NCT04933929

Brief Summary

The principal aim of this interventional, multicentre study is to compare the impact of a follow-up by monthly telephone dietetic consultations, started 3 months after discharge from hospital, for a period of 3 months, on the energy intake in patients elderly people recently hospitalized for Coronavirus disease 2019 (Covid-19), Coronavirus disease Positive group "Covid (+)", or not, Coronavirus disease Negative group"Covid (-)". The main outcome measure is to compare the total energy intake at 6 months, after 3 months of dietary consultations, between Coronavirus disease Positive group "Covid (+)" and Coronavirus disease negative group "Covid (-)".

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
34

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Jul 2020

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

July 27, 2020

Completed
9 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

April 22, 2021

Completed
1 month until next milestone

First Submitted

Initial submission to the registry

May 24, 2021

Completed
29 days until next milestone

First Posted

Study publicly available on registry

June 22, 2021

Completed
9 days until next milestone

Study Completion

Last participant's last visit for all outcomes

July 1, 2021

Completed
Last Updated

February 14, 2023

Status Verified

February 1, 2023

Enrollment Period

9 months

First QC Date

May 24, 2021

Last Update Submit

February 13, 2023

Conditions

Keywords

Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)-positive patientsSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)-negative patientsCoronavirus disease 2019 (COVID-19)

Outcome Measures

Primary Outcomes (1)

  • Comparison of total energy requirements, after 3 months of dietary consultations, between Covid (+) and Covid (-) groups.

    A 30 to 40 minute telephone survey by a dietitian, with: * the reminder of food intake over 24 hours, estimation of the weight of each food and quantification in kcal / day and grams of protein / day. * This assessment of food intake will be followed by nutritional advice adapted to the severity of undernutrition, spontaneous food intake, the subject's tastes and dislikes, and the possibilities of preparing the necessary dishes and textures.

    6 months

Secondary Outcomes (3)

  • Assessment of the degree of patient dependence according "Index of Independence in Activities of Daily Living" KATZ scale

    At inclusion

  • Assessment of patient's level of dependence through an appreciation of instrumental activities of daily living according Lawton scale

    At inclusion

  • Comparison of weight variation by measuring the Body Mass Index (BMI)

    6 months

Study Arms (2)

Coronavirus disease Positive group "Covid (+)"

EXPERIMENTAL

Positive PCR test.

Behavioral: Post-hospitalization nutritional monitoring

Coronavirus disease Negative group "Covid (-)"

ACTIVE COMPARATOR

Negative PCR test.

Behavioral: Post-hospitalization nutritional monitoring

Interventions

Post-hospitalization nutritional monitoring, carried out by dieticians from Saveurs \& Vie. Consultations are done remotely, by phone only. Dietitians have gained experience in home nutritional monitoring of elderly people over the phone during the first wave of Coronavirus disease 2019 (COVID-19) .

Coronavirus disease Negative group "Covid (-)"Coronavirus disease Positive group "Covid (+)"

Eligibility Criteria

Age75 Years+
Sexall
Healthy VolunteersNo
Age GroupsOlder Adult (65+)

You may qualify if:

  • Patient hospitalized or having been hospitalized in acute geriatrics
  • Living at home 3 months after hospitalization in acute geriatrics
  • Having a good understanding of the French language
  • Being able to understand the study information and participate in telephone follow-up
  • Having read the information notice and agreeing to participate in the study
  • For the Covid (+) group: hospitalized for Covid-19 (diagnostic confirmation by positive RT-PCR)
  • For the Covid group (-): hospitalized for any other reason (negative RT-PCR)

You may not qualify if:

  • Patient refusing to participate in the study
  • Subject to a legal protection measure (curatorship, guardianship or safeguard of justice)
  • With cognitive impairment making it impossible to understand the study protocol and express consent.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Geriatric Department, Bichat, Beaujon and Bretonneau hospitals

Paris, IIe-de-France, 75018, France

Location

MeSH Terms

Conditions

COVID-19

Condition Hierarchy (Ancestors)

Pneumonia, ViralPneumoniaRespiratory Tract InfectionsInfectionsVirus DiseasesCoronavirus InfectionsCoronaviridae InfectionsNidovirales InfectionsRNA Virus InfectionsLung DiseasesRespiratory Tract Diseases

Study Officials

  • Agathe RAYNAUD-SIMON, MD PhD

    Geriatric Department, Bichat, Beaujon and Bretonneau hospitals

    STUDY CHAIR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NON RANDOMIZED
Masking
NONE
Purpose
SUPPORTIVE CARE
Intervention Model
PARALLEL
Model Details: Post-hospitalization nutritional monitoring, carried out by dieticians from Saveurs \& Vie. Consultations are done remotely, by phone only. Dietitians have gained experience in home nutritional monitoring of elderly people over the phone during the first wave of Coronavirus disease 2019 (COVID-19) .
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

May 24, 2021

First Posted

June 22, 2021

Study Start

July 27, 2020

Primary Completion

April 22, 2021

Study Completion

July 1, 2021

Last Updated

February 14, 2023

Record last verified: 2023-02

Locations