Research Study of Nutritional Methods to Reduce Body Fat Percentages in Overweight and Obese Populations

NCT00487344 | Unknown Phase 1

• 1 other identifier: CF-01-D-0001
• Study Type: interventional
• Target: 32
• Locations: 1 country
• Sites: 1

Brief Summary

The purpose of this study is to compare the use of personalized low-fat meal plans vs. non-personalized low-fat meal plans and the results in body fat reduction in overweight and obese subjects 25 to 45 years of age. Compensation to Eligible Participants:

1. 1.FREE Nutritional Services will be provided to eligible participants, which normally have a business value of between $165.00 and $195.00.
2. 2.Each eligible participant will receive compensation for mileage directly related to this study up to 35 miles at the 2007 IRS Business Mileage Reimbursement Rate for medical purposes of $0.20 per mile. This compensation will be provided to each eligible participant in the form of a complimentary Wal-mart Gift Card in the amount of $7.00, contingent upon his or her completion in the study.

Conditions

Obesity

Keywords

medicaid; insurance; education; clinical; trial; healthcare; reimburse; pay; free; assist; study; oklahoma; edmond; Oklahoma City; diet; nutrition; weight loss; body; fat; obese; overweight; health; medical; therapy; meal plan; jenny craig; weight watcher; LA Weightloss; Bryan Attebery; Results; YMCA; UCO; OSU; OU; clinics; physicians; surgery; pills; financial; money

Outcome Measures

Primary Outcomes (1)

• Pre and Post-Bioelectrical Impedance Body Fat Analysis

  2 months

Interventions

Non-Personalized Meal Planning PROCEDURE

Personalized Meal Planning and Dietetic Consultation PROCEDURE

Eligibility Criteria

• Age: 25 Years - 45 Years
• Sex: all
• Healthy Volunteers: Yes
• Age Groups: Adult (18-64)

You may qualify if:

• Between 25 to 45 years of age
• Classified as overweight or obese with body mass index (BMI) measurement between 25 and 50
• Limited to minor chronic health

You may not qualify if:

• Individuals with the following health conditions:
• Food allergies
• Food intolerances
• Cancer
• Debilitating joint conditions such as Degenerative Joint Disease (DJD) and Degenerative Disk Disease (DDD)
• Diabetes Mellitus receiving insulin therapy
• Kidney problems
• Menopause
• Polycystic ovarian syndrome (PCOS)
• Currently pregnant or breast feeding
• Using diuretics, chromium, and/or diet pills
• Participants must:
• Live in the following Oklahoma Counties:
• Canadian, Cleveland, Logan, Lincoln, Oklahoma, and Pottawatomie
• Will to travel to Edmond and Oklahoma City, Oklahoma

Sponsors & Collaborators

• Central FITT, Inc: lead

Study Sites (1)

Central FITT Inc

Edmond, Oklahoma, 73013, United States

RECRUITING

MeSH Terms

Conditions

Obesity; Helping Behavior; Weight Loss; Platelet Glycoprotein IV Deficiency; Overweight

Condition Hierarchy (Ancestors)

Overnutrition; Nutrition Disorders; Nutritional and Metabolic Diseases; Body Weight; Signs and Symptoms; Pathological Conditions, Signs and Symptoms; Social Behavior; Behavior; Body Weight Changes

Study Officials

• Judith Brooks, Phd

  Eastern Michigan University CHHS Thesis Committee

  STUDY CHAIR

• Anahita Mistry, PhD

  Eastern Michigan University-CHHS Thesis Committee

  STUDY CHAIR

Central Study Contacts

Stacy D Buzan, MS

CONTACT

405-503-2759; oktrial@yahoo.com

Michael Buzan, MS

CONTACT

405-503-2758; centralfitt@sbcglobal.net

Study Design

• Study Type: interventional
• Phase: phase 1
• Allocation: RANDOMIZED
• Masking: SINGLE
• Purpose: HEALTH SERVICES RESEARCH
• Intervention Model: PARALLEL
• Sponsor Type: OTHER

Study Record Dates

• First Submitted: June 15, 2007
• First Posted: June 18, 2007
• Study Start: June 1, 2007
• Study Completion: November 1, 2007
• Last Updated: July 3, 2007

Record last verified: 2007-05

Locations

US (1)