NCT00107744

Brief Summary

The purpose of this randomized, double-blind, controlled trial is to examine the effect of soybean protein supplementation on blood pressure in persons with prehypertension or stage-1 hypertension.

Trial Health

100
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
352

participants targeted

Target at P75+ for not_applicable hypertension

Timeline
Completed

Started Sep 2003

Longer than P75 for not_applicable hypertension

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

September 1, 2003

Completed
1.6 years until next milestone

First Submitted

Initial submission to the registry

April 7, 2005

Completed
1 day until next milestone

First Posted

Study publicly available on registry

April 8, 2005

Completed
3 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

April 1, 2008

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

April 1, 2008

Completed
10.3 years until next milestone

Results Posted

Study results publicly available

July 5, 2018

Completed
Last Updated

April 12, 2023

Status Verified

June 1, 2018

Enrollment Period

4.6 years

First QC Date

April 7, 2005

Results QC Date

November 30, 2016

Last Update Submit

April 10, 2023

Conditions

Keywords

Blood Pressure; Lipids; Dietary Protein

Outcome Measures

Primary Outcomes (1)

  • Change From Baseline in Average Systolic Blood Pressure at 8 Weeks

    The change of systolic blood pressure was calculated as the mean of 6 blood pressure values from two 8-week visits minus the mean of 6 values from 2 baseline visits within each intervention phase. At each visit, 3 BP values were measured with a Hawksley random-zero sphygmomanometer by trained and certified observers who were masked to group assignment. BP readings were taken from the right arm with appropriately sized cuffs after the participant had been seated quietly for 5 minutes. The participant was instructed not to eat, smoke, drink alcohol, or exercise for at least 30 minutes before their BP measurements.

    Baseline and 8 Weeks

Secondary Outcomes (2)

  • Change From Baseline in Serum LDL-cholesterol at 8 Weeks

    Baseline and 8 Weeks

  • Body Weight at 8 Weeks

    Baseline and 8 Weeks

Study Arms (3)

Soy protein-milk protein-carbohydrate

ACTIVE COMPARATOR

Participants received 40 grams of soy protein daily for 8 weeks, 40 grams of milk protein daily for 8 weeks, and 40 grams of carbohydrate daily for 8 weeks.

Dietary Supplement: Soy protein-milk protein-carbohydrate

Milk protein-carbohydrate-soy protein

ACTIVE COMPARATOR

Participants received 40 grams of milk protein daily for 8 weeks, 40 grams of carbohydrate daily for 8 weeks, and 40 grams of soy protein daily for 8 weeks.

Dietary Supplement: Milk protein-carbohydrate-soy protein

Carbohydrate-soy protein-milk protein

ACTIVE COMPARATOR

Participants received 40 grams of complex carbohydrate daily for 8 weeks, 40 grams of soy protein daily for 8 weeks, and 40 grams of milk protein daily for 8 weeks.

Dietary Supplement: Carbohydrate-soy protein-milk protein

Interventions

40 grams of soy protein per day for 8 weeks, 40 grams of milk protein per day for 8 weeks, and 40 grams of carbohydrate per day for 8 weeks

Soy protein-milk protein-carbohydrate

40 grams of milk protein per day for 8 weeks, 40 grams of carbohydrate per day for 8 weeks, 40 grams of soy protein per day for 8 weeks.

Milk protein-carbohydrate-soy protein

40 grams of carbohydrate per day for 8 weeks, 40 grams of soy protein per day for 8 weeks, 40 grams of milk protein per day for 8 weeks.

Carbohydrate-soy protein-milk protein

Eligibility Criteria

Age22 Years+
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Systolic BP of 120 to 159 mm Hg and diastolic BP of 80 to 95 mm Hg (average of 6 measurements at 2 screening visits)
  • Willing to participate in all aspects of the study

You may not qualify if:

