Feeding, Fun, and Families Study
FFF
Reducing Solid Fat and Added Sugar Intakes in Low-income Preschoolers Through Environmental and Behavioral Portion Size Strategies
2 other identifiers
interventional
131
1 country
1
Brief Summary
To develop and evaluate the efficacy of Feeding Fun and Families (FFF), a nutrition education intervention for low-income mothers emphasizing authoritative food parenting skills, on preschool aged children's energy intakes from solid fats and added sugars (SoFAS), using a randomized controlled trial conducted in a clinic-based setting. FFF will result in lower child SoFAS intakes compared to a no-treatment control group at the end of the 12 week intervention (primary outcome), adjusted for baseline values.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Jul 2012
Longer than P75 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
July 1, 2012
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 1, 2015
CompletedStudy Completion
Last participant's last visit for all outcomes
March 1, 2016
CompletedFirst Submitted
Initial submission to the registry
January 17, 2017
CompletedFirst Posted
Study publicly available on registry
August 24, 2018
CompletedAugust 24, 2018
August 1, 2018
3.2 years
January 17, 2017
August 22, 2018
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Children's combined energy intake from solid fat and added sugars
Daily intake (kcal/d); mean of 3, 24-hour dietary recalls. Recalls were administered using Nutrition Data System for Research Software by trained and certified staff at the Nutrition Coordinating Center (NCC), University of Minnesota, Minneapolis, MN who were blind to condition assignment.
At end of the FFF intervention (12 weeks), controlling for baseline values
Secondary Outcomes (5)
Children's total daily energy intake
At end of the FFF intervention (12 weeks), controlling for baseline values
Children's total daily solid fat intake
At end of the FFF intervention (12 weeks), controlling for baseline values
Children's total daily added sugar intake
At end of the FFF intervention (12 weeks), controlling for baseline values
BMI status
At end of the FFF intervention (12 weeks), controlling for baseline values
Meal Observation
At the end of the FFF intervention (12 weeks)
Study Arms (2)
FFF
EXPERIMENTALFFF teaches authoritative parenting skills for reducing children's exposure to and intakes of SoFAS, including changes to the family food environment, mothers' own eating behaviors, and food parenting practices.
Control Group
NO INTERVENTIONData are collected at baseline and post intervention session.
Interventions
FFF teaches authoritative parenting skills for reducing children's exposure to and intakes of SoFAS, including changes to the family eating environment, mothers' own eating behaviors, and food parenting practices.
Eligibility Criteria
You may qualify if:
- has a child that is 3-5 y at enrollment (up to 66 mo)
- Supplemental Nutrition Assistance Program (SNAP) eligible
- y or older
- self-reported comfort with spoken and written English
You may not qualify if:
- child has a restrictive diet
- child has a severe food allergies
- child has a chronic illness or medication that influences intake/growth
- sever psychosocial impairment
- non-English speakers
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Temple Universitylead
- Virginia Polytechnic Institute and State Universitycollaborator
- University of Minnesotacollaborator
Study Sites (1)
Temple University- Center for Obesity Research and Education
Philadelphia, Pennsylvania, 19140, United States
Related Publications (4)
Herman AN, Malhotra K, Wright G, Fisher JO, Whitaker RC. A qualitative study of the aspirations and challenges of low-income mothers in feeding their preschool-aged children. Int J Behav Nutr Phys Act. 2012 Nov 16;9:132. doi: 10.1186/1479-5868-9-132.
PMID: 23157723BACKGROUNDMalhotra K, Herman AN, Wright G, Bruton Y, Fisher JO, Whitaker RC. Perceived benefits and challenges for low-income mothers of having family meals with preschool-aged children: childhood memories matter. J Acad Nutr Diet. 2013 Nov;113(11):1484-1493. doi: 10.1016/j.jand.2013.07.028.
PMID: 24144074BACKGROUNDFisher JO, Wright G, Herman AN, Malhotra K, Serrano EL, Foster GD, Whitaker RC. "Snacks are not food". Low-income, urban mothers' perceptions of feeding snacks to their preschool-aged children. Appetite. 2015 Jan;84:61-7. doi: 10.1016/j.appet.2014.09.007. Epub 2014 Sep 18.
PMID: 25240637BACKGROUNDFisher JO, Serrano EL, Foster GD, Hart CN, Davey A, Bruton YP, Kilby L, Harnack L, Ruth KJ, Kachurak A, Lawman HG, Martin A, Polonsky HM. Title: efficacy of a food parenting intervention for mothers with low income to reduce preschooler's solid fat and added sugar intakes: a randomized controlled trial. Int J Behav Nutr Phys Act. 2019 Jan 17;16(1):6. doi: 10.1186/s12966-018-0764-3.
PMID: 30654818DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Jennifer O Fisher, Ph.D
Temple University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
January 17, 2017
First Posted
August 24, 2018
Study Start
July 1, 2012
Primary Completion
September 1, 2015
Study Completion
March 1, 2016
Last Updated
August 24, 2018
Record last verified: 2018-08
Data Sharing
- IPD Sharing
- Will not share