Soy Blend (WSB), Rice Soy Blend (RSB), all with and without α-amylase, or a commercial porridge, or eeZee bar.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable
Started Jun 2014
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
June 1, 2014
CompletedFirst Submitted
Initial submission to the registry
June 12, 2014
CompletedFirst Posted
Study publicly available on registry
July 17, 2014
CompletedPrimary Completion
Last participant's last visit for primary outcome
August 1, 2014
CompletedStudy Completion
Last participant's last visit for all outcomes
August 1, 2014
CompletedAugust 6, 2014
August 1, 2014
2 months
June 12, 2014
August 5, 2014
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Energy intake by children
Energy intake (kcal/d) by children calculated on the basis of actual intake of wet weight porridge and converted into dry weight (grams). Mean of three measures on three different days.
1 day
Secondary Outcomes (3)
Viscosity of porridge
1 day
Micronutrient and macronutrient intake by children
1 day
Acceptability of porridge by caregivers
1 day
Study Arms (18)
CSB drum dried + α-amylase
EXPERIMENTALCSB drum dried + α-amylase: Porridge from Corn Soy Blend drum dried with α-amylase
CSB drum dried - α-amylase
PLACEBO COMPARATORCSB drum dried - α-amylase: Porridge from Corn Soy Blend drum dried without α-amylase
CSB + α-amylase
EXPERIMENTALCSB + α-amylase: Porridge from Corn Soy Blend with α-amylase
CSB - α-amylase
PLACEBO COMPARATORCSB - α-amylase: Porridge from Corn Soy Blend without α-amylase
RSB + α-amylase
EXPERIMENTALRSB + α-amylase: Porridge from Rice Soy Blend with α-amylase
RSB - α-amylase
PLACEBO COMPARATORRSB - α-amylase: Porridge from Rice Soy Blend without α-amylase
WSB + α-amylase
ACTIVE COMPARATORWSB + α-amylase: Porridge from Wheat Soy Blend with α-amylase
Commercial porridge flour
ACTIVE COMPARATORPorridge from commercial porridge flour
Commercial porridge bar
ACTIVE COMPARATORPorridge from commercial porridge bar
CSB PLUS drum dried + α-amylase
EXPERIMENTALCSB PLUS drum dried + α-amylase: Porridge from Corn Soy Blend PLUS drum dried with α-amylase
CSB PLUS drum dried - α-amylase
PLACEBO COMPARATORCSB PLUS drum dried - α-amylase: Porridge from Corn Soy Blend PLUS drum dried without α-amylase
CSB PLUS + α-amylase
EXPERIMENTALCSB PLUS + α-amylase: Porridge from Corn Soy Blend PLUS with α-amylase
CSB PLUS - α-amylase
PLACEBO COMPARATORCSB PLUS - α-amylase: Porridge from Corn Soy Blend PLUS without α-amylase
RSB PLUS + α-amylase
EXPERIMENTALRSB PLUS + α-amylase: Porridge from Rice Soy Blend PLUS with α-amylase
RSB PLUS - α-amylase
PLACEBO COMPARATORRSB PLUS - α-amylase: Porridge from Rice Soy Blend PLUS without α-amylase
WSB PLUS + α-amylase
EXPERIMENTALWSB PLUS + α-amylase: Porridge from Wheat Soy Blend PLUS with α-amylase
WSB PLUS - α-amylase
PLACEBO COMPARATORWSB PLUS - α-amylase: Porridge from Wheat Soy Blend PLUS without α-amylase
Commercial MSB + α-amylase
ACTIVE COMPARATORCommercial MSB + α-amylase: Commercial porridge from Mais Soy Blend with α-amylase
Interventions
CSB drum dried + α-amylase: Porridge from drum dried Corn Soy Blend with α-amylase
CSB + α-amylase: porridge from Corn Soy Blend with α-amylase
RSB + α-amylase: Porridge from Rice Soy Blend with α-amylase
WSB + α-amylase: Porridge from Wheat Soy Blend with α-amylase
CSB PLUS drum dried + α-amylase: Porridge from drum dried Corn Soy Blend PLUS with α-amylase
CSB PLUS + α-amylase: Porridge from Corn Soy Blend PLUS with α-amylase
RSB PLUS + α-amylase: Porridge from Rice Soy Blend PLUS with α-amylase
WSB PLUS + α-amylase: Porridge from Wheat Soy Blend PLUS with α-amylase
Porridge from commercial porridge flour
Porridge from commercial porridge bar
Commercial MSB + α-amylase: Commercial porridge from Mais Soy Blend with α-amylase
Eligibility Criteria
You may qualify if:
- Children aged 12 to 36 months
- Anthropometry (for children only): MUAC \> 115 mm
- Informed signed consent of parents/caregivers
- Beside breastfeeding, children are used to consume complementary foods
You may not qualify if:
- Illness or any medical complications at the recruitment time
- Children already enrolled in any Feeding Program
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- DSM Food Specialtieslead
- United Nations World Food Programme (WFP)collaborator
Study Sites (1)
GRET
Fada N'gourma, Fada N'Gourma Province, Burkina Faso
Related Publications (1)
Kampstra NA, Van Hoan N, Koenders DJPC, Schoop R, Broersen BC, Mouquet-Rivier C, Traore T, Bruins MJ, de Pee S. Energy and nutrient intake increased by 47-67% when amylase was added to fortified blended foods-a study among 12- to 35-month-old Burkinabe children. Matern Child Nutr. 2018 Jan;14(1):e12459. doi: 10.1111/mcn.12459. Epub 2017 May 3.
PMID: 28466569DERIVED
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
- Intervention Model
- CROSSOVER
- Sponsor Type
- INDUSTRY
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Program Officer
Study Record Dates
First Submitted
June 12, 2014
First Posted
July 17, 2014
Study Start
June 1, 2014
Primary Completion
August 1, 2014
Study Completion
August 1, 2014
Last Updated
August 6, 2014
Record last verified: 2014-08