NCT07524621

Brief Summary

This study aims to evaluate the effects of nutrition education with or without rice bran supplementation in patients with metabolic dysfunction-associated steatotic liver disease (MASLD). Participants were recruited from the Division of Gastroenterology and Hepatology at Changhua Christian Hospital and assigned to either a nutrition education (NE) group or a nutrition education plus rice bran (NERB) group. The intervention was conducted for a specified study period, during which participants received dietary guidance and follow-up assessments. The primary objective of this study is to determine whether rice bran supplementation in addition to nutrition education provides greater benefits on body weight, body mass index, dietary intake, and metabolic parameters compared with nutrition education alone. Secondary outcomes include changes in liver-related biochemical markers, glycemic indicators, lipid profiles, and other anthropometric measurements. This study may provide evidence on the potential role of rice bran as a functional dietary supplement for improving metabolic health in patients with MASLD and may support the development of practical nutritional strategies for disease management.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
58

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Aug 2021

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

August 13, 2021

Completed
10 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 13, 2022

Completed
1.1 years until next milestone

Study Completion

Last participant's last visit for all outcomes

August 5, 2023

Completed
2.6 years until next milestone

First Submitted

Initial submission to the registry

March 18, 2026

Completed
26 days until next milestone

First Posted

Study publicly available on registry

April 13, 2026

Completed
Last Updated

April 13, 2026

Status Verified

April 1, 2026

Enrollment Period

10 months

First QC Date

March 18, 2026

Last Update Submit

April 5, 2026

Conditions

Keywords

MASLDRice BranNutrition EducationLiver SteatosisFunctional FoodBody Weight

Outcome Measures

Primary Outcomes (1)

  • Change in body weight

    Body weight was measured to evaluate the effect of nutrition education with or without rice bran supplementation.

    From enrollment to the end of treatment at 3 months

Secondary Outcomes (16)

  • Change in body mass index

    From enrollment to the end of treatment at 3 months

  • Change in waist circumference

    From enrollment to the end of treatment at 3 months

  • Change in body fat percentage

    From enrollment to the end of treatment at 3 months

  • Change in visceral fat area

    From enrollment to the end of treatment at 3 months

  • Change in energy intake

    From enrollment to the end of treatment at 3 months

  • +11 more secondary outcomes

Study Arms (2)

NE Group

ACTIVE COMPARATOR

Participants in this arm received structured nutrition education during the study period.

Behavioral: Nutrition Education

NERB Group

EXPERIMENTAL

Participants received structured nutrition education together with rice bran supplementation during the intervention period.

Behavioral: Nutrition EducationDietary Supplement: Rice Bran

Interventions

Participants received structured nutrition education during the study period.

NE GroupNERB Group
Rice BranDIETARY_SUPPLEMENT

Participants received structured nutrition education together with rice bran supplementation during the intervention period.

NERB Group

Eligibility Criteria

Age20 Years+
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • overweight or obese (BMI \> 24 kg/m²)
  • diagnosed by a physician with moderate fatty liver (grade II)

You may not qualify if:

  • had stage 3 or higher chronic kidney disease
  • were undergoing treatment for malignant disease
  • had hepatitis B or hepatitis C infection or carrier status
  • had alcoholic hepatitis
  • had a known allergy to rice bran.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Shih Chien University

Taipei, 104, Taiwan

Location

MeSH Terms

Conditions

Fatty LiverBody Weight

Interventions

Nutrition Assessment

Condition Hierarchy (Ancestors)

Liver DiseasesDigestive System DiseasesSigns and SymptomsPathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Data CollectionEpidemiologic MethodsInvestigative TechniquesHealth Care Evaluation MechanismsQuality of Health CareHealth Care Quality, Access, and EvaluationEpidemiologic MeasurementsPublic HealthEnvironment and Public Health

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

March 18, 2026

First Posted

April 13, 2026

Study Start

August 13, 2021

Primary Completion

June 13, 2022

Study Completion

August 5, 2023

Last Updated

April 13, 2026

Record last verified: 2026-04

Data Sharing

IPD Sharing
Will not share

Locations