Can we Help People With the Oral Allergy Syndrome Eat Fresh Fruit?

NCT01431859 | Unknown Phase 4

• 2 other identifiers: 10/143/FREW2011-004078-26
• Study Type: interventional
• Target: 40
• Locations: 1 country
• Sites: 1

Brief Summary

Birch pollen allergy is increasingly common. It causes asthma and early season hay fever. This is because the body recognises birch pollen and reacts to it, leading to symptoms. Many patients with birch allergy get an itchy and/or swollen mouth when they eat fresh fruit (apples, pears, peaches, plums etc). Some fruit proteins have a similar structure to birch pollen; because of this the body recognises these proteins too causing the immune system to respond. This response causes symptoms of itch and swelling inside the mouth and throat. the investigators want to find out whether it is possible to get rid of the fruit-induced symptoms by using a desensitisation procedure that has been developed for treating the kind of hay fever that is caused by birch pollen. Desensitisation involves giving a small injection of pollen just under the skin and gradually increasing the amount each week. This allows the body to build up a "tolerance" to the injected protein. When the pollen is then encountered in real life the immune system reacts less vigorously so symptoms are less severe. This treatment does reduce hay fever symptoms. Our study aims to find out if this tolerance is transferred to the fruit proteins enabling patients to eat apples with minimal symptoms. Patients will be given apple to eat in a hidden form before treatment and their response assessed. They will then receive either active or dummy pollen injections before birch pollen season. A few months after completing these injections they will have another disguised apple test to see whether their symptoms are any better. If symptoms have improved with treatment then this therapy could be offered to patients in the future. This would allow them to eat fresh fruit without worrying about unpleasant symptoms and improve their hay fever symptoms.

Conditions

Oral Allergy Syndrome

Keywords

pollen; allergy; food; immunotherapy

Outcome Measures

Primary Outcomes (1)

• Change in threshold for eating uncooked apple from baseline, compared to 1 year and 2 years following the intervention.

  Baseline measurements will be taken in Winter 2012 assessing the tolerance to fresh apple in a double blind placebo controlled manner. The intervention will start in January 2013. Outcomes will be assessed using the double blind placebo controlled food challenge technique in Winter 2013 and 2014. (1 and 2 years after baseline assessment)

  baseline, 1 year and 2 years

Secondary Outcomes (2)

• Change in symptoms of rhinoconjunctivitis immediately after the first season of immunotherpay compared to 2 seasons of immunotherapy treatment.

  baseline, 1 year and 2 years

• Change in conjunctival provocation tests from baseline.

  baseline, 1 year and 2 years

Study Arms (2)

Subcutaneous injection of placebo

PLACEBO COMPARATOR

Other: Placebo

Birch pollen immunotherapy

ACTIVE COMPARATOR

Biological: Allergovit Birch pollen

Interventions

Allergovit Birch pollen BIOLOGICAL

Birch pollen specific immunotherapy. Once weekly injection for 7 weeks prior to birch pollen season for 2 consecutive seasons

Birch pollen immunotherapy

Placebo OTHER

Placebo injection to be given subcutaneously once weekly for 7 weeks prior to birch pollen season for 2 consecutive years.

Subcutaneous injection of placebo

Eligibility Criteria

• Age: 18 Years+
• Sex: all
• Healthy Volunteers: No
• Age Groups: Adult (18-64), Older Adult (65+)

You may qualify if:

• Male or female; age 18 with no upper age limit
• History of typical fruit-related symptoms on eating apples plus or minus other plant-derived foods known to be involved in the pollen-food syndrome
• History of spring rhinitis hay fever
• Positive skin prick test to birch pollen
• Positive open food challenge to apple

You may not qualify if:

• Significant medical conditions that may affect the risks of giving BP-SIT (especially uncontrolled asthma or ongoing need for beta-blockers)
• History of moderate to severe systemic reaction to apple, defined as any of: generalised urticaria, generalised angioedema, history convincing for laryngeal oedema, collapse
• Current immunological disease (auto-immune or thyroid disease, immunodeficiency)
• Malignant disease within the past five years (Patients with previous malignant disease that is considered cured, may be included subject to the consent of their oncologist)
• Inability to attend regularly for injections and follow-up visits
• Severe atopic dermatitis
• Previous immunotherapy with birch pollen extract
• Pregnant or not using adequate contraception (post-menopausal, surgically sterilised, long-term abstinent, or barrier methods plus spermicide)
• Breast-feeding
• Evidence of current drug or alcohol misuse

Sponsors & Collaborators

• Royal Sussex County Hospital: lead

Study Sites (1)

Royal Sussex County Hospital

Brighton, East Sussex, BN2 5BE, United Kingdom

Location

MeSH Terms

Conditions

Oral Allergy Syndrome; Hypersensitivity

Condition Hierarchy (Ancestors)

Food Hypersensitivity; Hypersensitivity, Immediate; Immune System Diseases

Study Officials

• Anthony Frew, MBBS MD FRCP

  Brighton and Sussex University Hospital Trust

  PRINCIPAL INVESTIGATOR

Study Design

• Study Type: interventional
• Phase: phase 4
• Allocation: RANDOMIZED
• Masking: QUADRUPLE
• Who Masked: PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
• Purpose: PREVENTION
• Intervention Model: SINGLE GROUP
• Sponsor Type: OTHER
• Responsible Party: PRINCIPAL INVESTIGATOR
• PI Title: Clinical Research Fellow

Study Record Dates

• First Submitted: September 5, 2011
• First Posted: September 12, 2011
• Study Start: July 1, 2012
• Primary Completion: November 1, 2016
• Study Completion: November 1, 2016
• Last Updated: April 6, 2016

Record last verified: 2016-04

Locations

GB (1)