NCT06012045

Brief Summary

The current study aims to evaluate the efficacy of Enhanced Cue Exposure Therapy (E-CET) in reducing negative emotional eating (NEE), compared to an active control intervention, behavioral lifestyle intervention (BLI), in a parallel-group, participant-blinded, randomized controlled trial. The secondary aim is to evaluate whether changes in conditioned stimulus-unconditioned stimulus (CS-US) expectancies mediate the changes in NEE.

Trial Health

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Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Enrollment
138

participants targeted

Target at P50-P75 for not_applicable

Timeline
Completed

Started Dec 2023

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

August 21, 2023

Completed
4 days until next milestone

First Posted

Study publicly available on registry

August 25, 2023

Completed
4 months until next milestone

Study Start

First participant enrolled

December 21, 2023

Completed
1.7 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 30, 2025

Completed
6 months until next milestone

Study Completion

Last participant's last visit for all outcomes

March 2, 2026

Completed
Last Updated

April 6, 2025

Status Verified

April 1, 2025

Enrollment Period

1.7 years

First QC Date

August 21, 2023

Last Update Submit

April 3, 2025

Conditions

Keywords

emotional eatingeating disordersobesityexposure and response preventionbehavioral therapyrandomized controlled trialviolation of expectancyinhibitory learninghabituationmechanism of change

Outcome Measures

Primary Outcomes (2)

  • Changes in the score on the emotional eating subscale of the Dutch Eating Behaviour Questionnaire (DEBQ)

    The subscale consists of 13 items assessing the tendency to eat in response to negative emotions, on a 5-point Likert scale from 1 (never) to 5 (very often). The cutoff point of \>3.25 is used to indicate negative emotional eating tendencies. Higher scores indicate greater tendency and severity.

    14 months (up to 12-month follow-up)

  • Number of EMA-measured NEE episodes

    Participants will respond to fixed-interval prompts asking whether they have engaged in NEE in the assessment period. The sum of all the reported episodes during the seven days will be computed to indicate the frequency of NEE per week.

    14 months (up to 12-month follow-up)

Secondary Outcomes (7)

  • Changes in NEE

    14 months (up to 12-month follow-up)

  • Changes in caloric consumption

    14 months (up to 12-month follow-up)

  • Changes in external eating measured by the external eating subscale of the Dutch Eating Behaviour Questionnaire (DEBQ)

    14 months (up to 12-month follow-up)

  • Changes in eating disorder symptoms measured by the Eating Disorder Examination Questionnaire-Short (EDE-QS)

    14 months (up to 12-month follow-up)

  • Changes in body weight

    14 months (up to 12-month follow-up)

  • +2 more secondary outcomes

Study Arms (2)

Enhanced Cue Exposure Therapy

EXPERIMENTAL

This is the experimental arm. Participants will receive the 6-session enhanced cue exposure therapy.

Behavioral: Enhanced Cue Exposure Therapy

Behavioral Lifestyle Intervention

ACTIVE COMPARATOR

This is the active control arm. Participants will receive the 6-session behavioral lifestyle intervention.

Behavioral: Behavioral Lifestyle Intervention

Interventions

The E-CET will consist of six weekly sessions and will be delivered by a clinical psychology trainee in person. Session #1 will be used to introduce to the participant the rationale and procedures of E-CET to establish therapeutic alliance, agreement on treatment goals and tasks, and to collect information on idiosyncratic CS-US expectancies to be targeted in exposures. Sessions #2 to #5 will be in vivo exposures. The interventionist will prompt the participant to evaluate the CS-US expectancy to facilitate the violation of the CS-US expectancy maintaining NEE. Between-session homework exposures will be planned and conducted by the participant in their naturalistic environment. They will also be reviewed at the beginning of the following session to consolidate learning. The final session will consist of consolidation of treatment gains and relapse prevention.

Enhanced Cue Exposure Therapy

The BLI will consist of six weekly sessions of behavioral counselling integrating behavioral strategies for participants to make dietary changes. These behavioral strategies will include education about healthy and balanced diets, goal-setting, problem-solving, and relaxation. A manualized protocol developed by the PI's team for previous studies in the local community will be used.

Behavioral Lifestyle Intervention

Eligibility Criteria

Age18 Years+
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • aged 18 or over
  • a score \>3.25 on the emotional eating subscale of the Dutch Eating Behavioural Questionnaire lasting for three months or longer
  • confirmed to have, on average, two or more NEE episodes per week using ecological momentary assessments (EMAs)

You may not qualify if:

  • active suicidal intent or plan
  • psychiatric illnesses except mood disorders, anxiety disorders, and eating disorders because mood and anxiety disorders and symptoms are common in those with NEE
  • currently receiving psychotherapy, or adjusting to changing psychiatric medication
  • substance abuse
  • any conditions or circumstances that prevent the participant from receiving all treatment sessions

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

The University of Hong Kong

Hong Kong, Hong Kong

RECRUITING

MeSH Terms

Conditions

Disordered Eating BehaviorBulimiaEmotional EatingFeeding and Eating DisordersObesitySubstance-Related Disorders

Condition Hierarchy (Ancestors)

BehaviorMental DisordersHyperphagiaSigns and Symptoms, DigestiveSigns and SymptomsPathological Conditions, Signs and SymptomsFeeding BehaviorOverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightChemically-Induced Disorders

Study Officials

  • Wai Sze Chan, PhD

    The University of Hong Kong

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Wai Sze Chan, PhD

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Principal Investigator, Assistant Professor

Study Record Dates

First Submitted

August 21, 2023

First Posted

August 25, 2023

Study Start

December 21, 2023

Primary Completion

August 30, 2025

Study Completion

March 2, 2026

Last Updated

April 6, 2025

Record last verified: 2025-04

Data Sharing

IPD Sharing
Will share

De-identified individual patient data may be shared upon request for research purposes.

Shared Documents
STUDY PROTOCOL, SAP, ANALYTIC CODE
Time Frame
De-identified data will become available indefinitely
Access Criteria
Requests to share data will be evaluated by the principal investigator

Locations