Other
Oral food challenge
Oral food challenge is an intervention with 5 clinical trials. Currently 1 active trials ongoing. Historical success rate of 50.0%.
Total Trials
5
Max Phase
—
Type
DIAGNOSTIC TEST
Molecule
—
Success Metrics
Clinical Success Rate
50.0%
Based on 1 completed trials
Completion Rate
50%(1/2)
Active Trials
1(20%)
Results Posted
0%(0 trials)
Terminated
1(20%)
Phase Distribution
No phase data available
Trial Status & Enrollment
Completion Rate
50.0%
1 of 2 finished
Non-Completion Rate
50.0%
1 ended early
Currently Active
1
trials recruiting
Total Trials
5
all time
Status Distribution
Active(1)
Completed(1)
Terminated(1)
Other(2)
Detailed Status
unknown2
Completed1
Terminated1
Recruiting1
Development Timeline
Analytics
Development Status
Total Trials
5
Active
1
Success Rate
50.0%
Trials by Status
completed120%
terminated120%
recruiting120%
unknown240%
Recent Activity
1 active trials
Showing 5 of 5
recruiting
Thresholds In Food Allergy evaluaTion And predictioN
NCT06038019
unknown
Relevance of Sensitization to Fenugreek in Children
NCT05340920
completed
The Utility of Food-Specific IgE Measured With the IMMULITE 2000 Assay to Predict Symptomatic Food Allergy
NCT01950533
unknown
Basophil Activation Test to Diagnose Food Allergy
NCT03309488
terminated
Evaluation of Potential Allergenicity of New Soybean Varieties
NCT01950559
Clinical Trials (5)
Showing 5 of 5 trials
NCT06038019
Thresholds In Food Allergy evaluaTion And predictioN
NCT05340920
Relevance of Sensitization to Fenugreek in Children
NCT01950533
The Utility of Food-Specific IgE Measured With the IMMULITE 2000 Assay to Predict Symptomatic Food Allergy
NCT03309488
Basophil Activation Test to Diagnose Food Allergy
NCT01950559
Evaluation of Potential Allergenicity of New Soybean Varieties
All 5 trials loaded
Drug Details
- Intervention Type
- DIAGNOSTIC TEST
- Total Trials
- 5