Gluten-free Diet in Women With Autoimmune Thyroiditis
The Impact of Gluten-free Diet on the Thyroid Function, Quality of Life and Gut Microbiome Composition in Women With Autoimmune Thyroiditis
1 other identifier
interventional
31
1 country
1
Brief Summary
The purpose of this interventional study was to check if the elimination of gluten from the diet of women with autoimmune thyroiditis affects their health and thyroid function, quality of life, and the gut microbiome composition. The main questions it aimed to answer were:
- Does the gluten-free diet worsen the gut microbiome composition?
- Does the gluten-free diet improve thyroid function, measured as thyroid stimulating hormone (TSH), thyroid hormones thyroxine (FT4) and triiodothyronine (FT3), thyroid peroxidase antibodies (TPOAb) and thyroglobulin antibodies (TgAb)?
- Does the gluten-free diet improve the quality of life? Participants:
- followed normocaloric gluten-free diet for 8 weeks
- after first 4 weeks were randomly assigned to one of two groups. One group over next 4 weeks additionally to gluten-free diet received gluten in gastrosoluble capsules and second group - rice starch (placebo). Blood and stool samples were collected before diet (T0), after 4 weeks (T1) and after 8 weeks of diet (T2) (total of 3 samples per participant). Also each participant completed the ThyPROpl quality of life assessment questionnaire for patients with thyroid diseases in three time points: before the diet (T0), after 4 weeks (T1) and after 8 weeks of the diet (T2).
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Sep 2020
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 22, 2020
CompletedPrimary Completion
Last participant's last visit for primary outcome
November 16, 2021
CompletedStudy Completion
Last participant's last visit for all outcomes
November 30, 2021
CompletedFirst Submitted
Initial submission to the registry
January 31, 2024
CompletedFirst Posted
Study publicly available on registry
February 8, 2024
CompletedFebruary 8, 2024
January 1, 2024
1.2 years
January 31, 2024
January 31, 2024
Conditions
Keywords
Outcome Measures
Primary Outcomes (14)
Change in gut microbiome composition
Bacterial DNA was extracted from stool samples and then 16S rRNA sequencing was conducted to check the change in presence of various bacterial taxa.
Baseline (T0) to week 4 (T1)
Change in gut microbiome composition
Bacterial DNA was extracted from stool samples and then 16S rRNA sequencing was conducted to check the change in presence of various bacterial taxa.
Week 4 (T1) to week 8 (T2)
Change in thyroid stimulating hormone (TSH)
Baseline (T0) to week 4 (T1)
Change in thyroid stimulating hormone (TSH)
Week 4 (T1) to week 8 (T2)
Change in thyroid hormone thyroxine (FT4)
Baseline (T0) to week 4 (T1)
Change in thyroid hormone thyroxine (FT4)
Week 4 (T1) to week 8 (T2)
Change in thyroid hormone triiodothyronine (FT3)
Baseline (T0) to week 4 (T1)
Change in thyroid hormone triiodothyronine (FT3)
Week 4 (T1) to week 8 (T2)
Change in thyroid peroxidase antibodies (TPOAb)
Baseline (T0) to week 4 (T1)
Change in thyroid peroxidase antibodies (TPOAb)
Week 4 (T1) to week 8 (T2)
Change in thyroglobulin antibodies (TgAb)
Baseline (T0) to week 4 (T1)
Change in thyroglobulin antibodies (TgAb)
Week 4 (T1) to week 8 (T2)
Change in quality of life measured in ThyPROpl questionnaire
ThyPROpl is a linguistically validated version of the original ThyPRO questionnaire. ThyPRO is recommended for the assessment of health-related quality of life in patients with benign thyroid disease. ThyPRO consists of 85 questions summarised in 13 scales measuring aspects of QoL relevant to thyroid patients. Patients are asked to rate their responses for each item on a five-point Likert scale: 0 - not at all; 1 - a little; 2 - some; 3 - quite a bit; 4 - very much. Higher scores mean an improvement in the quality of life.
Baseline (T0) to week 4 (T1)
Change in quality of life measured in ThyPROpl questionnaire
ThyPROpl is a linguistically validated version of the original ThyPRO questionnaire. ThyPRO is recommended for the assessment of health-related quality of life in patients with benign thyroid disease. ThyPRO consists of 85 questions summarised in 13 scales measuring aspects of QoL relevant to thyroid patients. Patients are asked to rate their responses for each item on a five-point Likert scale: 0 - not at all; 1 - a little; 2 - some; 3 - quite a bit; 4 - very much. Higher scores mean an improvement in the quality of life.
Week 4 (T1) to week 8 (T2)
Secondary Outcomes (6)
Change in erythrocyte sedimentation rate (ESR)
Baseline (T0) to week 4 (T1)
Change in erythrocyte sedimentation rate (ESR)
Week 4 (T1) to week 8 (T2)
Change in C-reactive protein (CRP)
Baseline (T0) to week 4 (T1)
Change in C-reactive protein (CRP)
Week 4 (T1) to week 8 (T2)
Change in fasting glucose
Baseline (T0) to week 4 (T1)
- +1 more secondary outcomes
Study Arms (2)
Gluten
EXPERIMENTALGluten group received gluten in gastrosoluble capsules - 2 g of gluten in 3 capsules daily for 4 weeks (week 5 to week 8).
Placebo
PLACEBO COMPARATORPlacebo group received rice starch in gastrosoluble capsules - 3 capsules daily for 4 weeks (week 5 to week 8).
Interventions
Diet with gluten elimination followed by all participants for 8 weeks
2 g of gluten given in 3 capsules daily for 4 weeks (week 5 to week 8)
Rice starch in gastrosoluble capsules given in 3 capsules daily for 4 weeks (week 5 to week 8).
Eligibility Criteria
You may qualify if:
- autoimmune thyroiditis diagnosed by endocrinologist based on increased TPOAb and/or TgAb levels;
- stabilized thyroid function, i.e. thyroid hormones within normal range;
- BMI indicating correct body mass, i.e. within 18.5 - 24.9 kg/m\^2.
You may not qualify if:
- newly diagnosed autoimmune thyroiditis and unregulated thyroid hormones (hypothyroidism or hyperthyroidism);
- concomitant celiac disease and / or wheat allergy;
- gluten-free diet followed during 6 months prior to enrollment;
- intestinal disorders;
- antibiotic or probiotic therapy during 6 months prior to enrollment.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Medical University of Gdansklead
- Nutricia Foundationcollaborator
Study Sites (1)
Medical University of Gdańsk
Gdansk, 80-210, Poland
Related Publications (22)
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PMID: 22644837RESULTVanderpump MP. The epidemiology of thyroid disease. Br Med Bull. 2011;99:39-51. doi: 10.1093/bmb/ldr030.
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PMID: 33482041RESULTCayres LCF, de Salis LVV, Rodrigues GSP, Lengert AVH, Biondi APC, Sargentini LDB, Brisotti JL, Gomes E, de Oliveira GLV. Detection of Alterations in the Gut Microbiota and Intestinal Permeability in Patients With Hashimoto Thyroiditis. Front Immunol. 2021 Mar 5;12:579140. doi: 10.3389/fimmu.2021.579140. eCollection 2021.
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PMID: 19445821RESULT
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Aleksandra Rodziewicz, MSc
Medical University of Gdansk
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- SUPPORTIVE CARE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
January 31, 2024
First Posted
February 8, 2024
Study Start
September 22, 2020
Primary Completion
November 16, 2021
Study Completion
November 30, 2021
Last Updated
February 8, 2024
Record last verified: 2024-01
Data Sharing
- IPD Sharing
- Will not share