NCT04264013

Brief Summary

Two of the most effective lifestyle-based approaches to reduce the risk of adverse health events and enhance quality of life with aging are exercise and a healthy diet. Currently, the Canadian recommended dietary allowance (RDA) for protein is 0.8 g/kg/day, however, several expert groups have advocated for a higher RDA of protein (\~1.2 g/kg/day), along with more evenly distributed daily consumption, in older persons. Eggs are considered a nutrient-rich protein source but have recently been scrutinized. This study will compare a high-protein, egg-containing diet and a high-protein, non-egg diet in healthy older persons.

Trial Health

30
At Risk

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Timeline
Completed

Started May 2020

Geographic Reach
1 country

1 active site

Status
withdrawn

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

February 5, 2020

Completed
6 days until next milestone

First Posted

Study publicly available on registry

February 11, 2020

Completed
3 months until next milestone

Study Start

First participant enrolled

May 1, 2020

Completed
10 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

March 1, 2021

Completed
2 months until next milestone

Study Completion

Last participant's last visit for all outcomes

May 1, 2021

Completed
Last Updated

March 14, 2023

Status Verified

April 1, 2022

Enrollment Period

10 months

First QC Date

February 5, 2020

Last Update Submit

March 13, 2023

Conditions

Keywords

MuscleDietSarcopeniaVascular health

Outcome Measures

Primary Outcomes (1)

  • Dietary protein intake.

    Dietary protein intake (specifically meal-to-meal distribution) will be measured in all participants using a 3-day food log.

    Pre- and post-intervention over 12 weeks

Secondary Outcomes (4)

  • Change in lean mass

    Pre- and post-intervention over 12 weeks

  • Strength

    Pre- and post-intervention over 12 weeks

  • Vascular health

    Pre- and post-intervention over 12 weeks

  • Change in body fat mass

    Pre- and post-intervention over 12 weeks

Study Arms (2)

Exercise

PLACEBO COMPARATOR

Exercise

Behavioral: Exercise

Exercise + Diet

ACTIVE COMPARATOR

Exercise + eggs

Behavioral: Exercise plus diet (egg)

Interventions

ExerciseBEHAVIORAL

Participants will exercise in a supervised facility twice weekly and consume their habitual diet.

Exercise

Participants will exercise in a supervised facility twice weekly and consume an addiitonal 4 eggs per day.

Exercise + Diet

Eligibility Criteria

Age60 Years - 75 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may not qualify if:

  • Use assistive walking devices (e.g. cane or walker)
  • Consume any analgesic (pain-relieving) or anti-inflammatory drug(s), prescription or non-prescription, chronically
  • A history of neuromuscular problems or muscle-wasting diseases
  • Any acute chronic illness, cardiac, pulmonary, liver, or kidney abnormalities, uncontrolled hypertension, insulin or non-insulin dependent diabetes or other metabolic disorders- all ascertained through medical screening questionnaires
  • Chronic consumption of statins (particularly simvastatin/Zocor and atorvastatin/Lipitor) used to lower cholesterol
  • Be on any medications known to affect protein metabolism (i.e. corticosteroids, non-steroidal anti-inflammatories, or prescription-strength acne medications)
  • Have allergies or are not willing to consume eggs
  • Consume a vegetarian diet
  • Had significant weight gain or loss in the past 6 months
  • Have injuries preventing the safe completion of the exercise

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Ivor Wynne Centre

Hamilton, Ontario, L8S 4L8, Canada

Location

MeSH Terms

Conditions

Sarcopenia

Interventions

ExerciseDietEggs

Condition Hierarchy (Ancestors)

Muscular AtrophyNeuromuscular ManifestationsNeurologic ManifestationsNervous System DiseasesAtrophyPathological Conditions, AnatomicalPathological Conditions, Signs and SymptomsSigns and Symptoms

Intervention Hierarchy (Ancestors)

Motor ActivityMovementMusculoskeletal Physiological PhenomenaMusculoskeletal and Neural Physiological PhenomenaNutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological PhenomenaFoodFood and Beverages

Study Officials

  • Stuart Phillips, Ph.D.

    McMaster University

    PRINCIPAL INVESTIGATOR
0

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
BASIC SCIENCE
Intervention Model
PARALLEL
Model Details: The study will be a randomized parallel-group trial
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Professor

Study Record Dates

First Submitted

February 5, 2020

First Posted

February 11, 2020

Study Start

May 1, 2020

Primary Completion

March 1, 2021

Study Completion

May 1, 2021

Last Updated

March 14, 2023

Record last verified: 2022-04

Data Sharing

IPD Sharing
Will not share

Locations