NCT07613255

Brief Summary

This research will evaluate energy metabolism (expenditure and fat oxidation), metabolic flexibility (response to a high-fat test meal) in 10 individuals with a BMI ≥60 kgm2 using gold-standard assessments of energy metabolism, metabolic flexibility, and body composition. Males and females (18-80 y) with extreme obesity (BMI: ≥60 kg/m2) will be recruited from Baton Rouge, Louisiana. Exclusion criteria include major organ failure, uncontrolled endocrine disease, severe psychiatric illness, pregnancy, and inability to comply with study procedures. The total duration of participation for each individual is estimated at approximately 10 days. If qualified, participants (BMI≥60 kg/m2; n=10) will complete one outpatient visit and one inpatient visit with 36hr metabolic chamber testing.

Trial Health

65
Monitor

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
10

participants targeted

Target at below P25 for all trials

Timeline
1mo left

Started Jul 2026

Shorter than P25 for all trials

Status
not yet recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

May 13, 2026

Completed
16 days until next milestone

First Posted

Study publicly available on registry

May 29, 2026

Completed
1 month until next milestone

Study Start

First participant enrolled

July 1, 2026

Expected
Same day until next milestone

Primary Completion

Last participant's last visit for primary outcome

July 1, 2026

1 month until next milestone

Study Completion

Last participant's last visit for all outcomes

August 1, 2026

Last Updated

May 29, 2026

Status Verified

May 1, 2026

Enrollment Period

Same day

First QC Date

May 13, 2026

Last Update Submit

May 26, 2026

Conditions

Keywords

metabolic flexibilitymetabolismextreme obesitybody composition

Outcome Measures

Primary Outcomes (8)

  • 24-hour Energy Expenditure

    24-hour energy expenditure will be assessed from participants spending 23 hours in a metabolic chamber.

    Day 9

  • 24-hour Fat Oxidation

    This will be collected from the 23-hour chamber stay during Visit 2, Day 2. Specifically, this represents the total grams of fat oxidized over the 23-hour stay, calculated from indirect calorimetry stoichiometry.

    Day 9

  • Basal Energy Expenditure

    This represents the amount of energy expended under strict basal conditions: post-absorptive (typically 10-12h fasted), thermoneutral, fully awake but supine and motionless, no recent physical activity. This will be collected from the 23-hour metabolic chamber stay.

    Day 9

  • Resting Energy Expenditure

    This is the energy expended at rest but under less stringent conditions than basal: seated or supine, awake, post-absorptive but with less rigor about prior activity, temperature, and emotional state. This will be collected from the 23-hour metabolic chamber stay.

    Day 9

  • Sleeping Metabolic Rate

    This is the energy expenditure during sleep, typically computed from the lowest stable \~3-hour window between roughly 02:00 and 05:00 when arousal and movement are minimal. Per our Standard Operating Procedures, this will be computed between 01:00 and 05:00.

    Day 9

  • Thermic Effect of Food

    This represents the postprandial rise in energy expenditure above the pre-meal baseline, integrated over the period until energy expenditure returns to baseline (typically 4-6 hours for a mixed meal). This reflects the energy cost of digestion, absorption, and substrate processing, plus a sympathetic activation component.

    Day 9

  • Spontaneous Physical Activity

    This is the energy expended on non-volitional movement: fidgeting, postural adjustments, small spontaneous movements during otherwise sedentary periods in the chamber. It is commonly measured by radar/Doppler motion sensors and quantified either as a fraction of chamber time active (% activity) or as the energy cost of activity above sleeping metabolic rate.

    Day 9

  • Free-living Total Daily Energy Expenditure

    This is the gold-standard free-living EE measurement: participants drink a dose of ²H₂¹⁸O, and the differential elimination rates of the two isotopes over \~7-14 days yield CO₂ production and therefore EE under habitual living conditions. It captures everything the chamber misses: occupational and recreational activity, environmental temperature variation, real meal patterns.

    Day 1 to Day 8

Secondary Outcomes (5)

  • Time to Food Quotient

    Day 8

  • Respiratory Exchange Ratio: Food Quotient Ratio

    Day 8

  • ΔRespiratory Exchange Ratio Nadir

    Day 8

  • Post-meal Respiratory Exchange Ratio Slope

    Day 8

  • Time to Respiratory Exchange Ratio Nadir

    Day 8

Other Outcomes (6)

  • Skeletal Muscle Mass

    Day 1 to Day 5

  • Fat-free Mass

    Day 1

  • Fat Mass

    Day 1

  • +3 more other outcomes

Study Arms (1)

Metabolic Flexibility

Ten Males and females (18-80 y) with extreme obesity (BMI: ≥60 kg/m2) will complete one outpatient visit and one inpatient visit with 36 hours of metabolic chamber testing evaluate energy metabolism (expenditure and fat oxidation), metabolic flexibility (response to a high-fat test meal) using gold-standard assessments of energy metabolism, metabolic flexibility, and body composition.

Other: High-fat test meal

Interventions

At Visit 2-D1, subjects will enter the chamber at approximately 17:30 and exit the following morning at 07:00. Energy expenditure, respiratory exchange ratio (RER), and 12-h oxidation of CHO, fat, and protein will be calculated per standard PBRC protocols. While in the chamber, participants will collect all their urine for measurement of urinary nitrogen. Subjects will be served one high-fat meal while they are in the chamber (40% of the daily energy requirements).

