Delusional Disorder
26
3
5
12
Key Insights
Highlights
Success Rate
86% trial completion
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 52/100
7.7%
2 terminated out of 26 trials
85.7%
-0.8% vs benchmark
19%
5 trials in Phase 3/4
8%
1 of 12 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 12 completed trials
Clinical Trials (26)
Enhancing Veteran-Clinical Collaboration in VA PRRCs
Shared Decision Making for Antipsychotic Medications
Biomarkers/Biotypes, Course of Early Psychosis and Specialty Services
Adapting and Examining Collaborative Decision Skills Training Among Veterans With Serious Mental Illness
Young Adults With Violent Behavior During Early Psychosis (Aim 2)
The OPUS YOUNG Trial. Early Intervention Versus Treatment as Usual for Adolescents With First-episode Psychosis
Rituximab Treatment for Psychosis And/or Obsessive Compulsive Disorder with Probable Immune System Involvement
Benefits of Combining MCT With CR in the Recovery of Patients With Psychotic Spectrum Disorders
The Efficacy of Metacognitive Skills Training in the Context of Forensic Psychiatric Care
Feasibility of a Novel Process-based Treatment for Patients With Psychosis
SUCCEED Africa: Support, Comprehensive Care and Empowerment of People With Psychosocial Disabilities
Minimizing Doses of Antipsychotic Medication in Older Patients With Schizophrenia.
Research Into Antipsychotic Discontinuation and Reduction Trial
Effect of Individual Cognitive Stimulation at Home in Adults With Psychotic Disorders
Integrated Care in Psychotic Disorders With Severe Mental Illness
A Study of the Efficacy and Safety of Intramuscular Ziprasidone Followed by Oral Ziprasidone for the Treatment of Psychosis
D-Cycloserine Augmentation of Cognitive Behavioral Therapy for Delusions
Pilot-trial of Emotion-focused Cognitive Behavior Therapy for Patients With Schizophrenia
Agomelatine Treatment of Depression in Schizophrenia (AGOPSYCH)
Schizophrenia, Antipsychotic Treatment and the Risk for Diabetes Mellitus