Food4GutMarKIT - Evaluation of a Tailored Personalized Food Concept for a Healthy Gut Microbiota and Validation of Biomarkers for Monitoring of Its Effects
1 other identifier
interventional
40
1 country
1
Brief Summary
The overall aim in this "proof-of-concept" study is to evaluate if a diet concept, based on foods that have individually been reported to beneficially affect gut microbiota in fact has an effect on gut microbiota composition and activity among healthy and obese subjects and whether the effects are associated with altered cardiometabolic risk factors. The aim is further to investigate if such alterations are reflected in changes of the fecal and plasma metabolome. In total, 40 men and women, who meet all the inclusion criteria and none of the exclusion criteria will be invited to participate in the study. The participants will follow an intervention diet for 6 weeks and a control diet for 6 weeks, with a 6-week wash-out period in between and will be randomized to either begin with the intervention diet or the control diet. The study will be running over 18 weeks (including a 6-week wash-out period) and it will include 9 visits at the clinic.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Oct 2021
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
October 27, 2021
CompletedStudy Start
First participant enrolled
October 27, 2021
CompletedFirst Posted
Study publicly available on registry
November 8, 2021
CompletedPrimary Completion
Last participant's last visit for primary outcome
February 25, 2023
CompletedStudy Completion
Last participant's last visit for all outcomes
February 25, 2023
CompletedAugust 31, 2023
August 1, 2023
1.3 years
October 27, 2021
August 30, 2023
Conditions
Outcome Measures
Primary Outcomes (2)
Gut microbiome
Fecal samples will analyzed for composition of the gut microbiome. Difference in gut microbiota OTUs between the two diets. Baseline compared with after 6 weeks of intervention or control.
6 weeks
Gut microbiome
Fecal samples will analyzed for composition of the gut microbiome. Change in gut microbiota OTUs between baseline and 6 and 18 weeks of intervention or control.
6 weeks, 18 weeks
Secondary Outcomes (7)
Triglycerides
3 weeks, 6 weeks, 12 weeks and 18 weeks
Cholesterol
3 weeks, 6 weeks, 12 weeks and 18 weeks
Low-density lipid protein
3 weeks, 6 weeks, 12 weeks and 18 weeks
High-density lipid protein
3 weeks, 6 weeks, 12 weeks and 18 weeks
Blood pressure
3 weeks, 6 weeks, 12 weeks and 18 weeks
- +2 more secondary outcomes
Study Arms (2)
Control Diet
ACTIVE COMPARATORAverage Swedish diet
Intervention Diet
EXPERIMENTALThe intervention diet will be based on food items that have shown a beneficial effect on gut microbiota associated with cardiometabolic risk factors.
Interventions
A review has been undertaken to both identify specific bacteria associated with cardiometabolic risk factors and food items that have been shown to affect such bacteria in a beneficial direction. The intervention diet will include a variety of food items e.g. vegetables, fermented vegetables, fermented dairy products and cereal products. The control diet is based on a Swedish Average Diet
Eligibility Criteria
You may qualify if:
- Men and women
- Age 18 - 70 years
- BMI 18,5-25 for normal weighed and BMI 25-39 for overweighed/obese
- Hb ≥ 120g/L
- Serum TSH \<4,0 mIU/L
- Signed informed consent
- Among the overweighed, they need to have waist circumference \> 102 cm/88 cm for men and women respectively. All overweighed participants must have one of the following risk factors for cardiovascular decease, whereas the normal weighed could have or not elevated risk factors:
- LDL ≥ 3,0 mmol/L
- HDL ≤1.04 mmol/L
- Total cholesterol ≥ 5.0 mmol/L
- Triglycerider ≥1.69 mmol/L
- Blood pressure ≥130/85 mmHg
- Fasting glucose ≥6.1 mmol/L.
You may not qualify if:
- Blood donation or participation in a clinical study with blood sampling within 30 days prior to screening visit and throughout the study.
- Following any weight reduction program or having followed one during the last 6 months
- Food allergies or intolerances
- Vegetarian or other diet restrictions (due to the standardized meal plan)
- History of stomach or gastrointestinal conditions (Inflammatory bowel disease, Crohn's disease, malabsorption, colostomy, bowel resection, gastric bypass surgery etc.)
- Previous major gastrointestinal surgery
- Pregnant or lactating or wish to become pregnant during the period of the study.
- Unable to understand written and spoken Swedish
- Lack of suitability for participation in the trial, for any reason, as judged by the medical doctor or PI.
- Pharmacological medication with drugs known to affect the microbiota, e.g. antibiotics, within 6 months prior to baseline.
- Intake of probiotics within 6 months prior to baseline.
- Have type I diabetes
- Receiving pharmacological treatment for type II diabetes (treatments based on life style interventions are acceptable, as long as it is compatible with the study protocol)
- Using nicotine products on a daily basis (including chewing gum, patches, snus etc.)
- History of heart failure or heart attack (TIA) within 1 year prior to screening
- +1 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Gothenburg, Department of Food and Nutrition and Sport Science
Gothenburg, Sweden
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Rikard Landberg, Dr
Chalmers University of Technology
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- OUTCOMES ASSESSOR
- Purpose
- OTHER
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
October 27, 2021
First Posted
November 8, 2021
Study Start
October 27, 2021
Primary Completion
February 25, 2023
Study Completion
February 25, 2023
Last Updated
August 31, 2023
Record last verified: 2023-08
Data Sharing
- IPD Sharing
- Will not share