NCT05471414

Brief Summary

The study is comparing the effect on weight of providing home-delivered whole-food, plant-based meals versus standard, general nutritional counseling to men with prostate cancer on androgen-deprivation therapy (ADT).

Trial Health

75
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
76

participants targeted

Target at P25-P50 for not_applicable prostate-cancer

Timeline
10mo left

Started Sep 2022

Typical duration for not_applicable prostate-cancer

Geographic Reach
1 country

3 active sites

Status
active not recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Progress81%
Sep 2022Apr 2027

First Submitted

Initial submission to the registry

July 19, 2022

Completed
3 days until next milestone

First Posted

Study publicly available on registry

July 22, 2022

Completed
2 months until next milestone

Study Start

First participant enrolled

September 22, 2022

Completed
3.5 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

April 1, 2026

Completed
1 year until next milestone

Study Completion

Last participant's last visit for all outcomes

April 1, 2027

Expected
Last Updated

January 22, 2026

Status Verified

January 1, 2026

Enrollment Period

3.5 years

First QC Date

July 19, 2022

Last Update Submit

January 20, 2026

Conditions

Outcome Measures

Primary Outcomes (1)

  • Change in weight from baseline to 4 weeks post-randomization

    All participates will be weighed at the baseline visit and at 4 weeks. A two-sample t-test will be used to compare the average change in weight (baseline weight minus 4-week weight).

    Baseline; 4 weeks post-randomization

Secondary Outcomes (16)

  • Change in levels of serum hsCRP from baseline to 4, 8, and 26 weeks post-randomization

    Baseline; 4, 8, and 26 weeks post-randomization

  • Change in levels of serum IL-6 from baseline to 4, 8, and 26 weeks post-randomization

    Baseline; 4, 8, and 26 weeks post-randomization

  • Change in levels of serum glucose from baseline to 4, 8, and 26 weeks post-randomization

    Baseline; 4, 8, and 26 weeks post-randomization

  • Change in levels of serum leptin from baseline to 4, 8, and 26 weeks post-randomization

    Baseline; 4, 8, and 26 weeks post-randomization

  • Change in levels of serum adiponectin from baseline to 4, 8, and 26 weeks post-randomization

    Baseline; 4, 8, and 26 weeks post-randomization

  • +11 more secondary outcomes

Study Arms (2)

Whole-food, Plant-based Diet (WFPBD)

EXPERIMENTAL

Home-delivered WFPBD meals will be provided to participants, along with nutritional coaching and education. 12 meals a week will be delivered for the first 4 weeks, followed by 6 meals a week for the next 4 weeks. Finally, for the last 18 weeks they will not receive pre-packed meals, but will continue to receive WFPBD coaching. 30 participants are anticipated to be accrued in this arm.

Behavioral: Whole-food, Plant-Based Diet

General Nutrition Counseling

ACTIVE COMPARATOR

Participants will receive general nutritional counseling weekly for the first 4 weeks, followed by monthly nutritional counseling for the following 18 weeks. 30 participants are anticipated to be accrued in this arm.

Behavioral: General Nutritional Counseling

Interventions

Pre-packaged, freshly made plant-based meals (provided by either Plantable or CookUnity) will be delivered weekly to participants' homes for 8 weeks. Meals are made with whole ingredients including whole grains, vegetables, legumes, nuts and seeds. Added sugar, animal-based products, refined grains, and processed foods are not used in any meal. Participants will be coached via phone calls, SMS, emails, and the app throughout the intervention to prepare meals in accordance with the diet. Participants will have access to a Registered Dietitian. During the first 4 weeks, 12 meals/week will be provided to participants; followed by 6 meals/week for the next 4 weeks; followed by 18 weeks where participants will continue to receive coaching, but will be expected to make all their own whole-food, plant-based meals with staff assistance available.

Whole-food, Plant-based Diet (WFPBD)

All study participants will receive consult with a Registered Dietitian at the Baseline visit and visit 1 study assessments. After visit 1, study participants assigned to the general nutritional counseling arm will receive an additional in-person or telehealth consultation with a Registered Dietitian that will consist of identification and counseling to improve diet quality and achieve a healthy body weight consistent with American Cancer Society guidelines. Study participants in the control group will continue to receive general nutritional counseling and education with weekly scheduled telephone consultations with a Registered Dietitian for the first 4 weeks of the study period. For the remainder of the study period, they will receive counseling and education from Registered Dietitians via monthly scheduled phone calls.

