NCT03519139

Brief Summary

The purpose of this study is to investigate whether a four-week individual nutritional intervention can reduce the readmission/hospitalization rate among geriatric patients who are discharged to their private home or respite care. Secondarily, whether an individual nutritional intervention can improve nutritional status, functional status, quality of life, muscle strength and reduce mortality in geriatric patients after discharge Two sub-points are investigated using feasibility studies - if photography documentation of meals can be used in practice to assess the energy and protein intake of geriatric patients and whether photography documentation of the refrigerator content at first home visits in the intervention group can predict whether there is an increased risk of readmission.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
40

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Feb 2018

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

February 8, 2018

Completed
2 months until next milestone

First Submitted

Initial submission to the registry

April 9, 2018

Completed
22 days until next milestone

Primary Completion

Last participant's last visit for primary outcome

May 1, 2018

Completed
7 days until next milestone

First Posted

Study publicly available on registry

May 8, 2018

Completed
1 month until next milestone

Study Completion

Last participant's last visit for all outcomes

June 15, 2018

Completed
Last Updated

October 11, 2018

Status Verified

October 1, 2018

Enrollment Period

3 months

First QC Date

April 9, 2018

Last Update Submit

October 10, 2018

Conditions

Keywords

Geriatric patients, nutritional counselling, homevisit

Outcome Measures

Primary Outcomes (1)

  • readmission-or hospitalization rate (%)

    readmission for the same diagnosis as at discharge. Hospitalization for a new diagnosis

    30 days after discharge

Secondary Outcomes (6)

  • readmission-/hospitalization rate (%)

    60 days after discharge

  • number of days between readmission or hospitalization and discharge (days)

    30 and 60 days after discharge

  • nutritional status (%)

    30 and 60 days after discharge

  • functional status (score, points)

    30 and 60 days after discharge

  • Quality of Life (score, points)

    30 and 60 days after discharge

  • +1 more secondary outcomes

Other Outcomes (2)

  • mortality (%)

    30 and 60 days after discharge

  • side effects in connection with the intervention (number)

    30 and 60 days after discharge

Study Arms (2)

individual dietary counselling

EXPERIMENTAL

three individual dietary counsellings. The first at the hospital by discharge, then in week 1 and week 3 at the subject's home/the respite care after discharge and, if necessary, telephone follow-up in weeks 2 and 4 after discharge

Other: individual dietary counselling

Control

NO INTERVENTION

standard counselling provided by the hospital at discharge. The standard counselling may include nutritional prescription and nutritional plan, but no follow-up to the nutrition plan after the discharge.

Interventions

individual dietary counsellings with the aim to ensure sufficient coverage of energy and protein needs of the test subjects

individual dietary counselling

Eligibility Criteria

Age65 Years+
Sexall
Healthy VolunteersNo
Age GroupsOlder Adult (65+)

You may qualify if:

  • recruited at Medical Department at Sjælland University Hospital, Køge (sections M1, M2, M6, L1) and discharged to one of following municipalities: Greve, Køge, Roskilde, Solrød and Stevns
  • geriatric patients according to the definition
  • competent adult and Danish speaking who are able to give written consent
  • oral nutrition possible (no tube feeding or intravenous nutrition)
  • discharged planned for home or respite care or similar (e.g. family).

You may not qualify if:

  • diagnosed dementia or under investigation for dementia
  • nursing home resident or discharged to nursing homes
  • terminal patients
  • patients who desire weight loss
  • scheduled readmission.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Sjaellands Universitetshospital

Køge, 4600, Denmark

Location

Related Publications (1)

  • Cramon MO, Raben I, Beck AM, Andersen JR. Individual nutritional intervention for prevention of readmission among geriatric patients-a randomized controlled pilot trial. Pilot Feasibility Stud. 2021 Nov 15;7(1):206. doi: 10.1186/s40814-021-00926-9.

Study Officials

  • Jens Rikardt Andersen, ass. prof.

    University of Copenhagen

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
PREVENTION
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR INVESTIGATOR
PI Title
Associate Professor

Study Record Dates

First Submitted

April 9, 2018

First Posted

May 8, 2018

Study Start

February 8, 2018

Primary Completion

May 1, 2018

Study Completion

June 15, 2018

Last Updated

October 11, 2018

Record last verified: 2018-10

Data Sharing

IPD Sharing
Will share

anonymised individual participant data for primary and secondarily outcomes measurement will be made available

Shared Documents
STUDY PROTOCOL
Time Frame
data will be available within one year of study completion
Access Criteria
Author or co-author from the University of Copenhagen

Locations