Evaluation of Demonstrations to End Childhood Hunger - KY
EDECHKY
1 other identifier
interventional
4,504
0 countries
N/A
Brief Summary
The 2010 Child Nutrition Reauthorization provided funding to test innovative strategies to end childhood hunger and food insecurity. Demonstration projects were funded in Chickasaw Nation, Kentucky, Navajo Nation, Nevada, and Virginia. This study focuses on Kentucky. Households in the treatment group received an extra monthly SNAP benefit amount through two new intervention-related deductions to the SNAP benefit formula: (1) a fixed deduction, depending on county of residence, for transportation costs for six round trips to the grocery store per month; and (2) an earnings deduction equal to 10 percent of earned income for households with at least one employed household member. Households in the control group continued to receive their regular monthly SNAP benefit amounts.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for not_applicable
Started Jan 2017
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
March 1, 2018
CompletedStudy Completion
Last participant's last visit for all outcomes
March 1, 2018
CompletedFirst Submitted
Initial submission to the registry
December 12, 2019
CompletedFirst Posted
Study publicly available on registry
February 25, 2020
CompletedFebruary 25, 2020
February 1, 2020
1.2 years
December 12, 2019
February 20, 2020
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Food Insecurity among Children
Measured by the United States Department of Agriculture's Household Food Security Survey Module (HFSSM). Affirming 2 or more out of the 8 child-level items in the HFSSM. Higher scores generally indicates worsening food insecurity.
30 days
Secondary Outcomes (4)
Very Low Food Insecurity among Children
30 days
Food Insecurity among Adults
30 days
Household Food Insecurity
30 days
Food Expenditures
30 days
Study Arms (2)
KY Ticket to Healthy Food Benefits
EXPERIMENTALHouseholds in the treatment group received an extra monthly SNAP benefit amount through two new intervention-related deductions to the SNAP benefit formula: (1) a fixed deduction, depending on county of residence, for transportation costs for six round trips to the grocery store per month; and (2) an earnings deduction equal to 10 percent of earned income for households with at least one employed household member.
Control Group
NO INTERVENTIONHouseholds in the control group continued to receive their regular monthly SNAP benefit amounts.
Interventions
Households in the treatment group received an extra monthly SNAP benefit amount through two new intervention-related deductions to the SNAP benefit formula
Eligibility Criteria
You may qualify if:
- SNAP households with: (1) positive net income, (2) at least one child under the age of 18 by the end of the demonstration period, and (3) living in 17 geographically isolated and poor counties in eastern Kentucky.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- USDA Food and Nutrition Servicelead
- Mathematica Policy Research, Inc.collaborator
Related Links
Study Officials
- STUDY DIRECTOR
Michael P Burke, PhD
USDA Food and Nutrition Service
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- FED
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
December 12, 2019
First Posted
February 25, 2020
Study Start
January 1, 2017
Primary Completion
March 1, 2018
Study Completion
March 1, 2018
Last Updated
February 25, 2020
Record last verified: 2020-02
Data Sharing
- IPD Sharing
- Will share
- Time Frame
- April 2019
Public-use data files are available by request by contacting Michael Burke (michael.burke@usda.gov) or the Office of Policy Support within the USDA Food and Nutrition Service.