Dietary Interventions for Irritable Bowel Syndrome
IBS-DIET
The Effects of a Low-FODMAP Diet and Gluten-Free and Lactose-Free Dietary Interventions on Symptoms in Patients Diagnosed With Irritable Bowel Syndrome
1 other identifier
interventional
60
1 country
1
Brief Summary
Irritable bowel syndrome (IBS) is a disorder of gut-brain interaction characterized by recurrent abdominal pain and altered bowel habits. Dietary factors may trigger or worsen symptoms such as abdominal pain, bloating, gas, diarrhea, and constipation. This study evaluated and compared the effects of a low-fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (low-FODMAP) diet and a combined gluten-free and lactose-free diet on symptom severity in adults diagnosed with IBS. Adults aged 19-64 years with IBS followed one of the two dietary interventions for six weeks. IBS symptom severity was assessed at baseline and at the end of week 6 using the Irritable Bowel Syndrome Symptom Severity Score (IBS-SSS). Dietary adherence was monitored by telephone during the intervention.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Feb 2025
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 25, 2025
CompletedPrimary Completion
Last participant's last visit for primary outcome
July 18, 2025
CompletedStudy Completion
Last participant's last visit for all outcomes
July 18, 2025
CompletedFirst Submitted
Initial submission to the registry
August 15, 2026
CompletedFirst Posted
Study publicly available on registry
August 19, 2026
CompletedAugust 20, 2026
August 1, 2026
5 months
August 15, 2026
August 19, 2026
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change From Baseline in Irritable Bowel Syndrome Symptom Severity Score at Week 6
The Irritable Bowel Syndrome Symptom Severity Score (IBS-SSS) was used to assess overall IBS symptom severity. The instrument includes five domains: abdominal pain severity, frequency of abdominal pain, abdominal bloating severity, satisfaction with bowel habits, and interference of bowel symptoms with daily life. The total score ranges from 0 to 500, with higher scores indicating greater symptom severity. Change was calculated as the week 6 score minus the baseline score; a negative change indicates improvement.
Baseline and Week 6
Secondary Outcomes (5)
Change From Baseline in Abdominal Pain Severity at Week 6
Baseline and Week 6
Change From Baseline in Abdominal Pain Frequency at Week 6
Baseline and Week 6
Change From Baseline in Abdominal Bloating Severity at Week 6
Baseline and Week 6
Change From Baseline in Dissatisfaction With Bowel Habits at Week 6
Baseline and Week 6
Change From Baseline in Interference of Bowel Symptoms With Daily Life at Week 6
Baseline and Week 6
Study Arms (2)
Low-FODMAP Diet
EXPERIMENTALParticipants followed a low-FODMAP diet for six weeks. The intervention restricted foods high in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols. Dietary adherence was monitored by telephone during the intervention.
Gluten-Free and Lactose-Free Diet
ACTIVE COMPARATORParticipants followed a combined gluten-free and lactose-free diet for six weeks. The intervention excluded foods containing gluten and lactose. Dietary adherence was monitored by telephone during the intervention.
Interventions
Participants followed a low-FODMAP diet for six weeks. Foods high in fermentable oligosaccharides, disaccharides, monosaccharides, and polyols were restricted. Participants received detailed dietary instructions during the initial face-to-face visit. Dietary adherence was monitored by telephone one week after starting the intervention and subsequently at two-week intervals.
Participants followed a combined gluten-free and lactose-free diet for six weeks. Foods containing gluten and lactose were excluded. Participants received detailed dietary instructions during the initial face-to-face visit. Dietary adherence was monitored by telephone one week after starting the intervention and subsequently at two-week intervals.
Eligibility Criteria
You may qualify if:
- Adults aged 19-64 years
- Diagnosed with irritable bowel syndrome
- Male or female
- Provided written informed consent to participate in the study
You may not qualify if:
- Pregnancy or lactation
- Diagnosis of cancer
- Presence of a gastrointestinal disease other than irritable bowel syndrome
- Diagnosis of diabetes mellitus
- Diagnosis of a psychiatric disorder
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Istanbul Gelisim Universitylead
- Mersin Universitycollaborator
- Bahçeşehir Universitycollaborator
Study Sites (1)
Mersin University Hospital
Mersin, 33343, Turkey (Türkiye)
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Masking Details
- No masking was applied because participants and researchers were aware of the assigned dietary intervention.
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
August 15, 2026
First Posted
August 19, 2026
Study Start
February 25, 2025
Primary Completion
July 18, 2025
Study Completion
July 18, 2025
Last Updated
August 20, 2026
Record last verified: 2026-08
Data Sharing
- IPD Sharing
- Will not share
Individual participant data will not be shared because the informed consent process did not include a specific provision for sharing participant-level data with external researchers.