Effects of Peanuts on Immunity and Cardiometabolic Risk Factors
Effect of Daily Consumption of Peanuts on Immune Function and Cardiometabolic Markers and Risk Factors in Free-living Individuals: A Randomized Controlled Trial
1 other identifier
interventional
80
1 country
1
Brief Summary
The aim of the proposed study is two-fold: to determine whether the intake of peanuts (a) enhances immune function and (b) produces a desirable impact on selected cardiometabolic biomarkers and risk factors.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Jan 2024
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
November 28, 2023
CompletedFirst Posted
Study publicly available on registry
December 6, 2023
CompletedStudy Start
First participant enrolled
January 31, 2024
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 26, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
September 26, 2024
CompletedOctober 2, 2024
September 1, 2024
8 months
November 28, 2023
September 30, 2024
Conditions
Keywords
Outcome Measures
Primary Outcomes (10)
Changes in lymphocyte populations
Immunophenotyping will be performed by flow cytometry to measure the number of T helper, T cytotoxic, Naive and memory cells and B cells
baseline to 12 weeks
Changes in Lymphocyte activity
The production of lymphocytes will be measured in the supernatant using enzyme linked immunosorbent assay (ELISA)
baseline to 12 weeks
Changes in cytokine production
The cytokines produced due to lymphocyte activity will be measured in the supernatant using enzyme linked immunosorbent assay (ELISA)
baseline to 12 weeks
Changes in serum inflammatory cytokine concentration
changes in the concentrations of the inflammatory cytokines will be performed on serum using enzyme linked immunoassay (ELISA) will include hs-CRP, interleukin (IL)-1B, IL-6, TNF a, IL-10 and IFN-γ, MCP1, Eotaxin, E-selectin, RANTES and Pentraxin-3
baseline to 12 weeks
Changes in the serum lipid concentration
This is a composite measurement which will measure the changes in the levels of serum low density cholesterol, high density cholesterol, non- high density cholesterol and triglycerides
baseline to 12 weeks
Changes in insulin resistance
Change in insulin resistance will be measured using the Hemostatic Model Assessment calculator version 2 (HOMA2-IR)
baseline to 12 weeks
Changes in Hemoglobin A1c
Change in Hemoglobin A1c will be measured by cation-exchange high-performance liquid chromatography method
baseline to 12 weeks
Changes in body weight
A change in body weight for both the peanut and control group will be measured using an In Body machine at the baseline and end of intervention
baseline to 12 weeks
changes in systolic and diastolic blood pressure
Seated systolic and diastolic blood pressure will be measured at baseline and end of intervention utilizing Omron -Model HEM-7471 C device. Three measurements will be taken after a five-minute rest period, 1 minute apart, and the last two recordings will be averaged for analysis.
baseline to 12 weeks
changes in percentage body fat
A change in the percentage of body fat for both the peanut and control group will be measured using an In Body machine at the baseline and end of intervention
baseline to 12 weeks
Secondary Outcomes (1)
changes in upper respiratory infection questionnaire score
baseline to 12 weeks
Study Arms (2)
Peanut group
ACTIVE COMPARATORParticipants will be consuming 2 ounces of peanuts /peanut butter everyday for 12 weeks
control group
NO INTERVENTIONParticipants will continue with habitual diet and abstain from eating peanuts
Interventions
Participants will consume 2 ounces of peanuts/peanut butter for 12 weeks
Eligibility Criteria
You may qualify if:
- adults between the ages of 18-70 years
You may not qualify if:
- known intolerance or allergy to peanuts
- bad dentures unable to chew peanuts
- regular intake of peanuts and/or other nuts (\>3 ounces/week)
- use of immune-boosting supplements
- exposure to antibiotics and corticoids immediately prior to the study
- use of other medications or supplements that can interfere with the immune functions
- Individuals that received any vaccination (i.e flu or Covid 19) 6 months prior to the start of the study
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Loma Linda Universitylead
- California Walnut Commissioncollaborator
Study Sites (1)
Loma Linda University School of Public Health
Loma Linda, California, 92350, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- INVESTIGATOR, OUTCOMES ASSESSOR
- Masking Details
- The investigator and outcome assessor will not be aware which participant is in what arm. The participant and the care provider will know about the treatment allocation.
- Purpose
- PREVENTION
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
November 28, 2023
First Posted
December 6, 2023
Study Start
January 31, 2024
Primary Completion
September 26, 2024
Study Completion
September 26, 2024
Last Updated
October 2, 2024
Record last verified: 2024-09
Data Sharing
- IPD Sharing
- Will not share