Iron-fortified Flavoured Skimmed Milk With or Without Vitamin D in Iron Deficient Women
1 other identifier
interventional
109
0 countries
N/A
Brief Summary
Iron deficiency and vitamin D deficiencies are common in menstruating women. The present assay studied the influence of the consumption of a flavoured skimmed milk with iron (iron pyrophosphate) or with iron and vitamin D3 in iron deficient women on:
- Iron metabolism
- Biomarkers of bone remodelling
- Cardiovascular risk indexes
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Jan 2012
Shorter than P25 for not_applicable
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2012
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2012
CompletedStudy Completion
Last participant's last visit for all outcomes
October 1, 2012
CompletedFirst Submitted
Initial submission to the registry
November 20, 2012
CompletedFirst Posted
Study publicly available on registry
December 4, 2012
CompletedJune 13, 2014
November 1, 2012
4 months
November 20, 2012
June 12, 2014
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Ferritin changes over 16 weeks
16 weeks (Measures at 0, 4, 8, 12 and 16 weeks)
Secondary Outcomes (20)
Haemoglobin changes over 16 weeks
16 weeks (Measures at 0, 4, 8, 12 and 16 weeks)
Total erythrocytes changes over 16 weeks
16 weeks (Measures at 0, 4, 8, 12 and 16 weeks)
Haematocrit changes over 16 weeks
16 weeks (Measures at 0, 4, 8, 12 and 16 weeks)
Mean corpuscular volume changes over 16 weeks
16 weeks (Measures at 0, 4, 8, 12 and 16 weeks)
Red blood cell distribution width changes over 16 weeks
16 weeks (Measures at 0, 4, 8, 12 and 16 weeks)
- +15 more secondary outcomes
Study Arms (2)
Iron-fortified dairy product
EXPERIMENTALConsumption of an iron-fortified flavoured skimmed milk as part of the usual diet
Iron and vitamin D dairy product
EXPERIMENTALConsumption of an iron and vitamin D fortified flavoured skimmed milk as part of the usual diet
Interventions
Eligibility Criteria
You may qualify if:
- Non-smoker or smokers of ≤ 3 cigarettes/day
- Non-pregnant
- non-breast-feeding
- Serum ferritin \<30ng/mL
- Haemoglobin ≥11g/dL
You may not qualify if:
- Amenorrhea
- Menopause
- Any known health problems likely to influence iron status including iron-metabolism-related diseases (iron deficiency anaemia, thalassaemia, haemochromatosis)
- Chronic gastric diseases (inflammatory bowel disease, Crohn disease, gastric ulcers, celiac disease, hemorrhagic diseases)
- Renal disease or allergy to some of the components of the assay diary product.
- Blood donors
- Have regularly consumed iron or ascorbic acid supplements within the four months prior to participating in the intervention.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Related Publications (6)
Blanco-Rojo R, Toxqui L, Lopez-Parra AM, Baeza-Richer C, Perez-Granados AM, Arroyo-Pardo E, Vaquero MP. Influence of diet, menstruation and genetic factors on iron status: a cross-sectional study in Spanish women of childbearing age. Int J Mol Sci. 2014 Mar 6;15(3):4077-87. doi: 10.3390/ijms15034077.
PMID: 24663082BACKGROUNDWright I, Blanco-Rojo R, Fernandez MC, Toxqui L, Moreno G, Perez-Granados AM, de la Piedra C, Remacha AF, Vaquero MP. Bone remodelling is reduced by recovery from iron-deficiency anaemia in premenopausal women. J Physiol Biochem. 2013 Dec;69(4):889-96. doi: 10.1007/s13105-013-0266-3. Epub 2013 Jun 28.
PMID: 23813442BACKGROUNDToxqui L, Perez-Granados AM, Blanco-Rojo R, Wright I, Gonzalez-Vizcayno C, Vaquero MP. Effects of an iron or iron and vitamin D-fortified flavored skim milk on iron metabolism: a randomized controlled double-blind trial in iron-deficient women. J Am Coll Nutr. 2013;32(5):312-20. doi: 10.1080/07315724.2013.826116.
PMID: 24219374RESULTToxqui L, Perez-Granados AM, Blanco-Rojo R, Wright I, de la Piedra C, Vaquero MP. Low iron status as a factor of increased bone resorption and effects of an iron and vitamin D-fortified skimmed milk on bone remodelling in young Spanish women. Eur J Nutr. 2014;53(2):441-8. doi: 10.1007/s00394-013-0544-4. Epub 2013 Jun 16.
PMID: 23771807RESULTToxqui L, Blanco-Rojo R, Wright I, Perez-Granados AM, Vaquero MP. Changes in blood pressure and lipid levels in young women consuming a vitamin D-fortified skimmed milk: a randomised controlled trial. Nutrients. 2013 Dec 5;5(12):4966-77. doi: 10.3390/nu5124966.
PMID: 24317556RESULTToxqui L, Perez-Granados AM, Blanco-Rojo R, Wright I, Vaquero MP. A simple and feasible questionnaire to estimate menstrual blood loss: relationship with hematological and gynecological parameters in young women. BMC Womens Health. 2014 May 30;14:71. doi: 10.1186/1472-6874-14-71.
PMID: 24886470RESULT
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER GOV
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Scientific researcher
Study Record Dates
First Submitted
November 20, 2012
First Posted
December 4, 2012
Study Start
January 1, 2012
Primary Completion
May 1, 2012
Study Completion
October 1, 2012
Last Updated
June 13, 2014
Record last verified: 2012-11