Blood Pressure Lowering Effects of Grape Juice
Effect of Concord Grape Juice on Blood Pressure and Vascular Function in Subjects With Pre-Hypertension and Stage 1 Hypertension
1 other identifier
interventional
60
1 country
1
Brief Summary
Recent studies suggest that a diet rich in fruit and vegetables can lower blood pressure, and a number of lines of evidence suggest that grape products may have such an effect. The purpose of this study is to determine whether consuming grape juice lowers blood pressure in individuals with pre-hypertension or stage I hypertension.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable hypertension
Started Mar 2006
Typical duration for not_applicable hypertension
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 1, 2006
CompletedFirst Submitted
Initial submission to the registry
March 13, 2006
CompletedFirst Posted
Study publicly available on registry
March 15, 2006
CompletedStudy Completion
Last participant's last visit for all outcomes
May 1, 2009
CompletedJune 18, 2009
June 1, 2009
March 13, 2006
June 16, 2009
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Blood pressure measured by 24-hour recorder
8 weeks
Secondary Outcomes (3)
Pulse wave velocity
8 weeks
Pulse amplitude tonometry
8 weeks
Blood pressure during mental tasks
8 weeks
Interventions
Approximately 16 oz of grape juice or placebo
Eligibility Criteria
You may qualify if:
- Adult males and females
- Body Mass Index (BMI) of less than 35.0 kg/m2
- Systolic blood pressure (130-159 mmHg) and/or diastolic blood pressure (85-99 mm Hg) on two screening visits
- Subject must be judged to be in good health on the basis of medical history; 5. Subject must not be taking any antihypertensive medications for at least one month prior to the Screening Visit
You may not qualify if:
- History of clinically defined coronary artery disease, peripheral artery disease, stroke, active gastrointestinal ulcers, renal, or hepatic disease;
- History of bleeding disorders or malabsorption syndromes;
- Taking drugs for regulating hemostasis, including stable-dose aspirin;
- History of active cancer
- Females who are pregnant or planning to become pregnant
- Use of weight-loss drugs (including over-the-counter and dietary supplements)
- Diagnosed diabetes mellitus
- Subjects who consume a vegetarian diet
- Recent history (within the past 6 months) of alcohol or substance abuse.
- Laboratory values outside the following ranges: serum potassium (3.5-5.1 mg/dl), creatinine (0.5-1.3 mg/dl), hematocrit (36-50%), white blood count (4.0-11.0 K/ul), platelet count (150-400 k/ul)
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Boston Universitylead
- Welch's, Inc.collaborator
Study Sites (1)
Boston Medical Center
Boston, Massachusetts, 02118, United States
Related Publications (1)
Dohadwala MM, Hamburg NM, Holbrook M, Kim BH, Duess MA, Levit A, Titas M, Chung WB, Vincent FB, Caiano TL, Frame AA, Keaney JF Jr, Vita JA. Effects of Concord grape juice on ambulatory blood pressure in prehypertension and stage 1 hypertension. Am J Clin Nutr. 2010 Nov;92(5):1052-9. doi: 10.3945/ajcn.2010.29905. Epub 2010 Sep 15.
PMID: 20844075DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Joseph A Vita, MD
Boston University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- QUADRUPLE
- Who Masked
- PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- TREATMENT
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
Study Record Dates
First Submitted
March 13, 2006
First Posted
March 15, 2006
Study Start
March 1, 2006
Study Completion
May 1, 2009
Last Updated
June 18, 2009
Record last verified: 2009-06