Fermented Grape Combined With Fruits and Vegetables Drink on Anti-aging and Anti-inflammatory
Fermented Grape Drinks Made of Fermented Grapes With Fruit and Vegetable Powder to Explore Whether it Can Improve the Skin's Condition and Achieve Anti-inflammatory Effects.
1 other identifier
interventional
60
1 country
1
Brief Summary
60 subjects were recruited and divided into placebo group and fermented grape drinks group.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Oct 2019
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
August 31, 2020
CompletedStudy Completion
Last participant's last visit for all outcomes
October 31, 2020
CompletedFirst Submitted
Initial submission to the registry
March 16, 2021
CompletedFirst Posted
Study publicly available on registry
March 18, 2021
CompletedMarch 22, 2021
March 1, 2021
11 months
March 16, 2021
March 17, 2021
Conditions
Outcome Measures
Primary Outcomes (6)
skin brightness
The subjects divided into a placebo group (n=30) and an experimental group (n=30). Each subject was informed to consume one bottle of a 50 mL of grape drink or a placebo drink daily for 8 weeks, then using corneometer CM825 to examine skin brightness (The higher the value, the more water content, C.U., corneometer units )
8 week
skin elasticity
The subjects divided into a placebo group (n=30) and an experimental group (n=30). Each subject was informed to consume one bottle of a 50 mL of grape drink or a placebo drink daily for 8 weeks, then using cutometer dual MPA580 to examine skin elasticity (The closer the R2 value is to 1, the better the elasticity and no unit)
8 week
skin moisture
The subjects divided into a placebo group (n=30) and an experimental group (n=30). Each subject was informed to consume one bottle of a 50 mL of grape drink or a placebo drink daily for 8 weeks, then using probe system GL2000 \& MPA10 to examine skin moisture (The higher the value, the higher the gloss, no unit)
8 week
skin spot
The subjects divided into a placebo group (n=30) and an experimental group (n=30). Each subject was informed to consume one bottle of a 50 mL of grape drink or a placebo drink daily for 8 weeks, then usig VISIA-CR to examine skin spot (The higher the value, the larger the pore area, mm2)
8 week
skin wrinkle
The subjects divided into a placebo group (n=30) and an experimental group (n=30). Each subject was informed to consume one bottle of a 50 mL of grape drink or a placebo drink daily for 8 weeks, then using VISIOSCAN-VC20 to examine skin wrinkle (The higher the value, the more wrinkles, surface evaluation of wrinkles, SEW)
8 week
inflammatory cytokines
The subjects divided into a placebo group (n=30) and an experimental group (n=30). Each subject was informed to consume one bottle of a 50 mL of grape drink or a placebo drink daily for 8 weeks, then using ELISA kit to examine inflammatory cytokines (pg/ml)
8 week
Study Arms (2)
placebo group
PLACEBO COMPARATORsubjects drank 50 ml , 1 bottle a day for 8 week
fermented grape drinks
EXPERIMENTALsubjects drank 50 ml , 1 bottle a day for 8 week
Interventions
subjects drank 50 ml , 1 bottle a day for 8 week
Eligibility Criteria
You may qualify if:
- Dry skin.
- Rough skin
- Large pores
- Dark yellow complexion
- Sagging skin
You may not qualify if:
- Skin disorders
- Liver diseases
- Kidney diseases
- Allergy to cosmetics, drugs, or foods
- Pregnant and lactating women
- People who had any cosmetic procedures before 4 weeks of the study
- Area of facial spot over 3 cm2
- Vegan
- People who took collagen supplements in the past 3 months.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- TCI Co., Ltd.lead
Study Sites (1)
Research & Design Center, TCI CO., Ltd
Taipei, 100225, Taiwan
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- STUDY DIRECTOR
Chia-Hua Liang, Ph.D
Chia Nan University of Pharmacy & Science
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 16, 2021
First Posted
March 18, 2021
Study Start
October 1, 2019
Primary Completion
August 31, 2020
Study Completion
October 31, 2020
Last Updated
March 22, 2021
Record last verified: 2021-03