Institute of Nutrition, Slovenia (Nutris)
17
1
1
10
Key Highlights
Risk & Performance
Pipeline Risk Assessment
Pipeline Risk Assessment
Based on historical performance
Moderate Risk
Score: 45/100
0.0%
0 terminated/withdrawn out of 17 trials
100.0%
+13.5% vs industry average
0%
0 trials in Phase 3/4
0%
0 of 10 completed trials have results
Key Signals
Enrollment Performance
Analytics
Activity Timeline
Global Presence
Clinical Trials (17)
Assessing Dietary Intake of Selected Food Components Using Short Questionnaires
Role: lead
Study of the Efficacy of Dietary Supplementation in Targeting Sleep Quality (NutriSom-01B)
Role: lead
Challenges in Achieving Adequate Dietary Status of Women
Role: lead
NutriPlant - Opportunities for Increasing Consumption of Local Fruits and Vegetables
Role: lead
Efficacy of Dietary Supplementation With Melatonin in Targeting Sleep Quality
Role: lead
ETOL-Elderly Study of the Efficiency of the Innovative Food Supplement in Elderly Adults
Role: lead
Dietary Challenges in the Population of Nursing Homes' Residents
Role: lead
Challenges in Achieving Adequate Vitamin D Status in the Adult Population - Part 3 (VITAD/3)
Role: lead
Comparative Single-dose Bioavailability Study of Different CoQ10 Formulations
Role: lead
The Proportion of Patients With Non-diagnosed Diabetes Type 2
Role: lead
Assessment of the Impact of a Coenzyme Q10 Supplementation on the Skin
Role: collaborator
Challenges in Achieving Adequate Vitamin D Status in the Adult Population/ Part 2
Role: lead
Challenges in Achieving Adequate Vitamin D Status in the Adult Population - Part 1
Role: lead
Adults Nutrition as a Protective or Health-risk Factor
Role: lead
Bioavailability Study of CoQ10 Formulations in Healthy Elderly Adults
Role: lead
The Effect of Content of Barley Beta-glucans in Bread on Postprandial Blood Sugar
Role: lead
Influence of Beta-glucan Enriched Barley Flour in Bread on Glycemic Response
Role: lead
All 17 trials loaded