Also known as: metabolic flexibility
Metabolic Flexibility

Eligibility Criteria

Age18 Years - 80 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)
Sampling MethodNon-Probability Sample
Study Population

The population for this study is individuals aged 18 to 80 years old who have a BMI greater than or equal to 60 kg/m2 who are willing to consume pre-prepared meals and are willing to have biospecimens and images stored for future use. The reason for seeking to evaluate this specific population is because individuals with extreme obesity possess high surgical and comorbidity risks, but there is a very small amount of research conducted in these individuals.

You may qualify if:

  • Healthy male or female
  • Between 18 - 80 years of age
  • BMI ≥60 kg/m2
  • Willing to consume pre-prepared meals
  • Willing to comply with the study procedures.
  • Willing to have biospecimens and images stored for future use.

You may not qualify if:

  • Diabetic individuals with complications such as:
  • Diabetic eye disease requiring laser treatment
  • Diabetic nerve disease associated with foot ulcers or amputations
  • Diabetic vascular disease associated with gangrene or amputation
  • Diabetic kidney disease accompanied by a creatinine greater than 2.0 mg/dL
  • Individuals with prior gastrointestinal surgery except appendectomy or cholecystectomy
  • Individuals with untreated thyroid disease
  • Individuals with untreated or poorly controlled binge eating disorder, bulimia, substance abuse or dependence, mania, and psychosis.
  • Women who are pregnant, trying to become pregnant, or currently breastfeeding.
  • Individuals with major organ system failure like cirrhosis, hepatic insufficiency, portal hypertension, severe renal insufficiency or on dialysis, severe arterial insufficiency, dementia or the inability to give an informed consent.
  • Being unwilling to comply with the study procedures.
  • Not willing to have biospecimens and/or images stored for future research use.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Related Publications (6)

  • Racette SB, Schoeller DA, Luke AH, Shay K, Hnilicka J, Kushner RF. Relative dilution spaces of 2H- and 18O-labeled water in humans. Am J Physiol. 1994 Oct;267(4 Pt 1):E585-90. doi: 10.1152/ajpendo.1994.267.4.E585.

    PMID: 7943308BACKGROUND
  • Schoeller DA. Measurement of energy expenditure in free-living humans by using doubly labeled water. J Nutr. 1988 Nov;118(11):1278-89. doi: 10.1093/jn/118.11.1278.

    PMID: 3142975BACKGROUND
  • McDougal DH, Sanchez-Delgado G, Flanagan EW, Marlatt KL, Sparks JR, Yang S, Redman LM, Ravussin E. Validation of a novel approach to assess metabolic flexibility to a high-fat meal in a whole-body room calorimeter. Obesity (Silver Spring). 2025 Apr;33(4):743-753. doi: 10.1002/oby.24245. Epub 2025 Mar 6.

    PMID: 40051190BACKGROUND
  • McDougal DH, Marlatt KL, Beyl RA, Redman LM, Ravussin E. A Novel Approach to Assess Metabolic Flexibility Overnight in a Whole-Body Room Calorimeter. Obesity (Silver Spring). 2020 Nov;28(11):2073-2077. doi: 10.1002/oby.22982. Epub 2020 Sep 27.

    PMID: 32985108BACKGROUND
  • Galgani JE, Fernandez-Verdejo R. Pathophysiological role of metabolic flexibility on metabolic health. Obes Rev. 2021 Feb;22(2):e13131. doi: 10.1111/obr.13131. Epub 2020 Aug 19.

    PMID: 32815226BACKGROUND
  • Kachmar M, Albaugh VL, Yang S, Corpodean F, Heymsfield SB, Katzmarzyk PT, Freedman DS, Schauer PR. Disproportionate increase in BMI of >/=60 kg/m2 in the USA. Lancet Diabetes Endocrinol. 2025 Jun;13(6):463-465. doi: 10.1016/S2213-8587(25)00069-5. Epub 2025 Apr 24. No abstract available.

    PMID: 40288378BACKGROUND

Biospecimen

Retention: SAMPLES WITH DNA

A fasting blood sample will be collected at the Screening Visit to assess overall health (Chem26 including lipid panel and CBC). Blood samples will also be collected at Visits 1, 2-D1, and 2-D2 to assess metabolic, inflammatory, and aging biomarkers. Serum and plasma archives will be collected as follows: 1. Outpatient at Visit 1 a. Fasting blood sample at baseline (3 ml) and again at 4 hours (3 ml) for sodium bromide dilution. 2. Outpatient at Visit 1, Inpatient at Visits 2-D1 and 2-D2. a. 10ml plasma and 10ml serum 3. Outpatient at Visit 1, Inpatient at Visits 2-D1 and 2-D2 a. Blood samples (5 ml serum, 4ml purple top with a protease inhibitor cocktail) will be collected in the fasting state for glucose, insulin, C-peptide, ghrelin, and leptin.

MeSH Terms

Conditions

Obesity, Morbid

Condition Hierarchy (Ancestors)

ObesityOverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightSigns and SymptomsPathological Conditions, Signs and Symptoms

Study Officials

  • Christian Rodriguez, PhD

    Pennington Biomedical Research Center

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Christian Rodriguez, PhD

CONTACT

Eric Ravussin, PhD

CONTACT

Study Design

Study Type
observational
Observational Model
COHORT
Time Perspective
CROSS SECTIONAL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
T32 NIH Postdoctoral Fellow, Clinical Sciences, Principal Investigator

Study Record Dates

First Submitted

May 13, 2026

First Posted

May 29, 2026

Study Start (Estimated)

July 1, 2026

Primary Completion (Estimated)

July 1, 2026

Study Completion (Estimated)

August 1, 2026

Last Updated

May 29, 2026

Record last verified: 2026-05