Development of Non-invasive Methods to Study Gut Microbiome - Nutrition - Host Interactions
1 other identifier
interventional
100
1 country
3
Brief Summary
The aim of this study is to develop and validate an adequate protocol of volatolome (volatile metabolites) measurement in breath of human volunteers (18-65 years) to study gut microbiome - nutrition - host interactions in a general healthy population. For this purpose, breath volatile metabolites (BVM) will be analyzed throughout test days in fasting state and after standardized meals using selected ion flow tube mass spectrometry (SIFT-MS). In addition, gut microbial functions linked notably to hydrogen/methane production, carbohydrates utilization (CAZymes), and in the production of other volatile metabolites of interest (i.e. indole, fatty acid derivatives, ...) will be unraveled through microbiome sequencing data analysis (in silico), metabolomic analyses and measurement of enzymatic activities from saliva, urine and/or fecal samples.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable healthy
Started Jul 2023
Typical duration for not_applicable healthy
3 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
April 17, 2023
CompletedStudy Start
First participant enrolled
July 1, 2023
CompletedFirst Posted
Study publicly available on registry
July 18, 2023
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 31, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
December 31, 2024
CompletedJuly 18, 2023
July 1, 2023
1.5 years
April 17, 2023
July 13, 2023
Conditions
Outcome Measures
Primary Outcomes (1)
Exhaled volatile compounds
Selected Ion flow tube mass spectrometry (SIFT-MS) - Area under the curve (calculated on 8 hours following breakfast ingestion)
Throughout the entire study, approximately during 24 months
Secondary Outcomes (23)
Gut microbiota
Throughout the entire study, approximately during 24 months
Salivary microbiota
Throughout the entire study, approximately during 24 months
Gastrointestinal symptom - discomfort
Throughout the entire study, approximately during 24 months
Gastrointestinal symptom - nausea
Throughout the entire study, approximately during 24 months
Gastrointestinal symptom - bloating
Throughout the entire study, approximately during 24 months
- +18 more secondary outcomes
Study Arms (5)
Screening
OTHERD-42 to D-7
Lactulose
OTHERD0
Meal 1
OTHERD14+/-7
Meal 2
OTHERD16+/-7
Meal 3
OTHERD18+/-7
Interventions
Subjects will be invited to perform the screening visit to sign the informed consent and then to ensure that they are able to participate in this study.
Fasted subjects (at least 10 hours) will receive on oral load of 10 g of lactulose. Then, exhaled H2 will be measured every 30 minutes during 4 hours.
Subjects will receive standardized breakfasts and lunches characterized in terms of dietary fiber content. Urine, saliva, feces samples will be collected. Breath test and gastrointestinal symptoms will be followed during maximum 8h. Subjects will also complete SF36 questionnaire, food diary and stool/transit questionnaire.
Eligibility Criteria
You may qualify if:
- Woman or man, aged of 18 to 65 years;
- Body mass index (BMI) between 18 and 30 kg/m2;
- Non-smoker;
- Provision of signed and dated informed consent form;
- Stated willingness to comply with all study procedures and availability for the duration of the study;
- Speaking French.
You may not qualify if:
- Subject with severe systemic disease (renal or hepatic failure, cancer, pancreatic cancer, chronic pancreatitis, asthma …)
- Subject with a history or current chronic/severe gastrointestinal disorder such as duodenal ulcer, chronic colitis, or chronic inflammatory disease of the digestive tract disease (Crohn's disease, ulcerative colitis), celiac disease or irritable bowel syndrome;
- Subjects with a history of digestive tract surgery (except appendectomy);
- Subject who had surgery within the two months prior to the study
- Subjects with psychiatric problems and/or using antipsychotics
- Current or recent (\< 4 weeks) intake of antibiotics, fiber supplement, and/or any products modulating gut transit (laxative, anti-diarrheal, ...) or gut microbiota composition; these products will also be avoided for the duration of the study;
- Chronic intake of drugs, except contraceptive drug;
- Subject following a low-calorie diet and followed by a doctor or dietician in progress or recently (\< 6 weeks);
- Women of childbearing age who are pregnant or breastfeeding or who wish to become pregnant within the next 6 weeks or who are not using an adequate method of contraception (e.g. oral contraception, intrauterine device (IUD), abstinence, ...);
- Subjects who drink more than 3 glasses of alcohol per day (\> 30 g of alcohol per day);
- Subjects having participated to another clinical trial two weeks before the screening test visit;
- Subjects who practice an intense sport activity (more than 10 hours per week of intense activity);
- Language barrier, mental or legal incapacity, unwillingness or inability to understand or not being able to participate to the study.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (3)
Center of Investigation in Clinical Nutrition (CICN), UCLouvain/CICN
Ottignies-Louvain-la-Neuve, Brabant Wallon, 1348, Belgium
Metabolism and Nutrition research group (MNUT), Louvain Drug Research Institute (LDRI), UCLouvain
Woluwe-Saint-Lambert, Brussels Capital, 1200, Belgium
Testing rooms of Institute of Neuroscience (IONS), UCLouvain/IONS
Woluwe-Saint-Lambert, Brussels Capital, 1200, Belgium
Related Publications (2)
Neyrinck AM, Rodriguez J, Zhang Z, Nazare JA, Bindels LB, Cani PD, Maquet V, Laville M, Bischoff SC, Walter J, Delzenne NM. Breath volatile metabolome reveals the impact of dietary fibres on the gut microbiota: Proof of concept in healthy volunteers. EBioMedicine. 2022 Jun;80:104051. doi: 10.1016/j.ebiom.2022.104051. Epub 2022 May 10.
PMID: 35561452BACKGROUNDNeyrinck AM, Rodriguez J, Zhang Z, Seethaler B, Mailleux F, Vercammen J, Bindels LB, Cani PD, Nazare JA, Maquet V, Laville M, Bischoff SC, Walter J, Delzenne NM. Noninvasive monitoring of fibre fermentation in healthy volunteers by analyzing breath volatile metabolites: lessons from the FiberTAG intervention study. Gut Microbes. 2021 Jan-Dec;13(1):1-16. doi: 10.1080/19490976.2020.1862028.
PMID: 33461385BACKGROUND
Study Officials
- PRINCIPAL INVESTIGATOR
Nathalie Delzenne, Prof.
Université Catholique de Louvain
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NON RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Purpose
- OTHER
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
April 17, 2023
First Posted
July 18, 2023
Study Start
July 1, 2023
Primary Completion
December 31, 2024
Study Completion
December 31, 2024
Last Updated
July 18, 2023
Record last verified: 2023-07
Data Sharing
- IPD Sharing
- Will share
- Shared Documents
- STUDY PROTOCOL, SAP, CSR
- Time Frame
- At the end of the study
- Access Criteria
- Belonging to the project partner (Consortium agreement)
All data will be shared by the partners from the Consortium agreement. * Gut and salivary microbiota composition; * Urinary, salivary and fecal metabolites; * Visual analogue scales data; * Gut microbial functions; * Nutrient intake and dietary habits; * Well-being; * Transit; * Concomitant medication; * Inclusion/exclusion criteria; * Adverse event. Data will be shared at the end of the study.