Effect of Strawberry Consumption on the Microbiome
1 other identifier
interventional
30
1 country
1
Brief Summary
This pilot study will assess the ability of daily consumption of two servings of California strawberries to alter gut microbiome composition, leading to increased bile secretion and decreased plasma cholesterol in a free-living population.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Sep 2018
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 11, 2018
CompletedPrimary Completion
Last participant's last visit for primary outcome
February 21, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
December 19, 2019
CompletedFirst Submitted
Initial submission to the registry
December 30, 2019
CompletedFirst Posted
Study publicly available on registry
January 3, 2020
CompletedJanuary 7, 2020
January 1, 2020
5 months
December 30, 2019
January 3, 2020
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Change in microbiome composition
Change in phyla, genes and species of gut bacteria
4 weeks
Study Arms (2)
Strawberry intervention group
EXPERIMENTALParticipants consume two packages of 13 g of standard strawberry powder in the morning and afternoon/evening per day for 4 weeks
Placebo group
PLACEBO COMPARATORParticipants consume two packages of 13 grams placebo powder in the morning and afternoon/evening for 4 weeks.
Interventions
Participants consume 2 packages of standard strawberry powder (13 g x 2) daily for 4 weeks
Participants consume 2 packages of placebo powder (13 g x 2) daily for 4 weeks
Eligibility Criteria
You may qualify if:
- Healthy human adults age 18-55 years old (females have to be premenopausal)
- Typically consume low fiber/polyphenol diet (beige diet)
You may not qualify if:
- Eating a high fiber/polyphenol diet or taking any medication or dietary supplement which interfere with the absorption of polyphenols.
- History of gastrointestinal surgery, diabetes mellitus on medications, or other serious medical condition, such as chronic hepatic or renal disease, bleeding disorder, congestive heart disease, chronic diarrhea disorders, myocardial infarction, coronary artery bypass graft, angioplasty within 6 months prior to screening, current diagnosis of uncontrolled hypertension (defined as systolic BP \>160mmHg, diastolic BP \> 95mmHg), active or chronic gastrointestinal disorders, bulimia, anorexia, laxative abuse, or endocrine diseases (except thyroid disease requiring medication) as indicated by medical history or routine physical examination.
- Screening laboratory value outside of the laboratory normal range that is considered clinically significant for study participation by the investigator.
- Is known HIV positive (subjects who are HIV positive are known to have high evels of LDL cholesterol and generalized heart inflammation).
- Is unable or unwilling to comply with the study protocol.
- Using prebiotics, probiotics, yogurt, and/or any fiber supplements regularly
- Allergy or sensitivity to strawberries. Subjects will be excluded if there is a prior history of such sensitivity. Since these foods are commonly eaten and allergies are rare, subjects should be aware of this sensitivity prior to entering the study. To determine this, a positive affirmation by the subject of strawberry ingestion without incident will be requested. In addition, any subject with a history of allergy or anaphylaxis of any kind will be excluded.
- Taking antibiotics or laxatives within the past 3 months
- Any subject who demonstrate a risk of non-compliance with study procedure, or one who cannot read, understand or complete study - related materials in the opinion of the study investigator.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
UCLA Center for Human Nutrition, 1000 Veteran Ave.
Los Angeles, California, 90095, United States
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- INVESTIGATOR
- Purpose
- OTHER
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Principal Investigator
Study Record Dates
First Submitted
December 30, 2019
First Posted
January 3, 2020
Study Start
September 11, 2018
Primary Completion
February 21, 2019
Study Completion
December 19, 2019
Last Updated
January 7, 2020
Record last verified: 2020-01
Data Sharing
- IPD Sharing
- Will not share