Vitamin D to Improve Glucose Metabolism and Reduce Inflammation in Obese Adolescents
Use of Vitamin D to Improve Glucose Metabolism and Reduce Inflammation in Obese Adolescents on a Standard Weight Loss Program
1 other identifier
interventional
44
1 country
1
Brief Summary
The investigators' project will study the effects of optimizing the vit D status of obese adolescents on markers of glucose metabolism and inflammation.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable obesity
Started Nov 2009
Typical duration for not_applicable obesity
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
October 12, 2009
CompletedFirst Posted
Study publicly available on registry
October 14, 2009
CompletedStudy Start
First participant enrolled
November 1, 2009
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 1, 2011
CompletedStudy Completion
Last participant's last visit for all outcomes
April 1, 2013
CompletedOctober 6, 2016
October 1, 2016
1.2 years
October 12, 2009
October 5, 2016
Conditions
Outcome Measures
Primary Outcomes (3)
serum 25-hydroxy vitamin D concentrations
baseline, 3, 6 months
serum concentrations of inflammatory markers (Interleukin-6, TNF-alpha, c reactive protein)
baseline and 6 mos
Hemoglobin A1C, serum glucose and insulin concentrations
baseline, 3 and 6 months
Secondary Outcomes (2)
Body composition as measured by DXA
baseline and 6 mos
Body mass index
baseline, 3 and 6 months
Study Arms (2)
Placebo pill
PLACEBO COMPARATORPlacebo soft gel pills (soy bean oil encapsulated in soft gel comprised of gelatin, glycerin and water) twice per day for 6 mos
Vitamin D
EXPERIMENTAL4000 IU vitamin D3 (cholecalciferol) per day for 6 months.
Interventions
Placebo soft gel pills (soy bean oil encapsulated in soft gel comprised of gelatin, glycerin and water) twice per day for 6 mos.
4000 IU (2 soft gels at 2000 IU each) vitamin D3 per day for 6 months.
Eligibility Criteria
You may qualify if:
- Obese adolescent (BMI \> 85th percentile for age)
- years of age
- attending the ADOBE clinic at the University of Missouri
You may not qualify if:
- use of vit D supplements other than standard multi-vitamin preparation
- (i.e., should not be receiving vit D \> 1000 IU/d) use of medications that interfere with vit D metabolism (e.g., anti-convulsive)
- history of hepatic or renal disorders;
- undergoing ultraviolet radiation as medical therapy;
- pregnancy;
- cigarette smoking;
- current use of commercial tanning bed;
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Missouri
Columbia, Missouri, 65211, United States
Related Publications (1)
Belenchia AM, Tosh AK, Hillman LS, Peterson CA. Correcting vitamin D insufficiency improves insulin sensitivity in obese adolescents: a randomized controlled trial. Am J Clin Nutr. 2013 Apr;97(4):774-81. doi: 10.3945/ajcn.112.050013. Epub 2013 Feb 13.
PMID: 23407306DERIVED
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Catherine A Peterson, Ph.D.
University of Missouri-Columbia
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
October 12, 2009
First Posted
October 14, 2009
Study Start
November 1, 2009
Primary Completion
January 1, 2011
Study Completion
April 1, 2013
Last Updated
October 6, 2016
Record last verified: 2016-10
Data Sharing
- IPD Sharing
- Will not share