Investigating the Acute Effects of Flavonoids in Blueberries on Cognitive Function.
A Controlled, Cross-over, Acute Intervention Study Investigating the Cognitive and Neuronal Effects of Flavonoids in Blueberries.
1 other identifier
interventional
47
1 country
1
Brief Summary
This study was a controlled, cross-over, acute flavonoid intervention trial with younger and older adults. Subjects consumed a blueberry beverage during one visit and a control beverage on another. Cognitive function pre drink was assessed, blood and urine samples were taken as well as blood pressure and a measure of vascular reactivity. These outcome measures were taken at 2 and 5 hours post drink. It was predicted that the flavonoids in the blueberry drink would lead to improved performance on the cognitive tests and vascular reactivity measure compared to following the control drink. It was thought this could be due to increased vaso-dilation and improving blood flow to the brain which was investigated in an extension to the project where a sample of individuals underwent brain imaging in an MRI scanner pre and post a blueberry and a control drink.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started May 2009
Longer than P75 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
May 1, 2009
CompletedFirst Submitted
Initial submission to the registry
February 3, 2011
CompletedFirst Posted
Study publicly available on registry
February 4, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 1, 2013
CompletedStudy Completion
Last participant's last visit for all outcomes
January 1, 2013
CompletedFebruary 21, 2013
February 1, 2013
3.7 years
February 3, 2011
February 20, 2013
Conditions
Outcome Measures
Primary Outcomes (1)
Cognitive function
Extensive cognitive test battery including tasks measuring executive function such as updating, and memory tests such as free recall.
pre drink, 2 hours and 5 hours post drink
Secondary Outcomes (3)
Bioavailability and pharmacology
Pre drink and 1 hour post drink
Vascular Reactivity
Pre and 1 hour post drink
Neuronal effects
Pre and 1 hours post drink
Study Arms (2)
Blueberry drink
ACTIVE COMPARATOR30g of blueberry powder (equivalent to 200g fresh blueberries) and 300ml of semi-skimmed milk
Control drink
PLACEBO COMPARATOR29g of powder consisting of sugars and vitamin C, values of which were matched to that of the blueberry drink, with 1 g of citric acid to match for taste.
Interventions
475g of anthocyanidins in 300ml of blueberry drink.
29g powder: sugars (glucose, sucrose, fructose), vitamin C and citric acid.
Eligibility Criteria
You may qualify if:
- No medical conditions
- Not taking any medication or supplements (or willing to stop taking supplements for duration of study)
- Not lactose intolerant
- Willing to give blood and urine samples
- Not partaking in frequent vigorous exercise
- Not suffering from or history of depression
You may not qualify if:
- On blood pressure medication, taking Aspirin or other blood thinning medication
- BMI \> 30
- Cholesterol \> 6
- Diabetes or other serious medical condition
- Lactose intolerant
- Any learning difficulty e.g. dyslexia
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Reading
Reading, Berkshire, RG6 6AP, United Kingdom
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Jeremy PE Spencer, PhD
University of Reading
- PRINCIPAL INVESTIGATOR
Laurie T Butler, PhD
University of Reading
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor of Nutritional Medicine
Study Record Dates
First Submitted
February 3, 2011
First Posted
February 4, 2011
Study Start
May 1, 2009
Primary Completion
January 1, 2013
Study Completion
January 1, 2013
Last Updated
February 21, 2013
Record last verified: 2013-02