Open -Label,Cross Over Trail Evaluating the Glycemic Impact of Peach Varieties in Healthy Adullts

NCT07015788 | Not Yet Recruiting

• 1 other identifier: GL/GI-NA_1V5
• Study Type: interventional
• Target: 16
• Locations: 1 country
• Sites: 1

Brief Summary

This study aims to evaluate the effect of different peach varieties on the glycemic index (GI) in healthy adult participants. While peaches are generally classified as low-GI fruits, variations in sugar composition, fiber content, and ripeness among different cultivars may influence their glycemic response. By assessing and comparing the GI values of several commonly consumed peach varieties, this trial seeks to provide more precise dietary recommendations for glycemic control and support better fruit selection for individuals managing blood glucose levels.

Conditions

Blood Glucoe

Keywords

glycemic index; glycemic load

Outcome Measures

Primary Outcomes (1)

• Glycemic Index

  Participants will consume a standardized portion of a peach variety containing 50 grams of available carbohydrates. Capillary blood glucose levels will be measured at multiple time points post-consumption to assess glycemic response.

  2 hours post-consumption (per intervention)

Secondary Outcomes (2)

• Incremental Area Under the Curve (iAUC) for Blood Glucose

  0-120 minutes post-consumption

• Peak Blood Glucose Concentration

  0-120 minutes post-consumption

Study Arms (1)

Single group (cross over)

ACTIVE COMPARATOR

Participants will consume 50 grams of glucose solution. This serves as the reference standard for calculating glycemic index values of the peach varieties.

Other: EARLY GRAND; Other: SPRING CREST PEACH; Other: INDIAN BLOOD

Interventions

EARLY GRAND OTHER

Participants will consume a standardized portion of peach variety A containing 50 grams of available carbohydrates. Capillary blood glucose levels will be measured at multiple time points post-consumption to assess glycemic response.

Single group (cross over)

SPRING CREST PEACH OTHER

Participants will consume a standardized portion of peach variety B containing 50 grams of available carbohydrates. Capillary blood glucose levels will be measured at multiple time points post-consumption to assess glycemic response.

Single group (cross over)

INDIAN BLOOD OTHER

Participants will consume a standardized portion of peach variety C containing 50 grams of available carbohydrates. Capillary blood glucose levels will be measured at multiple time points post-consumption to assess glycemic response.

Single group (cross over)

Eligibility Criteria

• Age: 18 Years - 50 Years
• Sex: all
• Healthy Volunteers: Yes
• Age Groups: Adult (18-64)

You may qualify if:

• BMI between 18.5-24.9 kg/m²
• Normal fasting blood glucose (\<100 mg/dL)

You may not qualify if:

• Use of medications or supplements that affect glucose levels
• Allergy to peaches or intolerance to test/reference foods
• Pregnant or breastfeeding women
• Smoking or use of recreational drugs

Sponsors & Collaborators

• Rehman Medical Institute - RMI: lead

Study Sites (1)

Rehman Medical Institue

Peshawar, Khyber Pakhtunkhwa, 092, Pakistan

Location

Related Publications (2)

• Basit et al. (2022). J Pak Med Assoc. (Health burden).

  BACKGROUND

• IDF Diabetes Atlas 2021 (Pakistan ranked 3rd in diabetes cases).

  BACKGROUND

MeSH Terms

Interventions

CD44 protein, human

Central Study Contacts

Naseer Ahmed

CONTACT

03305485960; dr.naseer99@mail.com

Study Design

• Study Type: interventional
• Phase: not applicable
• Allocation: NA
• Masking: NONE
• Purpose: PREVENTION
• Intervention Model: SINGLE GROUP
• Sponsor Type: OTHER
• Responsible Party: PRINCIPAL INVESTIGATOR
• PI Title: Associate proffesor

Study Record Dates

• First Submitted: June 3, 2025
• First Posted: June 11, 2025
• Study Start: June 1, 2025
• Primary Completion: August 1, 2025
• Study Completion: September 1, 2025
• Last Updated: June 11, 2025

Record last verified: 2025-05

Locations

PA (1)