Stress and Sugar Synergy
SSS
Synergistic Effects of Stress and Sugar Feeding on Metabolism
1 other identifier
interventional
23
1 country
1
Brief Summary
The main objectives of this study are to test the hypotheses that: 1) consumption of beverages sweetened with sucrose will increase risk factors for cardiovascular disease to a greater extent than a naturally-sweetened fruit juice such as orange juice, and 2) chronic psychological stress may augment the adverse metabolic effects of sugar intake. The study intervention consists of 2-week's consumption of 25% of energy as sugar provided either as a sucrose-sweetened beverage or naturally-sweetened orange juice.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Apr 2014
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 1, 2014
CompletedFirst Submitted
Initial submission to the registry
May 16, 2014
CompletedFirst Posted
Study publicly available on registry
May 20, 2014
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2016
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2016
CompletedJanuary 16, 2019
January 1, 2019
2.7 years
May 16, 2014
January 14, 2019
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
24-hour triglyceride area under the curve
28 serial blood samples are collected over a 24 hour period.
Baseline and 2-week intervention
Secondary Outcomes (1)
Markers of immune cell aging
Baseline and 2-week intervention
Other Outcomes (1)
3 hour oral glucose tolerance test
Baseline and 2-week intervention
Study Arms (2)
orange juice
OTHERno sugar
sugar beverage
OTHERno sugar
Interventions
intervention assigned: 2-week consumption of naturally-sweetened orange juice providing 25% of energy requirement
intervention assigned: 2-week consumption of sucrose-sweetened beverage providing 25% of energy requirement
Eligibility Criteria
You may qualify if:
- Body mass index between 28-35
- Self report of stable body weight during the past six months
- Low stress participants: PSS scores ≤ 8, Inventory for Depressive Symptom (IDS) scores ≤ 14, and the absence of any predefined chronically stressful events as assessed by the telephone screening questions.
You may not qualify if:
- glucose intolerance
- Evidence of liver disorder
- Evidence of kidney disorder
- Evidence of thyroid disorder
- Systolic blood pressure consistently over 140mmHg or diastolic blood pressure over 90mmHg
- Triglycerides \> 200mg/dl
- LDL-C \> 130mg/dl
- Hemoglobin \< 8.5 g/dl
- pregnant or lactating women
- Current, prior (within 12 months), or anticipated use of any hypolipidemic or anti-diabetic agents
- Use of Selective Serotonin Reuptake Inhibitors and anti-hypertensive medications
- Any other condition that, in the opinion of the investigators, would put subject at risk
- Strenuous exerciser
- surgery for weight loss
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Clinical Research Center
Sacramento, California, 95655, United States
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Peter Havel, D.V.M
University of California, Davis
- STUDY DIRECTOR
Kimber Stanhope, Ph.D, R.D.
University of California, Davis
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
May 16, 2014
First Posted
May 20, 2014
Study Start
April 1, 2014
Primary Completion
December 1, 2016
Study Completion
December 1, 2016
Last Updated
January 16, 2019
Record last verified: 2019-01