NCT04202276

Brief Summary

This trial is to study the aspects of nutrition in children and adolescents with GERD compared to the sex and age-matched control group

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
219

participants targeted

Target at P75+ for not_applicable

Timeline
Completed

Started Jan 2017

Longer than P75 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

January 1, 2017

Completed
2.5 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 30, 2019

Completed
6 months until next milestone

First Submitted

Initial submission to the registry

December 15, 2019

Completed
2 days until next milestone

First Posted

Study publicly available on registry

December 17, 2019

Completed
2 years until next milestone

Study Completion

Last participant's last visit for all outcomes

December 31, 2021

Completed
Last Updated

February 8, 2022

Status Verified

January 1, 2022

Enrollment Period

2.5 years

First QC Date

December 15, 2019

Last Update Submit

January 25, 2022

Conditions

Keywords

gastroesophageal refluxweightobesitynutritionGERDesophageal pH-impedancefood frequency questionnair

Outcome Measures

Primary Outcomes (5)

  • Energy value of the ration

    value of mean daily consumption of the energy by food frequency questionnaire, kcal/day

    An average of 1 year

  • total fat consumption

    value of mean daily consumption of fats by food frequency questionnaire, G/day

    An average of 1 year

  • total carbohydrate consumption

    value of mean daily consumption of carbohydrates, by food frequency questionnaire, G/day

    An average of 1 year

  • total protein consumption

    value of mean daily consumption of protein by food frequency questionnaire, G/day

    An average of 1 year

  • Dietary fibre consumption

    value of mean daily consumption of dietary fibre, by food frequency questionnaire, G/day

    An average of 1 year

Secondary Outcomes (5)

  • Total number of gastroesophageal refluxes

    24-hours

  • Number of acid gastroesophageal refluxes

    24-hours

  • Number of weak-acid gastroesophageal refluxes

    24-hours

  • Number of high gastroesophageal refluxes

    24-hours

  • Acid exposure time

    24-hours

Study Arms (2)

Patients with GERD

OTHER

The data of Food frequency questionnaire (FFQ), 24-hours oesophageal pH-impedance examination, GERD-Q questionnaire to be performed in children and adolescents with GERD.

Other: diet assessment

Control group

OTHER

The same examinations as in experimental group are to be performed in patients of the control group (no GERD according to the results of the examination): Food frequency questionnaire (FFQ), 24-hours oesophageal pH-impedance examination, GERD-Q questionnaire.

Other: diet assessment

Interventions

Food frequency questionnaire to investigate differences in diet of children and adolescents with GERD compared to the age- and sex matched control group.

Control groupPatients with GERD

Eligibility Criteria

Age6 Years - 17 Years
Sexall
Healthy VolunteersYes
Age GroupsChild (0-17)

You may qualify if:

  • Willingness to participate (written informed consent and consent from parents or legal representative according to the local law);
  • Age 6 to 17 years old inclusive,
  • Possibility to assess symptoms, data of the medical history and receive answers to the questions about usual diet.

You may not qualify if:

  • history of abdominal surgery;
  • presence of varicose veins of the stomach and/or the oesophagus either in medical history or found during the study;
  • inability to tolerate at least one of the invasive procedures or lacking data of the other instrumental examinations required by protocol;
  • general condition of the patient making impossible to perform all the examinations or when performing the procedures is not safe and reasonable based on the opinion of the investigator that it may exacerbate the disease flow or put the patient at risk;

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Federal State Budgetary Scientific Institution "Federal Research Centre of Nutrition, Biotechnology

Moscow, 115446, Russia

Location

Related Publications (1)

  • Borodina G, Morozov S. Children With Gastroesophageal Reflux Disease Consume More Calories and Fat Compared to Controls of Same Weight and Age. J Pediatr Gastroenterol Nutr. 2020 Jun;70(6):808-814. doi: 10.1097/MPG.0000000000002652.

MeSH Terms

Conditions

Gastroesophageal RefluxBody WeightObesity

Condition Hierarchy (Ancestors)

Esophageal Motility DisordersDeglutition DisordersEsophageal DiseasesGastrointestinal DiseasesDigestive System DiseasesSigns and SymptomsPathological Conditions, Signs and SymptomsOverweightOvernutritionNutrition DisordersNutritional and Metabolic Diseases

Study Officials

  • Dmitriy B Nikityuk, Professor

    Federal State Budgetary Scientific Institution "Federal Research Centre of Nutrition, Biotechnology

    STUDY DIRECTOR
  • Tatiana Strokova, Professor

    Federal State Budgetary Scientific Institution "Federal Research Centre of Nutrition, Biotechnology

    STUDY CHAIR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NON RANDOMIZED
Masking
SINGLE
Who Masked
OUTCOMES ASSESSOR
Purpose
DIAGNOSTIC
Intervention Model
FACTORIAL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Leading researcher

Study Record Dates

First Submitted

December 15, 2019

First Posted

December 17, 2019

Study Start

January 1, 2017

Primary Completion

June 30, 2019

Study Completion

December 31, 2021

Last Updated

February 8, 2022

Record last verified: 2022-01

Data Sharing

IPD Sharing
Will share

Data may be shared by the request. No personal data of the participants is a subject for sharing.

Shared Documents
STUDY PROTOCOL, SAP, ICF, CSR
Time Frame
upon study completion. Available for 2 years according to the local low
Access Criteria
by request
More information

Locations