American Cranberries to Prevent UTIs in Susceptible Women
To Determine the Metabolic Polymorphisms of American Cranberries to Prevent UTIs in Susceptible Women Using an Integrated Metabolome-Microbiome Approach
1 other identifier
interventional
55
1 country
1
Brief Summary
The investigator's pre-preliminary study showed that the urine from a portion of study participants had anti-adhesion activity. The investigators propose that UTI susceptible women can be divided into responders and non-responders depending on whether cranberry intake increases anti-adhesion activity of their urine.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable healthy
Started Feb 2021
Longer than P75 for not_applicable healthy
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
October 15, 2020
CompletedFirst Posted
Study publicly available on registry
November 12, 2020
CompletedStudy Start
First participant enrolled
February 2, 2021
CompletedPrimary Completion
Last participant's last visit for primary outcome
August 20, 2026
ExpectedStudy Completion
Last participant's last visit for all outcomes
August 20, 2026
November 24, 2025
September 1, 2025
5.5 years
October 15, 2020
November 19, 2025
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
baseline urinary anti-adhesion index
During the 10-day run-in period, all the participants will be given a list of foods to avoid, including cranberries, blueberries, grapes, apples, plums, chocolate, and green tea. Two self-collected baseline urine samples will be provided by participants on the mornings of days 9 and 10. Anti-adhesion activity of urine against E coli will be assessed using a fluorescent method.
day 9 and 10
Secondary Outcomes (1)
Urinary anti-adhesion index after four days of cranberry juice intake
after drinking cranberry juice for 4 days
Study Arms (1)
Experimental: Cranberry juice consumption
EXPERIMENTALParticipants will be provided with cranberry juice to consume for 4 days after 10 10-day run-in period.
Interventions
Cranberry juice cocktail is a product of Ocean Spray Cranberries, Inc.
Eligibility Criteria
You may qualify if:
- Healthy women participants
- BMI 18.5-29.9 kg/m2
- At least 110 pounds in weight
You may not qualify if:
- BMI≥ 30 kg/m2
- Pregnancy and breast-feeding
- Smoking, frequent alcohol use
- History of any clinically important disorder that may interfere with interpretation of the results,
- Intake of medication that might influence the outcome of the study
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Food Science and human nutrition department at University of Florida
Gainesville, Florida, 32611, United States
Study Officials
- PRINCIPAL INVESTIGATOR
Liwei Gu, PhD
University of Florida
- STUDY DIRECTOR
Yavuz Yagiz, PhD
University of Florida
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NA
- Masking
- NONE
- Purpose
- SCREENING
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
October 15, 2020
First Posted
November 12, 2020
Study Start
February 2, 2021
Primary Completion (Estimated)
August 20, 2026
Study Completion (Estimated)
August 20, 2026
Last Updated
November 24, 2025
Record last verified: 2025-09
Data Sharing
- IPD Sharing
- Will not share