The Effect of Sleeve Gastrectomy on Food Preference

NCT02124993 | Completed

• 1 other identifier: PBRC 13029
• Study Type: observational
• Target: 15
• Locations: 1 country
• Sites: 1

Brief Summary

This is a questionnaire asking about the sleeve gastrectomy surgery and how has it altered food preferences before and after surgery.

Conditions

Severe Obesity

Keywords

Gastrectomy

Outcome Measures

Primary Outcomes (1)

• Participants food preferences before sleeve gastrectomy surgery and after surgery.

  A list of food items are on a questionnaire asking food preferences, Breads, Cereals, Grain products, Fruits and Juices, Fats and oils, Milk, etc. which allows the subjects to select their food preferences before and after the surgery.

  Change from Baseline in preferences after follow-up six weeks

Secondary Outcomes (1)

• Participants weight change before sleeve gastrectomy surgery and after surgery focusing on specific macronutrient.

  Change from Baseline in weight after follow-up six weeks

Study Arms (1)

Sleeve gastrectomy surgery Participants

Male or female who will undergo a sleeve gastrectomy for obesity by Dr. Drake Bellanger.

Other: Questionnaire

Interventions

Questionnaire OTHER

Dr. Ballanger's office will administer a FPQ upon approval of an informed consent. Subjects will be asked to complete the questionnaire at a pre-operative visit and six weeks post-operatively.

Also known as: Food Preference questionnaire (FPQ)

Sleeve gastrectomy surgery Participants

Eligibility Criteria

• Age: 18 Years+
• Sex: all
• Healthy Volunteers: No
• Age Groups: Adult (18-64), Older Adult (65+)
• Sampling Method: Non-Probability Sample

Study Population

Dr. Drake Bellanger sleeve gastrectomy surgery

You may qualify if:

• Male or Female, 18 years or over, who will undergo a sleeve gastrectomy for obesity by Dr. Drake Bellanger.

You may not qualify if:

• Women who are pregnant or nursing.

Sponsors & Collaborators

• Pennington Biomedical Research Center: lead

Study Sites (1)

Dr. Drake Bellanger

Baton Rouge, Louisiana, 70817, United States

Location

MeSH Terms

Conditions

Obesity, Morbid

Interventions

Surveys and Questionnaires

Condition Hierarchy (Ancestors)

Obesity; Overweight; Overnutrition; Nutrition Disorders; Nutritional and Metabolic Diseases; Body Weight; Signs and Symptoms; Pathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Data Collection; Epidemiologic Methods; Investigative Techniques; Health Care Evaluation Mechanisms; Quality of Health Care; Health Care Quality, Access, and Evaluation; Public Health; Environment and Public Health

Study Officials

• Frank Greenway, MD

  Pennington Biomedical Research Center

  PRINCIPAL INVESTIGATOR

Study Design

• Study Type: observational
• Time Perspective: PROSPECTIVE
• Sponsor Type: OTHER
• Responsible Party: PRINCIPAL INVESTIGATOR
• PI Title: Principal Investigator

Study Record Dates

• First Submitted: April 22, 2014
• First Posted: April 29, 2014
• Study Start: April 1, 2013
• Primary Completion: June 1, 2014
• Study Completion: September 1, 2015
• Last Updated: January 11, 2016

Record last verified: 2016-01

Locations

US (1)