Taste Assessment Study of 2 Atazanavir Powder Formulations in Healthy Subjects
Randomized, Double Blind, Crossover Taste Assessment Study of Two Atazanavir Powder Formulations As Compared to a Reference Atazanavir Powder Formulation in Healthy Subjects
1 other identifier
interventional
12
1 country
1
Brief Summary
The purpose of this study is to compare the sweetness of 2 new atazanavir powder for oral use (POU) formulations to the current atazanavir POU in healthy participants and to select 1 atazanavir POU that has the sweetness most similar to the current atazanavir POU.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for phase_1 hiv
Started Aug 2011
Shorter than P25 for phase_1 hiv
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
July 27, 2011
CompletedFirst Posted
Study publicly available on registry
July 28, 2011
CompletedStudy Start
First participant enrolled
August 1, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 1, 2011
CompletedStudy Completion
Last participant's last visit for all outcomes
September 1, 2011
CompletedResults Posted
Study results publicly available
June 10, 2013
CompletedJune 10, 2013
May 1, 2013
1 month
July 27, 2011
March 13, 2013
May 3, 2013
Conditions
Outcome Measures
Primary Outcomes (2)
Median Scores on a Subjective Sweet Intensity Scale for Current and New Powder for Oral Use (POU) Formulations of Atazanavir
Tasting atazanavir (15 mg, administered as a 5 mL oral suspension) was defined as taking the sample into the mouth, swishing it across the tongue for approximately 30 seconds without swallowing, and then spitting it out. Immediately after tasting each treatment, participants scored the treatments for sweetness using a subjective sweet intensity scoring system: 0=not sweet, 1=mildly sweet, 2=moderately sweet, 3=very sweet. Participants were permitted to select a whole or half score number (for example, 1.5) between the minimum score of 0 and the maximum score of 3.0. The higher the score, the greater the sweetness.
Study Day 1
Mean Scores on a Subjective Sweet Intensity Scale for Current and New Powder for Oral Use (POU) Formulations of Atazanavir
Tasting atazanavir (15 mg, administered as a 5 mL oral suspension) was defined as taking the sample into the mouth, swishing it across the tongue for approximately 30 seconds without swallowing, and then spitting it out. Immediately after tasting each treatment, participants scored the treatments for sweetness using a subjective sweet intensity scoring system: 0=not sweet, 1=mildly sweet, 2=moderately sweet, 3=very sweet. Participants were permitted to select a whole or half score number (for example, 1.5) between the minimum score of 0 and the maximum score of 3.0. The higher the score, the greater the sweetness.
Study Day 1
Secondary Outcomes (6)
Median Palatability Score for Current and New Powder for Oral Use Formulations of Atazanavir
Study Day 1
Mean Palatability Score for Current and New Powder for Oral Use (POU) Formulations of Atazanavir
Study Day 1
Number of Participants With Marked Abnormalities in Results of Clinical Laboratory Tests
Study Day 1
Number of Participants With Abnormal Findings on Electrocardiograms
Study Day 1
Number of Participants Who Died and With Adverse Events (AEs) and Serious Adverse Events (SAEs)
Study Day 1
- +1 more secondary outcomes
Study Arms (3)
Atazanavir + 10% aspartame
ACTIVE COMPARATORAtazanavir + 4.2% aspartame
ACTIVE COMPARATORAtazanavir + 4.2% aspartame and sucralose
ACTIVE COMPARATORInterventions
Solution, oral, atazanavir 15 mg/5 mL with 10% aspartame, single dose
Solution, oral, atazanavir 15 mg/5 mL with 4.2% aspartame, single dose
Solution, oral, atazanavir 15 mg/5 mL with 4.2% aspartame and sucralose, single dose
Eligibility Criteria
You may qualify if:
- Healthy men and women, ages 18 to 49, inclusive
- Nonsmokers
- Women not pregnant or breastfeeding
- Participants who could match solutions of the same sweetness and provide consistent sweetness scores during the taste screening
You may not qualify if:
- Any significant acute or chronic medical illness
- Any acute or chronic condition that may have altered taste sensory perception
- Any major surgery or trauma within 4 weeks of Day 1
- Blood transfusion within 4 weeks of study participation
- Recent (within 6 months of Day 1) drug or alcohol abuse as defined in the Diagnostic and Statistical Manual, 4th edition, Diagnostic Criteria for Drug and Alcohol Abuse
- Positive urine drug screen
- Positive urine screen for cotinine
- Positive hepatitis C antibody, hepatitis B surface antigen, or human immunodeficiency virus antibodies
- Clinically significant elevations in results of liver function tests above normal range
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Pra International
Lenexa, Kansas, 66219, United States
Related Links
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Limitations and Caveats
This was a taste assessment only; participants did not swallow any treatment blends.
Results Point of Contact
- Title
- BMS Study Director
- Organization
- Bristol-Myers Squibb (BMS)
Study Officials
- STUDY DIRECTOR
Bristol-Myers Squibb
Bristol-Myers Squibb
Publication Agreements
- PI is Sponsor Employee
- No
- Restriction Type
- OTHER
- Restrictive Agreement
- Yes
Study Design
- Study Type
- interventional
- Phase
- phase 1
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Intervention Model
- CROSSOVER
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
July 27, 2011
First Posted
July 28, 2011
Study Start
August 1, 2011
Primary Completion
September 1, 2011
Study Completion
September 1, 2011
Last Updated
June 10, 2013
Results First Posted
June 10, 2013
Record last verified: 2013-05