Dietetic Pattern in Children With Autism Spectrum Disorders
Gut Microbiota, Nutrition and Adverse Reactions to Food in Children With Autism Spectrum Disorders
1 other identifier
observational
200
1 country
1
Brief Summary
To date, it is well documented that the gut microbiota (GM) influences numerous physiological processes in the healthy "host". The alteration of the composition and function of the intestinal microbiota, commonly referred to as "dysbiosis", is associated with many pathological conditions. The high co-morbidity between inflammatory bowel diseases and psychiatric symptoms such as anxiety and stress and the frequent presence of gastrointestinal dysfunctions in autistic patients have highlighted a possible implication of GM in psychiatric disorders. The ability of GM to communicate with the central nervous system and the possible influence on behavior led to the discovery of the existence of a microbiota-gut-brain axis. Clinical and experimental data suggest a possible role of modifications in the composition and function of the intestinal microbiota (impaired production of short-chain fatty acids, SCFAs) in major psychiatric disorders such as autism spectrum disorders (ASD). ASD is a severe neurological condition characterized by severe stereotypical behaviors and deficits in linguistic and social interaction. The prevalence of ASD in children is continuously increasing in Western countries. The pathogenesis of ASD is still poorly defined. The clinical manifestations of ASD are the result of complex interactions between genetic, epigenetic, environmental and microbiological factors. The improvement in gastrointestinal symptoms of autistic patients after short-term oral treatment with antibiotics and probiotics clearly indicated a role of the metabolites of MI in ASD. In particular, an alteration in the phyla of Bacteroidetes and Firmicutes in fecal samples from autistic children has been described with conflicting results. Williams and colleagues (2011) evaluated a significant increase in the Firmicutes / Bacteroidetes ratio in intestinal biopsies of autistic children with gastrointestinal disorders. It has also been shown in animal models of ASD that dysbiosis is positively associated with an increase in butyrate levels and inversely associated with the "score" of the severity of ASD symptoms. Alterations in nutritional status, eating habits and adverse reactions to food appear to be more frequent in children with ASD. Several studies support the hypothesis that children with ASD have a greater refusal of food, requiring specific food presentations or eating a reduced variety of foods compared to children without ASD. These conditions are associated with dysbiosis. Preliminary data suggest that particular elimination diets and / or modifications of the intestinal microbiota can determine a positive effect on the symptoms of ASD. A better knowledge of the composition and functions of the intestinal microbiota also in relation to eating habits and the presence of adverse reactions to food in the child with ASD could facilitate new effective strategies for the prevention and treatment of these conditions.
Trial Health
Trial Health Score
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participants targeted
Target at P75+ for all trials
Started Oct 2017
Typical duration for all trials
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
October 1, 2020
CompletedStudy Completion
Last participant's last visit for all outcomes
October 1, 2020
CompletedFirst Submitted
Initial submission to the registry
January 18, 2021
CompletedFirst Posted
Study publicly available on registry
January 22, 2021
CompletedMay 9, 2024
May 1, 2024
3 years
January 18, 2021
May 8, 2024
Conditions
Outcome Measures
Primary Outcomes (1)
Adverse food reactions
The evaluation of the occurrence of food reaction is study population
at enrollment
Secondary Outcomes (4)
Eating habits
at the entrollment
Nutritional status
at the entrollment
Composition of gut microbiota
at the entrollment
Function of gut microbiota
at enrollment
Study Arms (2)
Subjects with autism spectrum disorders
Children affected by autism spectrum disorders
Healthy controls
Healthy children
Interventions
Subjects affected by autism spectrum disorders
Eligibility Criteria
200 subjects of both sexes diagnosed with Autism Spectrum Disorder (ASD),aged between 18 months and 7 years, consecutively observed in the care facility of the Department of Translational Medical Sciences, University of Naples "Federico II" or healthy controls (100/group)
You may qualify if:
- subjects with diagnosis Autism Spectrum Disorder or healthy controls
You may not qualify if:
- Concomitant presence of:
- epilepsy
- neurological syndromes,
- immunodeficiencies,
- type 1 diabetes
- endocrine diseases,
- congenital heart disease,
- inborn errors of metabolism,
- tuberculosis,
- cystic fibrosis,
- chronic tract diseases respiratory,
- malignancy,
- Major malformations
- previous surgeries of the gastrointestinal / urinary / respiratory tract
- Use of antibiotics or anti-mycotic and / or pre / pro / synbiotics during the 12 weeks prior to enrollment.
- +1 more criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
University of Naples Federico II
Naples, 80131, Italy
Related Publications (1)
Coppola S, Nocerino R, Oglio F, Golia P, Falco MC, Riccio MP, Carucci L, Rea T, Simeone S, Garotti R, Marani N, Bravaccio C, Canani RB. Adverse food reactions and alterations in nutritional status in children with autism spectrum disorders: results of the NAFRA project. Ital J Pediatr. 2024 Nov 4;50(1):228. doi: 10.1186/s13052-024-01794-8.
PMID: 39497088DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Design
- Study Type
- observational
- Observational Model
- COHORT
- Time Perspective
- PROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Associate Professor - Chief of the Pediatric Allergy Program at the Department of Translational Medical Science Chief of the ImmunoNutritionLab at CEINGE - Advanced Biotechnologies
Study Record Dates
First Submitted
January 18, 2021
First Posted
January 22, 2021
Study Start
October 1, 2017
Primary Completion
October 1, 2020
Study Completion
October 1, 2020
Last Updated
May 9, 2024
Record last verified: 2024-05