Effect of Weight Loss Diet and Pumpkin Seed Flour Consumption on Obese Women
Effect of Hypoenergetic Diet Combined With Pumpkin Seed Flour Consumption on Obese Women
1 other identifier
interventional
139
1 country
1
Brief Summary
This study aimed to evaluate the effect of weight loss diet combined with pumpkin seed flour consumption on diet improvement, weight loss, and glucose and cholesterol reduction in obese.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable obesity
Started Oct 2011
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 1, 2012
CompletedStudy Completion
Last participant's last visit for all outcomes
September 1, 2013
CompletedFirst Submitted
Initial submission to the registry
March 11, 2014
CompletedFirst Posted
Study publicly available on registry
March 13, 2014
CompletedMarch 13, 2014
March 1, 2014
3 months
March 11, 2014
March 12, 2014
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Anthropometric measures
body weight (kg), body mass index (kg/m2), waist circumference (cm), neck circumference
Change from Baseline at 12 weeks
Secondary Outcomes (2)
Blood lipids
Change from baseline at 12 weeks
Blood glucose
Change from baseline at 12 weeks
Study Arms (2)
pumpkin seed flour
EXPERIMENTALThe pumpkin seed flour group received 20g/day of pumpkin seed flour during 12 weeks
Cassava flavored flour
PLACEBO COMPARATORThe placebo group (cassava flour flavored) received 20g/day of cassava flour flavored during 12 weeks.
Interventions
The pumpkin seed flour group received 20g/day of pumpkin seed flour during 12 weeks
The group placebo (cassava flour flavored) received 20g/day of cassava flour flavored during 12 weeks.
Eligibility Criteria
You may qualify if:
- age from 20 to 59 years old.
- body mass index above 30 kg/m2
You may not qualify if:
- diabetic
- loss weight before the research
- consumption of vitamins or dietary supplement.
- pregnancy
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Federal University of Rio de Janeiro
Rio de Janeiro, Rio de Janeiro, 21941-913, Brazil
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
Glorimar Rosa, Doctor
Universidade Federal do Rio de Janeiro
- STUDY CHAIR
Gláucia MM Oliveira, Doctor
Universidade Federal do Rio de Janeiro
- PRINCIPAL INVESTIGATOR
Anna SO Carvalho, Master
Universidade Federal do Rio de Janeiro
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Masters in Cardiovascular Sciences
Study Record Dates
First Submitted
March 11, 2014
First Posted
March 13, 2014
Study Start
October 1, 2011
Primary Completion
January 1, 2012
Study Completion
September 1, 2013
Last Updated
March 13, 2014
Record last verified: 2014-03