Nutritional Intervention in a Cross-sector Model for the Rehabilitation of Geriatric Patients
Effect of Nutritional Intervention in a Cross-sector Model for the Rehabilitation of Undernourished Geriatric Medical Patients: a Randomized Controlled Trial.
1 other identifier
interventional
72
1 country
1
Brief Summary
Based on an established Follow-home-programme offered at discharge from hospital the aim of this study is to test a model of how nutritional intervention in elderly patients can be systematized and quality assured in the transition between sectors. Furthermore the aim is to demonstrate that this model has a positive effect on the functioning and well-being of the elderly patient. The purpose of the Follow-home-programme is to facilitate the transition of the elderly patient between hospital and private home in order to follow-up on any medical, nursing- or retraining-related intervention necessary to the rehabilitation of the patient. However this offer does not focus on nutrition in particular. This is a problem as many elderly patients are known to develop a poor nutritional status due to low appetite, disease etc. Our hypothesis is that adding a systematic nutritional focus to the Follow-home intervention programme will promote the rehabilitation of the elderly patient further. The nutritional intervention in our study will focus on improving energy- and protein intake and we will measure the effect on the patient's functional abilities, quality of life and rate of hospital readmissions. The intervention model will be based on individualized nutritional counselling by a registered dietician in the patients home.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Mar 2013
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
January 24, 2013
CompletedFirst Posted
Study publicly available on registry
January 28, 2013
CompletedStudy Start
First participant enrolled
March 1, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2013
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2013
CompletedDecember 21, 2022
December 1, 2022
9 months
January 24, 2013
December 20, 2022
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Hand grip strength
12 weeks
Secondary Outcomes (4)
Functional status
12 week
Nutritional status
12 weeks
Need of social services
12 weeks
Readmissions
6 months before and 1½ year after intervention
Study Arms (2)
Individual nutritional therapy
EXPERIMENTALIndividual nutritional therapy provided by registered dietician by means of three Home-visits
Standard Follow-home programme
NO INTERVENTIONStandard Follow-home programme without individual nutritional therapy
Interventions
Individual nutritional therapy provided by registered dietician by means of three Home-visits
Eligibility Criteria
You may qualify if:
- Geriatric medical patients
- Age +70 years
- Nutritional risk according to the level 1 screen in Nutritional Risk Screening 2002 (NRS2002)
- Nutritional therapy for at least 3 days and at least in two daily meals during the hospitalization period
- Participation in the standard Follow-home programme
You may not qualify if:
- Dementia
- Expected readmissions
- Terminal disease
- Non-danish speaking
- Not able to perform Hand grip test
- Planning weight reducing diet
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
EFFECT, Copenhagen University Hospital at Herlev
Herlev, Copenhagen, 2730, Denmark
Related Publications (3)
Beck A, Rask KØ, Leedo E, Jensen LL, Martins K, Vedelspang A (2014) Study Protocol: Nutritional Support in a Cross-sector Model for the Rehabilitation of Geriatric Patients: A Randomized Controlled Trial. J Clin Trials 4: 165.
BACKGROUNDPohju A, Belqaid K, Brandt C, Lugnet K, Nielsen AL, et al. (2016) Adding a Dietitian to a Danish Liaison-Team after discharge of geriatric patients at nutritional risk may save health care costs. Aging Sci 4: 159.
BACKGROUNDBeck A, Andersen UT, Leedo E, Jensen LL, Martins K, Quvang M, Rask KO, Vedelspang A, Ronholt F. Does adding a dietician to the liaison team after discharge of geriatric patients improve nutritional outcome: a randomised controlled trial. Clin Rehabil. 2015 Nov;29(11):1117-28. doi: 10.1177/0269215514564700. Epub 2014 Dec 31.
PMID: 25552522RESULT
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Christian Bitz, Cand Scient
Copenhagen University Hospital at Herlev
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- INVESTIGATOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Head of research
Study Record Dates
First Submitted
January 24, 2013
First Posted
January 28, 2013
Study Start
March 1, 2013
Primary Completion
December 1, 2013
Study Completion
December 1, 2013
Last Updated
December 21, 2022
Record last verified: 2022-12