NCT01274091

Brief Summary

Interactions between genes and environment, i.e. our inherited responses to environmental changes, may be crucial in the development of the common diseases. The investigators were the first to identify PPARG gene as risk gene for type 2 diabetes. The role of the Pro12Ala polymorphism in diabetes risk has also been verified in meta-analysis. However, this effect on seems to depend on intervention and age. In this study the effects of diets high with saturated fatty acids (SAFA) and polyunsaturated fatty acids (PUFA) are compared in subjects carrying either Pro12Pro or Ala12Ala genotype of the PPARG gene. Aim of the study: To test if subjects with Pro12Pro and Ala12Ala genotypes respond differentially to a diet supplemented with high saturated (SAFA) or polyunsaturated fat (PUFA). Hypotheses:

  1. 1.Specific: Subjects with the Ala12Ala genotype will be more sensitive to dietary modification, and therefore respond more favorably to PUFA diet
  2. 2.More general: Dietary instructions individually tailored according to the genotype would allow better treatment of obesity and diabetes

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
30

participants targeted

Target at below P25 for not_applicable

Timeline
Completed

Started Aug 2010

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

August 1, 2010

Completed
5 months until next milestone

First Submitted

Initial submission to the registry

January 10, 2011

Completed
1 day until next milestone

First Posted

Study publicly available on registry

January 11, 2011

Completed
5 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 1, 2011

Completed
6 months until next milestone

Study Completion

Last participant's last visit for all outcomes

December 1, 2011

Completed
Last Updated

April 17, 2012

Status Verified

April 1, 2012

Enrollment Period

10 months

First QC Date

January 10, 2011

Last Update Submit

April 16, 2012

Conditions

Keywords

Gene-diet interactionPPARgamma genePro12AlaFatty acidsDietary modificationInsulin sensitivityGlucose metabolism

Outcome Measures

Primary Outcomes (4)

  • insulin sensitivity

    insulin sensitivity measured by oral glucose tolerance test at the beginning of the first, randomised diet

    week 0

  • insulin sensitivity

    insulin sensitivty measured by oral glucose tolerance test after the first diet

    week 8

  • insulin sensitivity

    Insulin sensitivity measured by oral glucose tolerance test in the beginning of the second, randomised diet

    week 10

  • insulin sensitivity

    insulin sensitivity measured by oral glucose tolerance test after the second diet

    week 18

Secondary Outcomes (12)

  • peripheral blood mononuclear cell gene expression

    week 8

  • peripheral blood mononuclear cell gene expression

    week 18

  • serum lipids

    week 8

  • serum lipids

    week 18

  • inflammation

    week 8

  • +7 more secondary outcomes

Study Arms (2)

P/S-ratio 1.0

EXPERIMENTAL

Diets will contain 30% of energy as fat, 18% as protein and 52% as carbohydrates: polyunsaturated fatty acid diet (PUFA) will have P/S ratio 1.0.

Other: PUFA-diet

P/S-ration 0.3

EXPERIMENTAL

Diets will contain 30% of energy as fat, 18% as protein and 52% as carbohydrates:. Saturated fatty acid diet (SAFA) will polyunsaturated/saturated (P/S) ratio of 0.3.

Other: SAFA-diet

Interventions

Diets will contain 30% of energy as fat, 18% as protein and 52% as carbohydrates: polyunsaturated fatty acid diet (PUFA) will have P/S ratio 1.0.

P/S-ratio 1.0

Diets will contain 30% of energy as fat, 18% as protein and 52% as carbohydrates: Saturated fatty acid diet (SAFA) will polyunsaturated/saturated (P/S) ratio of 0.3.

P/S-ration 0.3

Eligibility Criteria

Age40 Years - 65 Years
Sexmale
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • BMI \>20kg/m2 \<29kg/m2
  • Pro12Pro and Ala12Ala genotypes of PPARG Pro12Ala polymorphism
  • participation to METSIM-study (METabolic Syndrome in Men, currently \>10000 men included from the population living in Kuopio, principal investigator Markku Laakso)
  • normoglycemia

You may not qualify if:

  • type 2 diabetes
  • other chronic diseases

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

University of Eastern Finland

Kuopio, FIN-70211, Finland

Location

MeSH Terms

Conditions

Insulin Resistance

Condition Hierarchy (Ancestors)

HyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic Diseases

Study Officials

  • Jussi Pihlajamäki, Professor

    University of Eastern Finland, Kuopio University Hospital

    PRINCIPAL INVESTIGATOR
  • Ursula S Schwab, Clinical Lect, adjunct prof

    University of Eastern Finland

    STUDY DIRECTOR
  • Matti Uusitupa, Professor

    Professor

    STUDY CHAIR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
PREVENTION
Intervention Model
CROSSOVER
Sponsor Type
OTHER
Responsible Party
SPONSOR INVESTIGATOR
PI Title
Senior scientist

Study Record Dates

First Submitted

January 10, 2011

First Posted

January 11, 2011

Study Start

August 1, 2010

Primary Completion

June 1, 2011

Study Completion

December 1, 2011

Last Updated

April 17, 2012

Record last verified: 2012-04

Locations