Effect of Vitis Vinifera Extract on Oxidative Stress, Inflamatory Biomarkers and Hormones in High Trained Subjects
1 other identifier
interventional
55
1 country
1
Brief Summary
There is evidence that intense physical activity has a potential effect on thrombotic events due to catecholamine release. The hormones leptin and adiponectin have been used as markers of cardiovascular risk, but they are few and contradictory studies that relate physical training intensity and duration of high plasma concentrations of these hormones. The use of antioxidants, such as proanthocyanidins present in grapes, may help in reducing the undesirable effects of intense training.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Jan 2013
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2013
CompletedFirst Submitted
Initial submission to the registry
June 5, 2013
CompletedFirst Posted
Study publicly available on registry
June 11, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2013
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2015
CompletedJune 12, 2013
June 1, 2013
11 months
June 5, 2013
June 11, 2013
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Evaluate the changes of oxidative stress, microcirculation parameters, inflammation biomarkers and plasma adipokines in vitis vinifera extract supplemented and placebo subject before and after high intense training
This study will last 24 months (2013-2015)
Secondary Outcomes (4)
Differences between body composition and microcirculation parameters in vitis vinifera extract supplemented and placebo subject before and after high intense training
This study will last 24 months (2013-2015)
Differences between oxidative stress biomarkers in vitis vinifera extract supplemented and placebo subject before and after high intense training
This study will last 24 months (2013-2015)
Differences between inflammation biomarkers in vitis vinifera extract supplemented and placebo subject before and after high intense training
This study will last 24 months (2013-2015)
Differences between adipokines in vitis vinifera extract supplemented and placebo subject before and after high intense training
This study will last 24 months (2013-2015)
Study Arms (1)
Dietary Supplement
EXPERIMENTALBefore the exercise, the individuals intake only one capsule with 205 mg of the grape fruit extract in capsule with 205 mg.
Interventions
Before the exercise the indivuduals intake only one capsule of the grape fruit extract with 205 mg. This dosage is free of contraindications according to others studies.
Eligibility Criteria
You may qualify if:
- Healthy physically active men
You may not qualify if:
- Diabetes, hypertension, obesity subjects, drug use
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Universidade do Estado do Rio de Janeiro
Rio de Janeiro, Rio de Janeiro, 20550900, Brazil
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
J C Koury, PhD
Instituto de Nutrição Universidade do Estado do Rio de Janeiro - Brazil
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NA
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- PhD
Study Record Dates
First Submitted
June 5, 2013
First Posted
June 11, 2013
Study Start
January 1, 2013
Primary Completion
December 1, 2013
Study Completion
December 1, 2015
Last Updated
June 12, 2013
Record last verified: 2013-06