Carbohydrate or Protein Drinks Before Exercise in the Heat
The Impact of Pre-Exercise Meal Composition on Metabolic Heat Production and Thermal Strain During Exercise in a Hot Environment
1 other identifier
interventional
16
0 countries
N/A
Brief Summary
This project examines whether consuming a high-protein or high-carbohydrate beverage before exercise in the heat impacts metabolism and heat balance during exercise, with the following research questions:
- 1.Does a high-protein vs. high-carbohydrate pre-exercise drink impact metabolism and body temperature responses during a treadmill walking in the heat?
- 2.Does a high-protein or high-carbohydrate drink change oxygen use and heat production during treadmill walking in the heat?
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Jun 2026
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
June 2, 2026
CompletedStudy Start
First participant enrolled
June 4, 2026
CompletedFirst Posted
Study publicly available on registry
June 15, 2026
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2027
ExpectedStudy Completion
Last participant's last visit for all outcomes
May 1, 2027
June 15, 2026
June 1, 2026
11 months
June 2, 2026
June 10, 2026
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Metabolic Heat Production
Heat production measured during exercise at 6 watts/kg, calculated based on oxygen consumption and carbon dioxide production during exercise (indirect calorimetry)
Measured during 60 minutes of steady state exercise in 36C, 40% humidity
Secondary Outcomes (4)
Core Temperature
Measured at rest and following 60 minutes of exercise in a warm (36C, 40% humidity) environment
Urinary NGAL (ng/mL)
Following 60 minutes of exercise in a warm environment (36C, 40% relative humidity)
Urine Specific Gravity (USG)
Measured before and after 60 minutes of exercise in a warm (36C, 40%RH) environment.
Proteinuria
Following 60 minutes of exercise in a warm environment (36C, 40% relative humidity)
Study Arms (2)
High Protein
EXPERIMENTALA 22-oz high-protein, low-carbohydrate shake (chocolate flavor), given 60-90 minutes before exercise.
High Carbohydrate
ACTIVE COMPARATORA 22-oz, high-carbohydrate, low-protein \& fat shake (chocolate flavor), given 60-90 minutes before exercise
Interventions
22 oz of a beverage containing 320 kilocalories (60g protein, 6g fat, 8g carbohydrate).
22oz of a carbohydrate drink containing 320 kilocalories (75g carbohydrate, 3g protein, \<1g fat)
Eligibility Criteria
You may qualify if:
- Able to walk or run up to 5 mph on a treadmill
- Able to consume products containing dairy (no allergy or dietary restrictions)
You may not qualify if:
- Following a diet that excludes any macronutrient group (low-carb or low-fat)
- Diagnosed cardiovascular or metabolic diseases (hypertension, diabetes)
- Diagnosed heat illness in past 3 months (heat exhaustion, heat stroke)
Contact the study team to confirm eligibility.
Sponsors & Collaborators
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Assistant Professor of Health Sciences
Study Record Dates
First Submitted
June 2, 2026
First Posted
June 15, 2026
Study Start
June 4, 2026
Primary Completion (Estimated)
May 1, 2027
Study Completion (Estimated)
May 1, 2027
Last Updated
June 15, 2026
Record last verified: 2026-06
Data Sharing
- IPD Sharing
- Will not share