Influence of Hesperidin and Vitamin C on Uric Acid Concentration
HesperiDrinC
1 other identifier
interventional
40
1 country
1
Brief Summary
Aim of the study is to investigate the impact of hesperidin and/or vitamin C on elevated uric acid concentrations.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Jul 2022
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
March 12, 2020
CompletedFirst Posted
Study publicly available on registry
March 20, 2020
CompletedStudy Start
First participant enrolled
July 15, 2022
CompletedPrimary Completion
Last participant's last visit for primary outcome
March 22, 2023
CompletedStudy Completion
Last participant's last visit for all outcomes
March 30, 2023
CompletedJuly 3, 2023
June 1, 2023
8 months
March 12, 2020
June 30, 2023
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Changes in uric acid serum concentrations
measured via uric acid serum concentration (mg/dL)
Baseline (pre) and post two weeks of intervention
Secondary Outcomes (3)
changes in uric acid excretion
Baseline (pre) and post two weeks of intervention
changes in pulse wave velocity
Baseline (pre) and post two weeks of intervention
insulin sensitivity
Baseline (pre) intervention periods
Other Outcomes (2)
bioavailability of hesperidin in blood
Baseline (pre) and post two weeks of intervention
bioavailability of hesperidin in urine
Baseline (pre) and post two weeks of intervention
Study Arms (2)
Hesperidin (A)
EXPERIMENTALstudy drink without hesperidin and without vitamin C compared to study drink with hesperidin
Hesperidin + Vitamin C (B)
EXPERIMENTALstudy drink with vitamin C compared to study drink with hesperidin and vitamin C
Interventions
study drink + Hesperidin 600 mg + Vitamin C 250 mg (two weeks)
Eligibility Criteria
You may qualify if:
- healthy
- higher uric acid concentration (≥5.5 mg/dL)
- Informed written consent
You may not qualify if:
- pregnancy
- fructose intolerance
- smoking
- gout or medicated hyperuricemia
- diabetes mellitus
- antidiabetic or cytostatic medication
- weight loss (≥5% in the past 3 months)
- consumption of vitamin C-containing supplements
- parallel participation in a clinical trial
- anemia and / or iron deficiency
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Kiellead
- Hochschule Geisenheim Universitycollaborator
Study Sites (1)
Institute of Human Nutrition
Kiel, 24105, Germany
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Anja Bosy-Westphal, Prof, PhD, MD
Institute of Human Nutrition, Kiel University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Prof. Dr. Dr. Anja Bosy-Westphal
Study Record Dates
First Submitted
March 12, 2020
First Posted
March 20, 2020
Study Start
July 15, 2022
Primary Completion
March 22, 2023
Study Completion
March 30, 2023
Last Updated
July 3, 2023
Record last verified: 2023-06