Time Restricted Eating on Cancer Risk
TREC
The Effects of Time Restricted Feeding on AGE-RAGE Signaling in Women at High Risk for Breast Cancer
1 other identifier
interventional
29
1 country
1
Brief Summary
Participants will be randomly assigned to either the time restricted feeding group with a daily eating period of 8 hours or the control group with a daily eating period of greater than or equal to 12 hours. There are 2 in-person study visits to have blood, urine and vital signs collected and 8 remote or phone visits with a psychologist or dietician to assist with the eating schedule. The study will take last 3 1/2 months.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started May 2022
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
August 31, 2021
CompletedFirst Posted
Study publicly available on registry
September 8, 2021
CompletedStudy Start
First participant enrolled
May 4, 2022
CompletedPrimary Completion
Last participant's last visit for primary outcome
April 23, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
April 23, 2024
CompletedResults Posted
Study results publicly available
July 4, 2025
CompletedJanuary 9, 2026
December 1, 2025
2 years
August 31, 2021
April 22, 2025
December 18, 2025
Conditions
Outcome Measures
Primary Outcomes (3)
Change in Advanced Glycation End Products (AGE) as Assessed by Plasma
Estimated mean levels within the intervention and the control groups of the study. Effect size will be estimated via 95% confidence intervals within and between groups.
Visit 1 (0 weeks), Visit 2 (14 weeks)
Change in sRAGE(Soluble Receptor for AGE) Levels
Estimated mean levels within the intervention and the control groups of the study. Effect size will estimated via 95% confidence intervals within and between groups.
Visit 1 (0 weeks), Visit 2 (14 weeks)
Assess Feasibility and Adherence to Time Period of Eating Recommendations in Both Study Groups.
Percentage of dietary visits that participant reported compliance with randomized eating period.
Visit 1 (0 weeks), Visit 2 (14 weeks)
Secondary Outcomes (10)
Change in Fasting Insulin-like Growth Factor-1 (IGF-1) Levels
Visit 1 (0 weeks), Visit 2 (14 weeks)
Change in Fasting Insulin Levels
Visit 1 (0 weeks), Visit 2 (14 weeks)
Difference in Glasgow Prognostic Scoring System
Visit 1 (0 weeks), Visit 2 (14 weeks)
Change in 24 Hour Urinary AGE Levels
Visit 1 (0 weeks), Visit 2 (14 weeks)
Adherence to Virtual Visit With Psychologist or Dietician
Visit 1 (0 weeks), Visit 2 (14 weeks)
- +5 more secondary outcomes
Study Arms (2)
Time restricted feeding
EXPERIMENTALdaily eating period of 8 hours, before 8 PM for 12 weeks
Control
ACTIVE COMPARATORdaily eating period ≥ 12 hours for 12 weeks
Interventions
Participants will have a daily eating period equal to or greater than 12 hours.
Participants will eat all food during a self selected 8 hour eating window prior to 8:00 PM.
Eligibility Criteria
You may qualify if:
- Age ≥ 40 and ≤ 67;
- Postmenopausal women (no menstrual periods in the preceding 12 or more months) with pre-diabetes (A1C 5.7-6.4% and/or fasting glucose 100-125 mg/dL). A1c lab and/or fasting glucose criteria will need to be met within 12 months of signing consent form, can be obtained from prior lab result or study prescreening testing;
- Own a smart phone with internet connection and capable of receiving and sending text messages and taking photographs;
You may not qualify if:
- Tobacco use (current or within last 2 years);
- Active malignancy or history of cancer;
- History of known liver disease (by serology: aspartate aminotransferase or alanine aminotransferase ≥ 3 times above upper limit of normal determined by lab review, imaging or biopsy: determined by patient history);
- History of kidney disease (patient history and/or estimated glomerular filtration rate less than 45 mL/min/1.73m²);
- History of diabetes mellitus:
- History of cardiovascular disease (MI, CHF);
- Current prescription medication use for diabetes;
- Medication affecting glucose metabolism or appetite or immunosuppression;
- Dietary restrictions: currently following vegetarian or vegan dietary pattern;
- Currently following intermittent fasting or time restricted feeding pattern or use in the last 3 months;
- Night shift worker (work schedule does not involve any period of work from 10 PM to 5 AM either on a regular or rotating basis);
- History of weight loss \>5% in the last 3 months;
- History of weight loss surgery.
- After informed consent and run in period: Insufficient documented food photography/annotated entries (does not log at least two entries a day for 10 of 14 days) during run in period will be excluded from randomization in to the intervention period.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Medical University of South Carolina
Charleston, South Carolina, 29425, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Results Point of Contact
- Title
- Dr. Karanchi
- Organization
- Medical University of South Carolina
Study Officials
- PRINCIPAL INVESTIGATOR
Harsha Karanchi, MD
Medical University of South Carolina
Publication Agreements
- PI is Sponsor Employee
- Yes
- Restrictive Agreement
- No
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
August 31, 2021
First Posted
September 8, 2021
Study Start
May 4, 2022
Primary Completion
April 23, 2024
Study Completion
April 23, 2024
Last Updated
January 9, 2026
Results First Posted
July 4, 2025
Record last verified: 2025-12
Data Sharing
- IPD Sharing
- Will not share