General Nutrition Counseling

Eligibility Criteria

Age45 Years - 99 Years
Sexmale(Gender-based eligibility)
Gender Eligibility DetailsMale subjects with a diagnosis of prostate cancer
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Histologically or cytologically confirmed adenocarcinoma of the prostate
  • Receiving androgen deprivation therapy (ADT) with an LHRH/GnRH analogue (agonist/antagonist); or have undergone bilateral orchiectomy. Patients with localized prostate cancer, non-metastatic castrate resistant prostate cancer (CRPC), metastatic hormone sensitive prostate cancer and metastatic CRPC are all eligible.
  • On ADT for at least 24 weeks pre-study with anticipation of at least 26 more weeks of therapy from the date of initiation of the dietary intervention
  • Patients receiving an anti-androgen (including, but not limited to drugs such as bicalutamide, abiraterone, enzalutamide or apalutamide) are eligible if they have been on therapy for at least 3 months and plan to continue for the duration of the study
  • At least 3 months post completion of chemotherapy and/or radiation
  • Bone resorptive agents such as bisphosphanates and denosumab are allowed.
  • Testosterone level \<50 ng/dL
  • Age ≥ 45 years
  • BMI ≥ 27
  • ECOG performance status of 0 to 1
  • Adequate organ and marrow function, based upon meeting all of the following laboratory criteria:
  • White blood cell count ≥ 2500/mm3 (≥ 2.5 GI/L)
  • Platelets ≥ 100,000/mm3 (≥ 100 GI/L) without transfusion
  • Hemoglobin ≥ 9 g/dL (≥ 90 g/L)
  • Alanine aminotransferase (ALT), aspartate aminotransferase (AST), total bilirubin ≤ 2x ULN (or for subjects with Gilbert's disease direct bilirubin WNL) Note: Subjects with elevated alanine aminotransferase (ALT) or aspartate aminotransferase (AST) (up to 5x ULN) will be eligible if elevation is felt to be due to fatty liver disease related to obesity.
  • +3 more criteria

You may not qualify if:

  • Insulin-dependent diabetes mellitus
  • Nut or legume allergy, gluten intolerance or celiac disease
  • Currently consuming a vegetarian or vegan diet
  • Concurrent participation in other nutrition or weight loss programs
  • Expected changes in chronic medications, including statins or oral diabetes medication during the study period (including a change in medication dosage)
  • Expected radiation, chemotherapy, bone resorptive agents or anti-androgen within 2 months of beginning the diet intervention
  • Expected changes in exercise patterns during the study period
  • Psychiatric illnesses or social situations that would limit compliance with study requirements, including a living situation that does not allow for the delivery of Plantable prepared meals, or the inability or lack of equipment to perform basic cooking tasks
  • Known history of electrolyte imbalance or micronutrient deficiency, e.g., magnesium, cobalamin
  • Ongoing use of warfarin anticoagulants
  • Diagnosed, active inflammatory bowel disease
  • Inability to receive Emails or have a smart phone

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (3)

Johns Hopkins Sidney Kimmel Comprehensive Cancer Center

Baltimore, Maryland, 21231, United States

Location

Weill Cornell Medicine

New York, New York, 10021, United States

Location

Columbia University Medical Center

New York, New York, 10032, United States

Location

MeSH Terms

Conditions

Prostatic Neoplasms

Interventions

Diet, Plant-Based

Condition Hierarchy (Ancestors)

Genital Neoplasms, MaleUrogenital NeoplasmsNeoplasms by SiteNeoplasmsGenital Diseases, MaleGenital DiseasesUrogenital DiseasesProstatic DiseasesMale Urogenital Diseases

Intervention Hierarchy (Ancestors)

Diet TherapyNutrition TherapyTherapeuticsDietNutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological Phenomena

Study Officials

  • David M Nanus, MD

    Weill Medical College of Cornell University

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

July 19, 2022

First Posted

July 22, 2022

Study Start

September 22, 2022

Primary Completion

April 1, 2026

Study Completion (Estimated)

April 1, 2027

Last Updated

January 22, 2026

Record last verified: 2026-01

Data Sharing

IPD Sharing
Will not share

Locations