Enteral Nutrition After Cardiovascular Surgery
Effect of Enteral Nutrition in the Outcome of Patients With Cardiovascular Surgery
1 other identifier
interventional
38
1 country
1
Brief Summary
Effect of enteral nutrition in the outcome of patients has the objective to determine the effect of implementing a nutritional support protocol on the outcome of cardiovascular surgery patients, the main justification of the study its the prevalence of malnutrition over the hospitalized patients and the way this complication influence the treatment efficacy, the risk of complications over these patients, the costs, the prognosis, mortality and hospital stay. This study will be a control clinical trial, randomized and double blind.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for phase_4
Started Jan 2011
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2011
CompletedFirst Submitted
Initial submission to the registry
September 7, 2011
CompletedFirst Posted
Study publicly available on registry
September 13, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
February 1, 2012
CompletedStudy Completion
Last participant's last visit for all outcomes
March 1, 2012
CompletedSeptember 13, 2011
September 1, 2011
1.1 years
September 7, 2011
September 9, 2011
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
nutritional status
Will be monitoring anthropometric indicators of nutritional status: weight and BMI, during hospitalization and weekly basis. Will be monitoring the biochemical indicators of nutritional status, albumin, transferrin, total lymphocyte count and total protein during hospitalization and weekly basis. Will be monitoring dietary indicators of nutritional status, daily protein intake and total calories during the hospitalization and daily newspaper.
15 days
Secondary Outcomes (3)
Days of hospitalization
15 days
Infectious complications
15 days
Mortality
15 days
Study Arms (2)
individualized diet
ACTIVE COMPARATORpatients will receive a diet individualized to their calorie and protein requirements besides to dietary supplementation with a polymeric formula
standardized diet
NO INTERVENTIONpatients in the "standardized diet" will receive the dietary management established by the hospital
Interventions
patients in the "standardized diet" will receive extra 500 kcal from the dietary supplement
Eligibility Criteria
You may qualify if:
- Patients undergoing cardiac surgery for revascularization, valve implant.
- Patients with some degree of malnutrition or at risk of malnutrition according to the implementation of the Nutritional Risk Screening-2002.
- By letter of informed consent.
You may not qualify if:
- Patients with cancer diagnosis, liver disease, kidney disease.
- Patients who decide to come out the study
- Patients who are transferred to other hospitals
- Patients with complications that prevent them from receiving enteral nutritional.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Instituto Mexicano del Seguro Sociallead
- Universidad de Guanajuatocollaborator
Study Sites (1)
Mexican Institute of social security: highly specialized medical unit number 1 Bajio
León, Guanajuato, Mexico
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
sergio e solorio meza, Doctor
Instituto Mexicano del Seguro Social
- STUDY CHAIR
guadalupe reynaga ornelas, researcher
Guanajuato's University
- PRINCIPAL INVESTIGATOR
krisein a martinez fuentes, Nutritionist
Secretary of Health
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- phase 4
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER GOV
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- DEGREE IN NUTRITION AND FOOD SCIENCE
Study Record Dates
First Submitted
September 7, 2011
First Posted
September 13, 2011
Study Start
January 1, 2011
Primary Completion
February 1, 2012
Study Completion
March 1, 2012
Last Updated
September 13, 2011
Record last verified: 2011-09