Efficacy of Cholesterol-lowering L. Plantarum on Cardiometabolic Health Biomarkers in Coeliac Disease Patients
ProCoChoL
UOC DI GASTROENTEROLOGIA AOU S.GIOVANNI DI DIO E RUGGI D'ARAGONA (Italy) & University of Roehampton (UK)
1 other identifier
interventional
50
2 countries
2
Brief Summary
Recent studies have also shown that 30% of the world's population carries the susceptibility genes for coeliac disease and that only 2-5% of these individuals are really affected, however, studies suggest the existence of other factors capable of contributing to the onset of the disease, such as intestinal dysbiosis. We have also seen how each of us has a specific microbiota, defined as an individual human enterotype, which depends on our background and can be modified by the diet. Recently, much interest has been directed to a strain of lactobacilli, called Lactobacillus plantarum (LP-LDL®) capable of reducing cholesterol and preventing the reabsorption of bile salts in the liver. The efficacy of this bacterial strain has been confirmed in 3 different human studies demonstrating the efficacy of LP-LDL® in patients with high baseline cholesterol (TC\> 6mmol / L). This is a food supplement that has been commercially available in multiple formulations in Europe for over 3 years. LP-LDP is a probiotic strain, safe to use, selected for its high bile salt hydrolase in vitro, and in vivo cholesterol reduction activity. The intake of 2 Å\~ 109 CFU encapsulated LP-LDL twice daily, significantly reduced LDL-C (13.9%), total cholesterol (TC) (37.6%), TG (53.9%), and significantly increased HDL-C (14.7%; in subjects \>60 years of age; 6-12 weeks) in normal to mildly hypercholesterolaemic subjects. In a recent double-blind placebo-controlled human study published by the Journal of Functional Foods (2022) and carried out by the University of Roehampton (UK), LPLDL showcased statistically significant reductions in multiple cardiovascular risk biomarkers, including total cholesterol, LDL cholesterol, non-HDL cholesterol and apoB. No adverse effects were noted throughout the study. We are here proposing a pilot human intervention study to evaluate the effectiveness of the LP-LDL® probiotic in reducing cardiovascular risk factors inclusive of cholesterol in the blood in people with coeliac disease.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Apr 2022
Longer than P75 for not_applicable
2 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 12, 2022
CompletedFirst Submitted
Initial submission to the registry
November 17, 2023
CompletedFirst Posted
Study publicly available on registry
December 20, 2023
CompletedPrimary Completion
Last participant's last visit for primary outcome
July 30, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
December 21, 2025
CompletedDecember 9, 2024
December 1, 2024
2.3 years
November 17, 2023
December 4, 2024
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Change in blood cholesterol levels
To test, in humans, whether LPLDL® intervention lowers total cholesterol compared to the baseline levels
Change from baseline to 6 and 9 weeks of the intervention
Change in BMI (body mass index) Scores
To test wheter LPLDL® intervention affect body mass indes in kg/m\^2
Change from baseline to 6 and 9 weeks of the intervention
Secondary Outcomes (4)
Change in the gut microbiota diversity
Change from baseline to 6 and 9 weeks of the intervention
Change in dietary habits
Change from baseline to 6 and 9 weeks of the intervention
Change in VitD levels
Change from baseline to 6 and 9 weeks of the intervention
Change in ApoB concentration
Change from baseline to 6 and 9 weeks of the intervention
Study Arms (2)
Probiotic
EXPERIMENTALLactobacillus plantarum (LPLDL®) equivalent to 4 x10\^9 CFU (0.1 g) with the addition of filling carrier (0.12 g; 30% w/v maltodextrin and 5% w/v sucrose) as a capsular format (vegetable) to be consumed once a day, after lunch with 250mL of water.
placebo
PLACEBO COMPARATORMaltodextrin (an oligosaccharide without prebiotic effect) (0.12 g; 30% w/v maltodextrin and 5% w/v sucrose) as a capsular format (vegetable) to be consumed once a day, after lunch with 250mL of water.
Interventions
LP-LDL a dietary food supplement probiotic
Eligibility Criteria
You may qualify if:
- Adults aged between 18 and 65 years, with CD Diagnosis
- Fasting blood glucose level not above 5.6-6.9mmol/L
- High baseline cholesterol (TC\> 6mmol / L).
- HbA1c below 5.7%
- With cholesterol
- For intervention purposes, eligible participants are also required to have a mobile phone and be able to read and speak English.
You may not qualify if:
- People with comorbid conditions that may limit participation in the study, such as a history of an acute cardiovascular event, uncontrolled hypertension, cancer or major psychiatric or cognitive problems
- People who are already participating in a weight loss programme
- People receiving drug treatment for lipid metabolisms (e.g., statins
- People with a history of long-term use of medicines known to influence glucose metabolism (e.g., corticosteroids)
- People with elevated liver enzymes (alanine aminotransferase ≥300 IU/L, aspartate aminotransferase ≥300 IU/L)
- People who take antibiotics or bacterial agents (Probiotics) within 1 month
- Pregnant women, women ready for pregnancy, and nursing mothers
- All capsules (probiotic and placebo) have the same taste and appearance and have been mixed, encapsulated and packaged to ensure product consistency throughout the study. All capsules will be distributed free of charge to participants in this study.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (2)
Uoc Di Gastroenterologia Aou S. Giovanni Di Dio E Ruggi D'Aragona
Salerno, 84131, Italy
Health Sciences Research Centre, Life Sciences Department, University of Roehampton
London, UK, SW15 4JD, United Kingdom
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
Adele Costabile, Prof
Roehampton University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Study PI
Study Record Dates
First Submitted
November 17, 2023
First Posted
December 20, 2023
Study Start
April 12, 2022
Primary Completion
July 30, 2024
Study Completion
December 21, 2025
Last Updated
December 9, 2024
Record last verified: 2024-12
Data Sharing
- IPD Sharing
- Will not share