NCT04607330

Brief Summary

The aim of this prospective, single-arm intervention study is to evaluate the acceptability (compliance, gastrointestinal tolerance, and palatability) to a low calorie, low volume, ready to use, high protein liquid in patients with elevated protein needs.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
18

participants targeted

Target at below P25 for not_applicable cancer

Timeline
Completed

Started Oct 2020

Geographic Reach
1 country

2 active sites

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

September 21, 2020

Completed
1 month until next milestone

Study Start

First participant enrolled

October 28, 2020

Completed
1 day until next milestone

First Posted

Study publicly available on registry

October 29, 2020

Completed
1.6 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

May 30, 2022

Completed
29 days until next milestone

Study Completion

Last participant's last visit for all outcomes

June 28, 2022

Completed
Last Updated

April 20, 2023

Status Verified

April 1, 2023

Enrollment Period

1.6 years

First QC Date

September 21, 2020

Last Update Submit

April 19, 2023

Conditions

Outcome Measures

Primary Outcomes (1)

  • Change in Acceptability

    Acceptability of the patients existing feeding regimen (including any protein module use) will be assessed on day 1, baseline period. Acceptability with the study product will be assessed at the end of the intervention period using a standardised questionnaire completed by the patient.

    2 days (days 1 and 29)

Secondary Outcomes (10)

  • Compliance

    29 days

  • Change in Gastrointestinal tolerance

    4 days (day 1, 8, 15 and 29)

  • Change in Nutrient Intake (24-hour dietary recall)

    2 days (day 1 and 29)

  • Change in Physical Function (30-s Chair Stand Test)

    2 days (day 1 and 29)

  • Change in MUST Screening

    2 days (day 1 and 29)

  • +5 more secondary outcomes

Study Arms (1)

High protein liquid

EXPERIMENTAL

A ready to use, low calorie, low volume, ready to use, high protein liquid modular (HPLM) feed for adults.

Other: High protein liquid

Interventions

After a 1-day baseline period to establish patients' acceptability, gastrointestinal tolerance, compliance, dietary intake while also capturing information related to user experience, risk of malnutrition, physical function, dietary intake, anthropometry and safety with their currently prescribed nutritional regimen, each patient will receive the high protein liquid daily for 28 days where the same measures will be replicated. The amount of the high protein liquid prescribed will always be completed by the patients' managing dietitian.

High protein liquid

Eligibility Criteria

Age18 Years - 100 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • years of age and older.
  • Patients under the care of a Dietitian requiring oral or enteral nutritional support, with -increased protein needs.
  • To receive a minimum of 1 x 40ml HPLM daily (orally or via enteral tube) while on the study.
  • Informed consent obtained from the patient

You may not qualify if:

  • Total parenteral nutrition (100% of requirements).
  • Patients with major hepatic dysfunction (i.e. decompensated liver disease).
  • Patients with major renal dysfunction (i.e. requiring filtration or Stage 4/5 chronic kidney disease (CKD)).
  • Participation in other studies within 1 month prior to entry of this study.
  • Patient with severe lactose intolerance.
  • Pregnant or lactating.
  • Patient lacks capacity to consent for themselves.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (2)

Western Sussex Hospitals NHS Trust

Worthing, West Sussex, BN11 2DH, United Kingdom

Location

University Hospitals Bristol

Bristol, BS2 8HW, United Kingdom

Location

MeSH Terms

Conditions

NeoplasmsTrauma, Nervous SystemRespiration DisordersStroke

Condition Hierarchy (Ancestors)

Nervous System DiseasesWounds and InjuriesRespiratory Tract DiseasesCerebrovascular DisordersBrain DiseasesCentral Nervous System DiseasesVascular DiseasesCardiovascular Diseases

Study Officials

  • Rebecca Stratton, PhD

    Nutricia Ltd

    STUDY CHAIR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NA
Masking
NONE
Purpose
OTHER
Intervention Model
SINGLE GROUP
Model Details: Single-arm intervention study to evaluate the acceptability (compliance, gastrointestinal tolerance and palatability) of the high protein liquid feed in patients with elevated protein needs.
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

September 21, 2020

First Posted

October 29, 2020

Study Start

October 28, 2020

Primary Completion

May 30, 2022

Study Completion

June 28, 2022

Last Updated

April 20, 2023

Record last verified: 2023-04

Locations