  • Consumption of dietary protein greater than or equal to 1.63 grams/kg per day, as determined by two 24-hour dietary recalls
  • Stage-2 or higher severe hypertension (systolic BP greater than or equal to 160 mm Hg and/or diastolic BP greater than or equal to 95 mm Hg)
  • Use of antihypertensive medications or medications that affect BP
  • History of clinical heart disease (e.g., angina/heart attack, coronary revascularization, heart failure, stroke/transient ischemic attack, peripheral arterial disease)
  • Kidney disease (serum creatinine level greater than or equal to 1.7 mg/dL for men and greater than or equal to 1.5 mg/dL for women)
  • Current hypercholesterolemia (fasting serum total cholesterol greater than or equal to 240 mg/dL) or use of cholesterol-lowering medications
  • Current diabetes (fasting serum glucose greater than or equal to 126 mg/dL) or use of insulin or oral hypoglycemic agents
  • Severe obesity (body mass index greater than or equal to 40 kg/m²)
  • Current use of prescription weight loss medications, underwent weight loss surgery, and/or experienced weight loss greater than 15 pounds within the 6 months prior to study entry
  • Cancer (except non-melanoma skin cancer) that required treatment during the year prior to study entry
  • Consumption of more than 14 alcoholic beverages per week
  • Current participation in another medical study
  • Consumption of milk or soy protein greater than or equal to the 90th percentile of intake in the U.S. general population
  • Has another member of the household participating in the study
  • Study employees or living with study employees
  • +6 more criteria

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Related Publications (5)

  • Kearney PM, Whelton M, Reynolds K, Muntner P, Whelton PK, He J. Global burden of hypertension: analysis of worldwide data. Lancet. 2005 Jan 15-21;365(9455):217-23. doi: 10.1016/S0140-6736(05)17741-1.

    PMID: 15652604BACKGROUND
  • He J, Wofford MR, Reynolds K, Chen J, Chen CS, Myers L, Minor DL, Elmer PJ, Jones DW, Whelton PK. Effect of dietary protein supplementation on blood pressure: a randomized, controlled trial. Circulation. 2011 Aug 2;124(5):589-95. doi: 10.1161/CIRCULATIONAHA.110.009159. Epub 2011 Jul 18.

  • Wofford MR, Rebholz CM, Reynolds K, Chen J, Chen CS, Myers L, Xu J, Jones DW, Whelton PK, He J. Effect of soy and milk protein supplementation on serum lipid levels: a randomized controlled trial. Eur J Clin Nutr. 2012 Apr;66(4):419-25. doi: 10.1038/ejcn.2011.168. Epub 2011 Sep 28.

  • Rebholz CM, Reynolds K, Wofford MR, Chen J, Kelly TN, Mei H, Whelton PK, He J. Effect of soybean protein on novel cardiovascular disease risk factors: a randomized controlled trial. Eur J Clin Nutr. 2013 Jan;67(1):58-63. doi: 10.1038/ejcn.2012.186. Epub 2012 Nov 28.

  • Sun Y, Zhang R, Tian L, Liu T, Pan Y, Sun X, Huang Z, Fan J, Chen J, Zhang K, Li S, Chen W, Bazzano LA, He J, Bundy JD, Kelly TN, Li C. Associations of plasma inosine with lipid parameters in a biracial community cohort. Clin Nutr. 2025 Dec;55:113-123. doi: 10.1016/j.clnu.2025.10.011. Epub 2025 Oct 29.

MeSH Terms

Conditions

HypertensionHypercholesterolemia

Condition Hierarchy (Ancestors)

Vascular DiseasesCardiovascular DiseasesHyperlipidemiasDyslipidemiasLipid Metabolism DisordersMetabolic DiseasesNutritional and Metabolic Diseases

Results Point of Contact

Title
Jiang He, MD, PhD, Chair of Epidemiology
Organization
Tulane University

Study Officials

  • Jiang He, MD, PhD

    Tulane University

    STUDY CHAIR

Publication Agreements

PI is Sponsor Employee
Yes

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
TRIPLE
Who Masked
PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
Masking Details
The randomization assignment list was generated by a computer program that could only be accessed by the study data coordinator. Apart from the data coordinator, all research personnel, including investigators, study coordinators, and BP technicians, and the study participants were unaware of treatment assignment.
Purpose
PREVENTION
Intervention Model
CROSSOVER
Model Details: The trial participants were assigned to take 40 g/d soy protein, milk protein, or carbohydrate supplementation each for 8 weeks in a random order. A 3-week washout period was implemented between the interventions.
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

April 7, 2005

First Posted

April 8, 2005

Study Start

September 1, 2003

Primary Completion

April 1, 2008

Study Completion

April 1, 2008

Last Updated

April 12, 2023

Results First Posted

July 5, 2018

Record last verified: 2018-06

Data Sharing

IPD Sharing
Will not share