Ketogenic Diet in Women With Lipedema
Effect of a Low-Carbohydrate, High-Fat (LCHF) Ketogenic Diet on Adipose Tissue Hormones, Oxidative Stress, Inflammation, Lymphatic and Angiogenic Factors, Metabolomics, Symptoms, and Quality of Life in Women With Lipedema
1 other identifier
interventional
121
1 country
1
Brief Summary
Lipedema is a chronic fat tissue disorder that usually affects the lower limbs, excluding the feet. Clinical symptoms of lipedema include a noticeable disproportion between the upper and lower body, a tendency to easy bruising, and pain in the fatty tissue. It is a common disorder that occurs almost exclusively in women, potentially affecting around 11% of the adult population worldwide. The disease, especially in its advanced stages, has negative psychosocial consequences, leading to social isolation or depression, among other issues. The etiology of the disease is unknown, but genetic, hormonal, and inflammatory factors are likely involved in its pathogenesis. This disorder is characterized by the presence of low-grade inflammation in the fat tissue. The use of reduction diets combined with physical activity or bariatric surgery does not constitute an effective therapeutic approach for lipedema. Recent interventional studies show that an anti-inflammatory ketogenic diet leads to a reduction in leg volume and lipedema symptoms, including pain in the extremities. This study aims to evaluate clinical, metabolic, inflammatory, and vascular characteristics in women with lipedema and to assess potential changes associated with dietary intervention - 7 months of ketogenic diet (low carbohydrate, high fat). Participants undergo clinical, laboratory, and patient-reported outcome assessments to evaluate anthropometric parameters, quality of life, and selected biomarkers. The findings are expected to improve understanding of the biological mechanisms underlying lipedema and to support the development of targeted therapeutic strategies.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Feb 2020
Longer than P75 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 20, 2020
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 22, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
December 31, 2023
CompletedFirst Submitted
Initial submission to the registry
March 30, 2026
CompletedFirst Posted
Study publicly available on registry
April 15, 2026
CompletedApril 15, 2026
March 1, 2026
2.8 years
March 30, 2026
April 7, 2026
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change in leg circumferences
Changes in leg circumferences between 2 timepoints (baseline and end of study)
Up to 7 months
Secondary Outcomes (42)
Change in body weight
Up to 7 months
Change in body fat
Up to 7 months
Change in lean body mass
Up to 7 months
Change in body water
Up to 7 months
Change in visceral fat level
Up to 7 months
- +37 more secondary outcomes
Study Arms (2)
Patients with lipedema (interventional group)
EXPERIMENTALPatients with diagnosis of lipedema who following the interventional (ketogenic) diet.
Patients with overweight/obesity (control group)
EXPERIMENTALPatients with overweight/obesity (BMI \> 25 kg/m2) without lipedema symptoms who following the interventional (ketogenic) diet.
Interventions
The interventional diet structure was similar to a typical ketogenic diet, with less than 50 g of carbohydrates per day. The diet was designed as a Mediterranean style with many food products with anti-inflammatory properties such as antioxidants, unsaturated fatty acids, herbs, spices, tea and coffee. The diet was reduced in saturated fatty acids and processed foods. All the involved participants received the personalized caloric-restricted low-carbohydrate high-fat (ketogenic) diet, based on the patient's preferences. The daily energy intake was divided into 3 meals, consisting of a source of protein, fat, and vegetable additives. They received individual 7-day meal plans to repeat for 7 months with recipes and a shopping list. The personalization of the dietary plans aimed to increase compliance with the diets. Additionally, each patient received detailed dietary recommendations that facilitated adherence to the dietary plan.
Eligibility Criteria
You may qualify if:
- consent to participate in the study
- diagnosis of lipedema proved by an angiologist
- overweight or obesity based on BMI\>25 kg/m2
You may not qualify if:
- pregnancy and period of 6 months after pregnancy,
- breastfeeding,
- diagnosis of lymphedema,
- edema in the course of chronic vein insufficiency or heart failure,
- diabetes mellitus,
- kidney or liver failure,
- hormonally unbalanced thyroid disease,
- cancer
- implanted cardiac devices (cardiac pacemaker, implantable cardioverter-defibrillator, resynchronization therapy)
- metal implants
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Wroclaw Medical University
Wroclaw, Lower Silesian Voivodeship, 50-367, Poland
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NON RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 30, 2026
First Posted
April 15, 2026
Study Start
February 20, 2020
Primary Completion
December 22, 2022
Study Completion
December 31, 2023
Last Updated
April 15, 2026
Record last verified: 2026-03
Data Sharing
- IPD Sharing
- Will not share
All data used to support the findings of this study are available from the corresponding author upon reasonable request due to the privacy of patients.