Screening Nutritional Status of Hospitalized Patients

NCT04798807 | Completed

• 1 other identifier: 2016/144
• Study Type: observational
• Target: 134
• Locations: 0 countries
• Sites: N/A

Brief Summary

This study investigated the results of the nutritional status of hospitalized patients with Nutritional Risk Screening 2002 (NRS-2002) and Subjective Global Assessment (SGA) screening and compared the effects of two screening method in predicting malnutrition.

Conditions

Malnourishment

Keywords

Nutritional assessment; Nutritional Risk Screening 2002; Subjective Global Assessment.

Outcome Measures

Primary Outcomes (3)

• Identifying malnourishment according to the Nutritional Risk Screening 2002

  The results of the Nutritional Risk Screening 2002 (NRS-2002): The patients were classified as being nutritionally risk (NRS+): total score ≥ 3 or nutritionally risk-free (NRS-): total score \< 3 according to NRS 2002 results.

  First 48 hours of hospitalization

• Identifying malnourishment according to the Subjective Global Assessment (SGA)

  The results of the Subjective Global Assessment (SGA): The SGA screening provides three alternative categories for nutritional classification: well nourished (A); mild-to-moderately malnourished (B); or severely malnourished (C).

  First 48 hours of hospitalization

• Compare the results of two screening tools.

  Compare the results of NRS-2002 and SGA tools on predicting malnutrition and nutritional status of patients.

  Through study completion, an average of 1 year

Study Arms (1)

Hospitalized non-critical services patients

Patients, who were hospitalized in the clinics (hematology, neurology, gastroenterology, nephrology, endocrine, pulmonary disease and cardiology) of Malatya Training and Research Hospital, were screened both Nutritional Risk Screening 2002 (NRS-2002) and Subjective Global Assessment (SGA) tools within the first days of admission to the patients. The nutritional status of patients categorized according the screening tools. Nutritional Risk Screening 2002 (NRS-2002) : The patients were classified as being nutritionally risk (NRS+): total score ≥ 3 or nutritionally risk-free (NRS-): total score \< 3 according to NRS 2002 results. Subjective Global Assessment (SGA) The SGA screening provides three alternative categories for nutritional classification: well nourished (A); mild-to-moderately malnourished (B); or severely malnourished (C).

Diagnostic Test: Nutritional screening

Interventions

Nutritional screening DIAGNOSTIC_TEST

Hospitalized non-critical services patients

Eligibility Criteria

• Age: 18 Years+
• Sex: all
• Healthy Volunteers: No
• Age Groups: Adult (18-64), Older Adult (65+)
• Sampling Method: Non-Probability Sample

Study Population

Patients who were hospitalized in the clinics (hematology, neurology, gastroenterology, nephrology, endocrine, pulmonary disease and cardiology) of Malatya Training and Research Hospital between January 1 and August 30, 2016.

You may qualify if:

• ≥18 years old
• non-bed-dependent
• non-critİcal service patients

You may not qualify if:

• \< 18 years old,
• hospitalized due to surgical operation,
• pregnant women,
• breastfeeding women,
• bed-dependent,
• suffered an advanced disease that required palliative care.

Sponsors & Collaborators

• TC Erciyes University: lead

MeSH Terms

Conditions

Malnutrition

Condition Hierarchy (Ancestors)

Nutrition Disorders; Nutritional and Metabolic Diseases

Study Design

• Study Type: observational
• Observational Model: COHORT
• Time Perspective: CROSS SECTIONAL
• Sponsor Type: OTHER
• Responsible Party: PRINCIPAL INVESTIGATOR
• PI Title: Investigator

Study Record Dates

• First Submitted: March 5, 2021
• First Posted: March 15, 2021
• Study Start: January 1, 2016
• Primary Completion: August 30, 2016
• Study Completion: August 30, 2016
• Last Updated: March 15, 2021

Record last verified: 2021-03

Data Sharing

• IPD Sharing: Will not share