NCT06645912

Brief Summary

This interventional prospective randomized controlled study was conducted to compare the effects of high-protein oral nutritional supplement (ONS) and medical nutritional therapy to medical nutrition therapy alone on nutritional status, quality of life, and physical function capacity after neoadjuvant chemotherapy in patients aged 65 and over with newly diagnosed locally advanced gastric cancer.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
46

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Feb 2023

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

February 1, 2023

Completed
1 year until next milestone

Primary Completion

Last participant's last visit for primary outcome

February 1, 2024

Completed
22 days until next milestone

Study Completion

Last participant's last visit for all outcomes

February 23, 2024

Completed
8 months until next milestone

First Submitted

Initial submission to the registry

October 12, 2024

Completed
5 days until next milestone

First Posted

Study publicly available on registry

October 17, 2024

Completed
Last Updated

October 18, 2024

Status Verified

October 1, 2024

Enrollment Period

1 year

First QC Date

October 12, 2024

Last Update Submit

October 16, 2024

Conditions

Keywords

Gastric cancerOlder patientsOral nutritional supplement

Outcome Measures

Primary Outcomes (5)

  • Change in Mini Nutritional Assessment (MNA) score

    Unit of Measure: MNA score (Units on a Scale). This will measure changes in nutritional status using the MNA scoring system, which ranges from 0 to 30. A higher score indicates better nutritional status (24-30: normal nutritional status, 17-23.5: at risk of malnutrition, \<17: malnourished).

    Baseline and 8 Weeks

  • Change in Handgrip Strength

    Unit of Measure: Kilograms (kg). Measured with a hand dynamometer, the average handgrip strength (kg) will be calculated based on three measurements of the dominant hand.

    Baseline and 8 Weeks

  • Change in EORTC QLQ-C30 (European Organization for Research and Treatment of Cancer Quality of Life Questionnaire - Core 30) score

    Unit of Measure: QLQ-C30 score (Units on a Scale). The EORTC QLQ-C30 evaluates quality of life across multiple domains, including physical, emotional, and social functioning. Scores range from 0 to 100, with higher scores indicating better quality of life in functioning scales but worse symptoms when higher scores are in symptom scales.

    Baseline and 8 Weeks

  • Change in 'Activities of Daily Living' (ADL) Score

    Unit of Measure: ADL score (Units on a Scale). The ADL scale assesses the patient's ability to perform basic daily tasks, such as bathing, dressing, and feeding. Scores range from 0 to 6, with higher scores indicating better physical function and independence.

    Baseline and 8 Weeks

  • Change in 'Instrumental Activities of Daily Living' (IADL) Score

    Unit of Measure: IADL score (Units on a Scale). The IADL scale evaluates the patient's ability to perform more complex daily tasks, such as managing finances and using transportation. Scores range from 0 to 8, with higher scores reflecting better functional independence.

    Baseline and 8 Weeks

Secondary Outcomes (5)

  • Change in Body Weight

    Baseline and 8 Weeks

  • Change in Body Mass Index (BMI)

    Baseline and 8 Weeks

  • Change in Mid-Upper Arm Circumference

    Baseline and 8 Weeks

  • Change in Calf Circumference

    Baseline and 8 Weeks

  • Changes in Bioelectrical Impedance Analysis (BIA)

    Baseline and 8 Weeks

Study Arms (2)

ONS and standard nutrition support

EXPERIMENTAL

Patients receiving high protein containing oral nutritional supplement with standart nutritional support

Dietary Supplement: oral nutritional supplement

standart nutrition support

NO INTERVENTION

Patients receiving only standart nutritional support

Interventions

oral nutritional supplementDIETARY_SUPPLEMENT

The ONS group received a high-protein ONS providing 18.8 g of protein, 7 g of fat, 28 g of carbohydrates, and 250 calories of energy per 200 mL and medical nutrition therapy. The product is gluten-free and contains lactose, minerals, trace elements, and vitamins . The Control group received only standard nutrition therapy without ONS supplementation.

ONS and standard nutrition support

Eligibility Criteria

Age65 Years+
Sexall
Healthy VolunteersNo
Age GroupsOlder Adult (65+)

You may qualify if:

  • Aged 65 years or older.
  • Newly diagnosed histological confirmed locally advanced gastric cancer (Stage IIa to IIIa).
  • Scheduled to receive Neoadjuvant chemotherapy.
  • ECOG performance status of 0-2.
  • Signed informed consent to participate

You may not qualify if:

  • Severe comorbidities affecting survival within 3 months.
  • Inability to comply with study procedures.
  • Previous gastric surgery or chemotherapy.
  • Metastatic dissease (Stage IV)
  • Poor performance status (ECOG 3-4)
  • Early satge (Stage I)

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Erzincan Binali Yıldırım Üniversitesi Mengücek Gazi Eğitim ve Araştırma. Hastanesi

Erzincan, Merkez, 24000, Turkey (Türkiye)

Location

Related Publications (1)

  • Dogan Akagunduz D, Turker PF, Akagunduz B. Effects of high-protein nutritional supplementation on nutritional status, physical function, and quality of life in older gastric cancer patients receiving neoadjuvant chemotherapy: a randomized trial. Support Care Cancer. 2025 Aug 9;33(9):775. doi: 10.1007/s00520-025-09822-x.

MeSH Terms

Conditions

Stomach Neoplasms

Interventions

Dietary Supplements

Condition Hierarchy (Ancestors)

Gastrointestinal NeoplasmsDigestive System NeoplasmsNeoplasms by SiteNeoplasmsDigestive System DiseasesGastrointestinal DiseasesStomach Diseases

Intervention Hierarchy (Ancestors)

FoodDiet, Food, and NutritionPhysiological PhenomenaFood and Beverages

Study Officials

  • Diğdem DOĞAN AKAGÜNDÜZ

    Erzincan Mengucek Gazi Research and Training Hospital

    STUDY DIRECTOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
SUPPORTIVE CARE
Intervention Model
PARALLEL
Model Details: Randomized ıntervantıonal study
Sponsor Type
OTHER GOV
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
MD, Associate Proffesor

Study Record Dates

First Submitted

October 12, 2024

First Posted

October 17, 2024

Study Start

February 1, 2023

Primary Completion

February 1, 2024

Study Completion

February 23, 2024

Last Updated

October 18, 2024

Record last verified: 2024-10

Data Sharing

IPD Sharing
Will not share

Locations